16 hot deviled dip Recipes

deviled ham (underwood), kraft old english cheese spread (olive & pimiento), mayonnaise (not miracle whip), red hot sauce (more or less to taste), worcestershire sauce

cream cheese, softened, sour cream, shallot, minced, worcestershire sauce, prepared horseradish, crabmeat, drained, hot pepper sauce, seafood cocktail sauce

eggs (hard-boiled ), mayonnaise, pickle, chopped, yellow mustard, hot sauce, paprika, salt , to taste, pepper , to taste, chives

hard-boiled eggs, peeled and chopped, mayonnaise, english mustard, red pepper , deseeded and finely diced, red kidney beans, scallions, finely chopped, hot chili sauce, black pepper , to taste

eggs, mayonnaise, dijon mustard, white wine vinegar, red hot sauce

nonfat mayonnaise, low-fat sour cream, green pepper flakes, prepared mustard, pickapeppa sauce, dried onion flakes, ground white pepper, garlic powder, hot sauce

velveeta, cubed, cream of mushroom soup, hamburger, browned crumbled and drained, hot italian sausage. browned and crumbled, salsa (i used really thick chunky stuff so i added more)

cream cheese, mayonnaise, sour cream, grated onion, green onions, chopped, horseradish, garlic, worcestershire sauce, lemon juice, dry mustard, hot pepper sauce to taste, crab meat

unsalted butter , plus, unsalted butter, melted, yellow onion, finely chopped, green bell pepper, seeded , deribbed, and finely chopped, stalks celery, finely chopped, fresh breadcrumbs, whole milk, fresh lump crabmeat , picked over for shell, minced fresh flat-leaf parsley (italian ), fresh lemon juice, dry mustard, cayenne pepper, salt & freshly ground black pepper, cracker , for serving

mango chutney, fresh lime juice, grated lime peel, mayonnaise, fully cooked smoked cocktail-size sausages, dark brown sugar, ketchup, worcestershire sauce, dijon mustard, hot pepper sauce (such as tabasco)

philadelphia cream cheese, room temperature, canned flake ham (hormel chunky not deviled, like canned tuna, and chicken), mayonnaise, sour cream (to thin), green onions, chopped, tops and all (more or less to your taste ), louisiana hot sauce , to taste, accent seasoning (optional)

tub whipped cream cheese, crumbled danish blue cheese, sour cream, mayonnaise, prepared horseradish, minced onion, hot pepper sauce, peppered bacon , cooked until crisp and crumbled, apple wedges, cut up raw vegetables, and/or wheat thins

green bell peppers seeded and chopped (don tsp use red or yellow peppers for this), jalapenos sliced and keep the seeds, tomato puree, a few red peppers flakes (optional), white or red wine vinegar, sugar if tomato puree isn tsp sweet, fresh basil or parsley added towards the end of cooking

cream cheese, softened, dry dip seasoning (bacon horseradish flavor), deviled ham, dried onion flakes, hot pepper sauce, mustard powder, salted peanuts, chopped