67 hot chicken artichoke Recipes

  • Chicken, Shrimp and Sausage Jambalaya
    chopped onion, olive oil, sausage (hot or mild ) and
    8 More
    chopped onion, olive oil, sausage (hot or mild ), minced garlic, instant brown rice, chicken broth, artichoke hearts, drained, tomato sauce, hot red pepper sauce, uncooked shrimp, peeled and deveined, chopped cooked chicken
    40 min, 11 ingredients
  • Artichoke Soup
    leeks, olive oil, garlic cloves, potato, salt and pepper and
    5 More
    leeks, olive oil, garlic cloves, potato, salt and pepper, artichoke hearts, vegetable stock or 2 1/2-4 cups chicken stock, lemon (juice), heavy cream, hot sauce
    25 min, 10 ingredients
  • Artichoke Shrimp Bake
    cooked medium shrimp, peeled and deveined and
    17 More
    cooked medium shrimp, peeled and deveined, water-packed quartered artichoke hearts, rinsed, drained and quartered, frozen pearl onions, thawed, sliced fresh mushrooms, sweet red pepper, chopped, butter, condensed cream of shrimp soup, undiluted, sour cream, sherry or chicken broth, worcestershire sauce, grated lemon peel, white pepper, soft bread crumbs, grated parmesan cheese, minced fresh parsley, butter, melted, hot cooked rice , optional
    40 min, 18 ingredients
  • Crock Pot Artichoke Cheese Dip
    artichoke hearts, drained and coarsely chopped and
    9 More
    artichoke hearts, drained and coarsely chopped, velveeta cheese, cubed, cream of chicken soup, evaporated milk, worcestershire sauce, dijon mustard, hot sauce, garlic powder, roasted red peppers, chopped, shredded cheddar cheese
    2 hour 5 min, 10 ingredients
  • Chicken in Creamy Sun-Dried Tomato Sauce
    condensed cream of chicken with herbs soup or campbell s ... and
    9 More
    condensed cream of chicken with herbs soup or campbell s soup, chablis or other dry white wine, coarsely chopped pitted kalamata or oil-cured olives, drained capers, garlic, minced, artichoke hearts, drained and chopped, drained andcoarsely chopped sun-dried tomatoes, skinless, boneless chicken breast halves, chopped fresh basil leaves (optional), hot cooked rice , egg noodles or mashed potatoes
    7 hour 15 min, 10 ingredients
  • Chicken Rustigo
    boneless skinless chicken breast halves and
    11 More
    boneless skinless chicken breast halves, fresh mushrooms, sliced, chicken broth, dry red wine, spicy brown mustard, tomatoes, coarsely chopped, artichoke hearts, drained and quartered, hot pepper flakes (or cayenne), cornstarch, salt , to taste, black pepper , to taste, dried parsley flakes
    31 min, 12 ingredients
  • Chicken Jerusalem
    boneless skinless chicken breast halves (1 1/2 lb) and
    10 More
    boneless skinless chicken breast halves (1 1/2 lb), salad oil, dry white wine, sliced mushrooms, drained, jerusalem artichoke hearts, drained or 1 (9 oz) package frozen artichoke hearts, all-purpose flour, seasoning salt, seasoned pepper, milk, paprika, hot cooked rice (optional)
    30 min, 11 ingredients
  • Crock Pot Artichoke, Chicken and Olives
    boneless skinless chicken breast halves or 1 1/2 lbs bone... and
    13 More
    boneless skinless chicken breast halves or 1 1/2 lbs boneless skinless chicken thighs, sliced fresh mushrooms, diced tomatoes, frozen artichokes, chicken broth, onion, chopped, sliced pitted ripe olives (or 1/4 cup capers, drained), dry white wine or 1/4 cup chicken broth, quick-cooking tapioca, curry powder, dried thyme, crushed, salt, pepper, hot cooked couscous
    4 hour , 14 ingredients
  • Sephardic Chicken Stew With Artichoke and Olives Sephardic Chicken Stew With Artichoke and Olives
    chicken drumsticks (thighs are even better, but more fat ... and
    18 More
    chicken drumsticks (thighs are even better, but more fat content), sea salt, garlic powder, ground allspice, hot paprika, turmeric, ground cumin, cumin seed (toasted and crushed is preferred , but not necessary), yellow onion, chopped, canola oil, fresh parsley, chopped, garlic cloves, harissa, crystallized ginger (omitting if unavailable), green olives, pitted, artichoke bottoms, drained (not marinated !), kosher salt, for sprinkling, frozen green pea, water, at room temperature
    1 hour 10 min, 19 ingredients
  • Chicken Thighs with Lemon, Olives, and Artichokes Chicken Thighs with Lemon, Olives, and Artichokes
    olive oil, bone-in chicken thighs (about 3 lb), skinned and
    15 More
    olive oil, bone-in chicken thighs (about 3 lb), skinned, water, divided, chopped onion, chopped fresh flat-leaf parsley, paprika, ground cumin, salt, saffron threads, crushed, freshly ground black pepper, garlic cloves, minced, fresh lemon juice, divided, baby artichokes, grated lemon rind, kalamata olives, pitted, cilantro sprigs (optional), hot cooked couscous
