151 hot crab old Recipes

  • Crab Chowder
    onions, carrots, celery ribs, butter, flour, water and
    14 More
    onions, carrots, celery ribs, butter, flour, water, crab base, chicken base, potatoes, cubed (about 3/8-inch), garlic, minced, thyme, heavy cream, crabmeat, creamed corn, hot sauce, old bay seasoning, parsley, cilantro, white pepper, worcestershire sauce
    31 min, 20 ingredients
  • Hot Crab Dip I
    cream cheese, softened, milk, mayonnaise and
    5 More
    cream cheese, softened, milk, mayonnaise, prepared horseradish, crab meat, drained, old bay seasoning tm , or to taste, french bread, shredded white cheddar cheese
    55 min, 8 ingredients
  • Hot Crab Dip
    cream cheese, softened, mayonnaise, chopped onion and
    4 More
    cream cheese, softened, mayonnaise, chopped onion, fresh lemon juice, hot pepper sauce, old bay seasoning or other seasoned salt, fresh or canned lump crabmeat, drained
    7 ingredients
  • Hot Crab Casserole
    butter, chopped onion and
    14 More
    butter, chopped onion, chopped red bell pepper, can use green, crushed cracker, cream cheese, softened, sour cream, mayonnaise, worcestershire sauce, hot sauce, favorite brand, old bay seasoning, paprika, garlic powder, pepper, salt , to taste, crabmeat, preferably lump , you could you imitation i suppose, grated cheddar cheese , gouda works well, too
    45 min, 16 ingredients
  • Hot Maryland Style  Crab Spread
    cream cheese, softened, sour cream, mayonnaise and
    7 More
    cream cheese, softened, sour cream, mayonnaise, fresh lemon juice, worcestershire sauce, dry mustard, cheddar cheese, fresh crabmeat, hot sauce, old bay seasoning (tm)
    30 min, 10 ingredients
  • Hot Crab Dip
    sour cream, fresh lemon juice, grated fresh onion and
    7 More
    sour cream, fresh lemon juice, grated fresh onion, worcestershire sauce, dry mustard, garlic powder, cream cheese, softened, sharp cheddar cheese, lump crabmeat, shells removed (i ve substituted 2 cans of canned crab meat as well), paprika or old bay seasoning
    40 min, 10 ingredients
  • Hot Crab Dip
    crabmeat, cream cheese and
    2 More
    crabmeat, cream cheese, shredded mozzarella cheddar blend cheese, old bay seasoning , to taste
    9 min, 4 ingredients
  • Hot Crab Fondue
    unsalted butter, shallots, minced, dry white wine and
    10 More
    unsalted butter, shallots, minced, dry white wine, half-and-half (i use heavy cream ) or 2 cups cream (i use heavy cream), cream cheese, cut into pieces, at room temperature, white cheddar cheese, shredded, crabmeat, lemons , juice of, dijon mustard, worcestershire sauce, old bay seasoning, broccoli florets, blanched and cooled, breadstick
    25 min, 13 ingredients
  • Hot Crab Fondue
    cream cheese, mayonaise, prepared mustard, garlic powder and
    8 More
    cream cheese, mayonaise, prepared mustard, garlic powder, old bay seasoning, dry white wine like chardonnay or 1/4 cup of sherry but i prefer the white wine, juice of half a lemon, lemon zest, lump crabmeat, canned, green onions, sliced, baguette , cut into cubes, toothpicks for stabbing bread and dipping in fondue
    20 min, 12 ingredients
  • Hot Crab Dip (Food Network Kitchens) Hot Crab Dip (Food Network Kitchens)
    reduced-fat cream cheese (neufchatel), room temperature and
    10 More
    reduced-fat cream cheese (neufchatel), room temperature, reduced-fat sour cream, hot sauce, crab boil spices, (recommended : old bay), garlic clove, minced, kosher salt and freshly ground pepper, fresh crab meat , picked over for bits of shell and patted dry, scallions, thinly sliced, chopped fresh parsley, fresh lemon juice, whole-wheat crackers for serving, optional
    25 min, 11 ingredients
  • Louisiana Hot Crab Dip Louisiana Hot Crab Dip
    imitation crab, cream cheese, mayonnaise and
    8 More
    imitation crab, cream cheese, mayonnaise, parmesan cheese graded, green onions, white and green parts minced, garlic, large minced, worchestershire sauce, lemon juice fresh, hot sauce, old bay seasoning, salt and pepper to taste
    50 min, 11 ingredients
  • Maryland-Style Hot Crab Dip Maryland-Style Hot Crab Dip
    cream cheese, softened, sour cream, mayonnaise and
    8 More
    cream cheese, softened, sour cream, mayonnaise, lemon juice, worcestershire sauce, dry mustard, garlic powder (to taste), shredded cheddar cheese, fresh crabmeat, hot sauce (to taste), old bay seasoning
    40 min, 11 ingredients
  • Hot Crab And Cheese Dip Hot Crab And Cheese Dip
    claw crab meat, cream cheese room temp and
    8 More
    claw crab meat, cream cheese room temp, shredded cheese ( i like a sharp cheese but use what you like), drops of your favorite hot sauce (you want some heat but not to take over the flavor), chopped raw peeled and devined shrimp, garlic minced, old bay seasoning, onion powder, fresh chopped parsley or 1 tsp dry, salt and pepper
    30 min, 10 ingredients
  • Hot Crab Dip Hot Crab Dip
    jumbo lump crab meat (picked over for shells) and
    12 More
    jumbo lump crab meat (picked over for shells), white cheddar cheese (grated ), mayonnaise, parmesan, green onion (chopped ), garlic (minced ), worcestershire sauce, lemon juice (preferably fresh ), old bay seasoning (or your favorite seafood seasoning), hot sauce, dry mustard, salt & fresh cracked pepper to taste, casserole dish or square baking dish
    45 min, 13 ingredients
  • Hot Crab Bread Hot Crab Bread
    butter, softened, mayonnaise (use real for this recipe) and
    9 More
    butter, softened, mayonnaise (use real for this recipe), kraft old english sharp cheese spread, garlic salt, onion powder, celery salt, dried parsley flakes, shredded sharp cheddar cheese, green onions, diced finely, canned crab meat (use the good stuff!), well drained, french bread , sliced in half lengthwise
    15 min, 11 ingredients
  • Old Bay Hot Crab Dip Old Bay Hot Crab Dip
    cream cheese,softened, mayonnaise, old bay seasoning and
    3 More
    cream cheese,softened, mayonnaise, old bay seasoning, dry ground mustard, lump crabmeat, shredded cheddar cheese (or whatever kind you like)
    30 min, 6 ingredients
  • Hot Crab Dip Hot Crab Dip
    cream cheese,softened, sour cream, worcestershire sauce and
    4 More
    cream cheese,softened, sour cream, worcestershire sauce, seafood seasoning (such as old bay),or to taste, crabmeat(fresh or canned ), shreaded cheddar cheese or monteray jack cheese., toasted bread rounds,crackers
    20 min, 7 ingredients
  • Hot Crab Dip Hot Crab Dip
    unsalted butter, shallots, cayenne pepper and
    11 More
    unsalted butter, shallots, cayenne pepper, old bay seasoning, dry mustard, half & half, cream cheese, cubed, gruyere cheese, grated to yield 2 cups, lemon juice, worcestershire sauce, lump crabmeat , picked over for cartilage, chopped fresh parsley, white, crusts removed, torn into 1/4-inch pieces, paprika
    50 min, 14 ingredients




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