73 hot dessert Recipes

  • Hot Fudge Ice Cream Dessert
    marshmallows, evaporated milk, semisweet chocolate chips and
    6 More
    marshmallows, evaporated milk, semisweet chocolate chips, butterscotch chips, milk chocolate chips, vanilla wafers, butter pecan ice cream, softened, pecan halves, toasted, maraschino cherries
    25 min, 9 ingredients
  • Hot Chocolate Passion Dessert
    white chocolate, chopped, bittersweet chocolate, chopped and
    10 More
    white chocolate, chopped, bittersweet chocolate, chopped, milk chocolate, chopped, brandy or cognac, unsalted butter, room temperature, egg yolks, sugar, whipping cream, chilled, tabasco sauce, heavy whipping cream, chocolate liqueur, cocoa powder for a garnish
    12 ingredients
  • Sinfully Good a Million Layers Chocolate Layer Cake, With Strawb
    sugar, brown sugar, unsalted butter , room templ, eggs and
    27 More
    sugar, brown sugar, unsalted butter , room templ, eggs, chocolate pudding mix , 1/2 of a 4 oz box, vanilla, buttermilk, cocoa, flour, baking soda, baking powder, salt, hot cocoa, boiling hot, sweetened condensed milk, unsweetened bakers chocolate, melted, water, chocolate pudding mix, whipping cream , whipped stiff, strawberries, chopped, sugar, strawberry extract, strawberry jell-o gelatin dessert, cornstarch, sugar, flour, salt, milk, unsweetened baking chocolate, melted, vanilla, strawberry, cream
    1 hour 45 min, 31 ingredients
  • Cinnamon Salad
    strawberry jell-o gelatin dessert, red-hot candies, water and
    1 More
    strawberry jell-o gelatin dessert, red-hot candies, water, applesauce, strained
    4 hour 30 min, 4 ingredients
  • Chocolate and Berries Yogurt Dessert (Betty Crocker) Chocolate and Berries Yogurt Dessert (Betty Crocker)
    whole pouch betty crocker double chocolate chip cookie mi... and
    8 More
    whole pouch betty crocker double chocolate chip cookie mix 1lb 1.5oz, vegetable oil, water, whole egg, fresh raspberries, yoplait whips raspberry mist yogurt (4 containers), whipping cream whipped, hot fudge topping, fresh blueberries
    5 hour 20 min, 9 ingredients
  • Hot Chocolate Dessert Hot Chocolate Dessert
    water, sugar, good quality bittersweet chocolate, chopped and
    5 More
    water, sugar, good quality bittersweet chocolate, chopped, unsweetened (dutch process ) cocoa powder, half n half, vanilla, cognac or dark rum, or to taste, if desired, cream and chocolate shavings, for garnish
    25 min, 8 ingredients
  • Hot Orange Dessert Soup Hot Orange Dessert Soup
    orange juice, sugar, cornstarch and
    3 More
    orange juice, sugar, cornstarch, oranges, peeled and sectioned , each section cut into pieces, orange extract, vanilla extract
    15 min, 6 ingredients
  • Hot Fudge Brownie Dessert Hot Fudge Brownie Dessert
    chocolate fudge brownie mix, butter, melted and
    6 More
    chocolate fudge brownie mix, butter, melted, strong brewed coffee (room temperature ), eggs, chopped pecans, sweetened condensed milk, chocolate fudge topping
    55 min, 8 ingredients
  • Beef Wellington Beef Wellington
    thaw time : 40 minutes bake time: 25 minutes and
    27 More
    thaw time : 40 minutes bake time: 25 minutes, prep time : 45 minutes chill time: 60 minutes, beef tenderloin (2 to 2 1/2 lb), ground black pepper (optional), a 17.3-oz package pepperidge farm puff pastry sheets (1 sheet), thawed, egg, water, butter, chopped mushrooms, onion, finely chopped (about 1/2 cup), heat the oven to 425of. place the beef into a lightly greased roasting pan. season with the black pepper, if desired. roast for 30 minutes or until a meat thermometer reads 130of. cover the pan and refrigerate for 1 hour., reheat the oven to 425of. beat the egg and water in a small bowl with a fork or whisk., heat the butter in a 10-inch skillet over medium-high heat. add the mushrooms and onion and cook until the mushrooms are tender and all the liquid is evaporated, stirring often., unfold the pastry sheet on a lightly floured surface. roll the pastry sheet into a rectangle 4 inches longer and 6 inches wider than the beef. brush the pastry sheet with the egg mixture. spoon the mushroom mixture onto the pastry sheet to within 1-inch of the edges. place the beef in the center of the mushroom mixture. fold the pastry over the beef and press to seal. place seam-side down onto a baking sheet. tuck the ends under to seal. brush the pastry with the egg mixture., bake for 25 minutes or until the pastry is golden brown and a meat thermometer reads 140of., tip serving suggestion: serve with green beans amandine. for dessert serve with cheesecake topped with sliced strawberries., cauliflower cream sauce, head of cauliflower, washed and chopped, heavy cream, butter, garlic clove, minced, olive oil, parmesan cheese, hot pepper flakes, water, salt and pepper to taste
    28 ingredients
  • Stained Glass Jello Torte Stained Glass Jello Torte
    lemon jell-o gelatin or 4 oz orange jell-o and
    11 More
    lemon jell-o gelatin or 4 oz orange jell-o, lime jell-o gelatin, cherry jell-o or 4 oz raspberry jell-o gelatin or 4 oz strawberry jell-o gelatin dessert, unflavored gelatin (1 package), cold water, hot pineapple juice, whipping cream, sugar, vanilla, dozen graham crackers, soft margarine, sugar
    15 min, 12 ingredients
  • Venetian Shrimp and Scallops (Rachael Ray) Venetian Shrimp and Scallops (Rachael Ray)
    sea scallops, flour, seasoned with salt and pepper and
    15 More
    sea scallops, flour, seasoned with salt and pepper, turn around the pan ) extra-virgin olive oil, butter, garlic, chopped, shallot, finely chopped, crushed red pepper flakes, dry white wine, chicken broth or stock, diced tomatoes in juice, saffron threads, shrimp, peeled and deveined, leaves fresh basil, shredded or torn, lemon , zested, hot, crusty bread , for plate mopping, suggestions : asparagus with prosciutto, dessert suggestions : lemon sorbet dessert cups
    20 min, 17 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top