    17 ingredients
  • Artichoke and Garbanzo Stew Artichoke and Garbanzo Stew
    olive oil, onion (6 oz.), peeled and chopped, salt and
    10 More
    olive oil, onion (6 oz.), peeled and chopped, salt, garlic, peeled and minced, hot chile flakes, carrots (6 to 8 oz. total), peeled and chopped, roma tomatoes (12 oz. total), seeded and chopped, artichoke hearts, drained, rinsed, and quartered, garbanzos, drained and rinsed, reduced-sodium chicken broth, chopped fresh sage, lemon juice, pepper
    13 ingredients
  • Herbed Cream of Artichoke Soup Herbed Cream of Artichoke Soup
    chicken stock, preferably homemade and
    24 More
    chicken stock, preferably homemade, beef stock, preferably homemade, water, dry white wine, artichokes, boiling potato, peeled and quartered, onion, quartered, celery, chopped, turnip, peeled and halved, leek, white part only, chopped, fresh parsley sprigs, fresh lemon juice, herbes de provence, crumbled, dried oregano, crumbled, celery salt, dried marjoram, crumbled, ground coriander, half-and-half, butter, all-purpose flour, artichoke stock, madeira wine, nutmeg, freshly grated, hot pepper sauce, salt
    1 hour 25 min, 25 ingredients
  • Hot Artichoke-Spinach Dip (Food Network Kitchens) Hot Artichoke-Spinach Dip (Food Network Kitchens)
    kosher salt, baby spinach, fresh basil and
    12 More
    kosher salt, baby spinach, fresh basil, canned cannellini beans, drained and rinsed, neufchatel cream cheese, garlic , smashed, low-sodium chicken broth, artichoke hearts, drained, squeezed dry and finely chopped, grated parmesan cheese, shredded low-fat mozzarella cheese, cayenne pepper, worcestershire sauce, freshly ground black pepper, baked chips , for serving
    45 min, 15 ingredients
  • Chicken Paprikash #RSC Chicken Paprikash #RSC
    bacon, shallot, peeled and sliced, garlic cloves, minced and
    11 More
    bacon, shallot, peeled and sliced, garlic cloves, minced, boneless skinless chicken breasts , cut into 1/2-inch slices, baby carrots, sliced, chicken broth, dry white wine, lemon juice, pomegranate molasses, hidden valley original ranch dressing mix, greek yogurt, paprika, smoked, hot, nutmeg, grated, artichoke bottoms, drained and quartered
    40 min, 14 ingredients
  • Chicken With Chunky Vegetable Sauce Chicken With Chunky Vegetable Sauce
    flour, thyme, boneless skinless chicken breasts, olive oil and
    12 More
    flour, thyme, boneless skinless chicken breasts, olive oil, onion, finely chopped, garlic cloves, smashed then minced, diced tomatoes, undrained, marinated artichoke hearts, drained and quartered, reduced-sodium chicken broth, oregano, crushed red pepper flakes, salt, black pepper, salt, whole pitted kalamata olives, hot cooked rice
    40 min, 16 ingredients
  • Hot Chick in Bed Hot Chick in Bed
    fresh cayenne peppers (fresh ), boneless chicken breast and
    10 More
    fresh cayenne peppers (fresh ), boneless chicken breast, artichoke hearts, quartered (will hardly use this much, plan to prepare something else with this ingredient), parmesan cheese, grated, turkey bacon, olive oil, vegetable oil, flour, beef bouillon cubes, water, rice, butter or 2 tsp margarine
    1 hour 5 min, 12 ingredients
  • Baked Chicken and Artichoke Casserole Baked Chicken and Artichoke Casserole
    low sodium chicken broth, kosher salt and
    16 More
    low sodium chicken broth, kosher salt, heads fennel, coarsely chopped (about 4 cups), yellow onions, quartered, roasting chickens, rinsed, giblets and neck discarded, butter, plus more for buttering the dish, cremini mushrooms, thinly sliced, half-and-half, whole milk, leek , halved lengthwise, rinsed, and thinly sliced (about 1 1/2 cups. use only the white and light green parts.), garlic cloves, chopped, all-purpose flour, hot sauce, freshly grated parmigiano-reggiano cheese, grated emmenthaler cheese (2 1/2 oz), chopped fresh thyme leave, frozen quartered artichoke hearts (about 3 cups), plain breadcrumbs
    90 hour 2 min, 18 ingredients
  • Seafood and Chicken Paella With Artichoke Hearts Seafood and Chicken Paella With Artichoke Hearts
    olive oil, garlic, minced, salt, pepper and
    18 More
    olive oil, garlic, minced, salt, pepper, chicken thighs, skinned in cut into bite size pieces, prawns (28 - 31 count ), chorizo sausage, cut in small pieces, onions, chopped, garlic, chopped, red pepper , roasted, arborio rice, chicken broth (more if needed), tomatoes, peeled, seeded and chopped, saffron thread, white wine (more if needed), frozen peas , rinsed in hot tap water, scallops, artichoke hearts, mussels, parsley, chopped, lemon slice, parmesan cheese, grated
    16 min, 23 ingredients




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