178 hot chili pickle Recipes

tomatoes, peeled and quartered, onions, chopped, jalapenos, chopped, white vinegar, sugar, red chili peppers, chopped (optional for hot salsa), pickling salt, garlic powder, chili powder, black pepper, cumin seeds, tomato paste, cilantro, chopped

diced tomatoes, reduced-sodium vegetable broth, black beans, rinsed and drained, white (cannellini ) beans, rinsed and drained, red kidney beans, rinsed and drained, frozen baby lima beans or regular lima beans, chopped onion, green bell pepper, seeded and chopped, garlic, minced, minced pickled jalapeno (from can or jar), chili powder, dried mexican oregano or regular oregano, ground cumin, ground coriander, hot sauce, couscous, shredded monterey jack cheese, chopped fresh cilantro leaves, salt and freshly ground black pepper

limes , juice of, kosher salt, sugar, oyster sauce, garlic clove, roughly chopped (if you re a garlic lover(add more), fresh ginger, roughly chopped, chili sauce (or hot sauce to taste), halibut fillet (or other white fish, sufficient for four servings), roma tomatoes, sliced thinly, cucumber, thinly sliced, fresh mint, fresh thai basil, fresh cilantro, fried shallots (optional), pickled red chile (optional)

tomato juice, tomato puree, whole tomatoes, jalapeno peppers , pickled stems removed such as trappeys, tabasco sauce, ground cumin, chili powder, garlic, minced, white sugar, paprika, salt

green beans, washed and cut to size, olive oil, chopped pickled ginger, chopped garlic, hot chili peppers, fresh ground black pepper

hard-boiled eggs, mayonnaise, dijon mustard, sriracha hot chili sauce, minced onion, garlic powder, sweet pickle, minced (optional), salt and pepper, chopped green onion (to garnish , can sub parsely)

red potatoes, mayonnaise (or more to taste), sriracha hot chili sauce, lemon juice, egg, boiled and chopped, green onions, sliced thin, celery, chopped fine, fresh cilantro, minced (can sub parsley), sweet gherkin pickle, minced (optional), black pepper, salt

green bell peppers, red bell peppers (or mix and match as needed, yellow and orange peppers are good in here too), onions, hot chili peppers (jalapeno, habanero, serrano) (optional), apple cider vinegar, sugar, pickling salt, mustard seeds, celery seed, garlic cloves, minced

butter, yellow onion, diced small, fresh hot chilies, finely diced (jalepenos, serranos, etc) (optional), flour, half-and-half, heated, canned diced green chilies (i use 3 - 4 oz cans), ground cumin, dried mexican oregano, asadero cheese, 1/2-inch dice, monterey jack cheese, shredded, shredded fresh cilantro (optional, to taste), cooked corn (optional), diced pickled jalapeno peppers (optional), fresh lime juice (optional)

yukon gold potatoes, peeled and quartered, butter, milk, salt and ground black pepper, vegetarian baked beans, tomato paste, cumin, smoked paprika, chili powder, cayenne pepper, hot dogs, shredded cheddar cheese, sour cream, to serve, chopped pickled jalapeno slices, to serve, chopped red onion, to serve

tostados (flat whole tortillia chips), refried beans (pinto or black bean puree), fajita meat (optional), hot dog chili (i use wolf brand), melted velveeta cheese, shredded colby-monterey jack cheese, sliced jalapenos (pickled or fresh also good chopped ), sour cream, guacamole (or sliced avocados), pico de gallo

head cauliflower, broken into florets, fresh lime juice, rice vinegar or 1/4 cup other mild white vinegar, hot red chili pepper flakes (or minced fresh red chile to taste), chopped garlic, ground cumin , to taste, salt, fresh cilantro leaves

mayonnaise, dijon mustard, hot canned green chili, garlic, pumpernickel bread or 48 slices dark rye, lettuce leaves, roast beef, thinly sliced, brie cheese, sliced, cornichon pickle , sliced lengthwise, tomatoes, sliced

cheddar , monterey jack or colby cheese, thinly sliced, chopped pickled jalapenos, shredded cooked chicken (about 3 oz), corn tortillas, preferably white, unsalted butter, vine-ripened tomatoes (about 2 tomatoes), red onion, chopped cilantro, hot sauce such as chipotle or mexican green chili sauce to taste (1/2 tsp), kosher salt, hass avocado, halved, seeded, and sliced

eggs, white vinegar, water, big handful dried chili pepper flakes, fresh jalapeno peppers, chopped, fresh scotchbonnet bell peppers (may also use habanero, or any other hot pepper. a mixture of several varieties is best), sliced jalapenos , add juice as well, tabasco sauce (can also use frank s red hot), garlic cloves, chopped, onion, chopped, dill, white sugar, salt, peppercorn, mustard seeds

tomato sauce, water, dried minced onion flakes, red pepper flakes, ground chili powder, apple cider vinegar, unbleached cane sugar, dried mexican oregano, garlic powder, garlic salt, ground cumin, onion powder, smoked paprika, jalapeno, minced (fresh or pickled or combo of both)

pork baby back ribs, dark soya sauce, red wine vinegar, liquid honey, sesame oil, szechuan hot chili paste, garlic paste, dry sherry, prune baby food, pickling salt

ground chuck, tomato sauce, hot salsa, vidalia onion, red bell peppers, yellow bell peppers, orange bell peppers, ketchup, diced pickled jalapeno, hot chili seasoning mix