287575 hot butter rum without ice Recipes

shortbread cookie, finely crushed (about 10 cookies), brown sugar , packed, butter, melted, cream cheese, softened, granulated sugar, whipping cream, rum extract, butter flavor extract, ground cinnamon, ground nutmeg, eggs, caramel topping, pecan halves, toasted

honey nut chex, cinnamon chex, butter, cubed, brown sugar, honey, rum extract, ground cinnamon, ground nutmeg, marshmallows

sugar, brown sugar, butter, vanilla ice cream, rum, water, nutmeg

butter, brown sugar, icing sugar, vanilla ice cream, nutmeg

butter, shortening, sugar, eggs, flour, baking powder, whole milk, dark rum (you could replace this with milk+ extra vanilla if not using rum), vanilla extract, chopped pecans (optional, but if not icing this cake , the pecans sort of crystalize with the glaze, delicious!), rum glaze, sugar, butter, water, rum (or you can use a little extra water and some vanilla)

brown sugar, butter, salt, water, cinnamon sticks, rum, sweetened whipped cream, ground nutmeg to taste

honey, brown sugar, rum ( 2 shots ), butter (a pat), cinnamon, allspice

pure maple syrup, rum, boiling water, butter, ground nutmeg

dark brown sugar, unsalted butter, room temperature, honey, ground cinnamon, ground nutmeg, salt, spiced rum, boiling water, cinnamon sticks, for garnish

whipping cream, whole milk, vanilla bean , split lengthwise, egg yolks, sugar, dark rum, ground nutmeg, unsalted butter, golden brown sugar, whipping cream, light corn syrup, dark rum

light brown sugar, butter, powdered sugar, vanilla ice cream, nutmeg, freshly ground, cinnamon, ground, orange extract (boosts flavor) (optional), rum, grated nutmeg, for garnish (optional), grated orange zest, for garnish (optional)

sugar, brown sugar , firmly packed, butter, vanilla ice cream, softened, rum or extract, boiling water, nutmeg

brown sugar, hot milk (use hot water for a lighter texture), dark rum (litre prefer myers s for its richness), butter (not margarine), ground nutmeg

unsalted butter, at room temperature, sugar, light brown sugar, egg, vanilla extract, all-purpose flour, baking soda, salt, quick-cooking oats, rum raisin ice cream