1385 hot baked eggs Recipes

flour, sugar, butter, cocoa, water, shortening (may use crisco butter falvor sticks), eggs (may use egg beaters), vanilla extract, baking soda, buttermilk, chopped pecans, butter, cocoa, vanilla, sweet milk, powdered sugar, chopped pecans

diced tomatoes (in juice), extra virgin olive oil, garlic cloves, minced, hot red pepper flakes (optional), table salt, chopped fresh basil, part-skim ricotta cheese, grated parmesan cheese (about 2 cups), shredded mozzarella cheese (about 2 cups), eggs, lightly beaten, frozen chopped spinach, thawed, squeezed dry, and chopped fine, table salt & fresh ground pepper, chopped fresh basil, ground nutmeg, no-boil lasagna noodles (see note above)

french baguette, sliced into 1/4 inch rounds, egg whites, baking powder, salt, pepper, paprika, shredded sharp cheddar cheese

eggs, well beaten, creamed corn (16 oz), unseasoned breadcrumbs, shredded cheddar cheese (, 3 oz), hot milk, green bell pepper, chopped, chopped onions, seasoned salt, seasoned pepper, garlic powder with parsley

eggs, well beaten, creamed corn (about 14 to 16 oz), unseasoned breadcrumbs, shredded cheddar cheese, hot milk, sized red pepper, finely chopped, onions, finely chopped, salt and pepper

rum or 2 tbsp water, golden raisin (6 oz.), unbleached all-purpose flour, baking powder, sugar, salt, cinnamon, nutmeg, allspice, candied citron peel (or mixed candied fruit), eggs, milk, butter, melted, powdered sugar, soft butter, vanilla extract, milk or 1 tbsp cream

chicken broth, uncooked quick-cooking grits or 1 1/4 cups stone-ground grits, extra-sharp cheddar cheese, shredded, monterey jack cheese, shredded, whipping cream, hot sauce, ground black pepper, ground red pepper, worcestershire sauce, eggs, lightly beaten

chicken broth, quick-cooking grits (uncooked ), extra-sharp cheddar cheese, shredded (about 1 cup), monterey jack cheese, shredded (about 1 cup), whipping cream, hot sauce, ground black pepper, ground red pepper, worcestershire sauce (optional), eggs, lightly beaten

chicken broth, uncooked quick-cooking grits, extra-sharp cheddar cheese, shredded (1 cup), monterey jack cheese, shredded (1 cup), whipping cream, hot sauce, black pepper, cayenne pepper, worcestershire sauce (optional), eggs, lightly beaten

unsalted butter, unsalted butter, onion, minced, heavy cream, hot sauce, salt, old-fashioned grits, shredded extra-sharp cheddar cheese, eggs, lightly beaten, pepper

apricot preserves, tabasco brand hot pepper sauce, divided in half, sponge cake shells (available at the market, or use the recipe of your choice), ice cream, egg whites, at room temperature, ground allspice, marshmallow creme, strawberries , cut into fans

hot or mild sausage, cooked, crumbled, dried onion flakes, shredded cheddar cheese, biscuit mix, eggs, milk

broccoli floret, eggs, milk, tostitos salsa con queso, tostitos salsa, tortilla chips, crushed

mayonnaise, egg white, chopped sweet onion, parmesan cheese, garlic powder, shredded cheddar cheese, salsa (hot, medium or mild ), breadcrumbs

shredded monterey jack cheese with jalapeno peppers, cream cheese, cubed, butter or margarine, egg whites, cubed, french bread (5-6 slices), you will need the following supplies to make this recipe, mixing bowl, saucepan, baking sheet, wax paper, pam spray, freezer bags (cup: serving sizes for bag size)

very thinly sliced onion, lard, cayenne to taste, bread flour, double-acting baking powder, salt, milk, egg, sour cream

onions, very thinly sliced, olive oil, cayenne pepper, flour, baking powder, salt, vegetable shortening, milk, egg, sour cream

unsalted butter, semisweet chocolate, chopped, flour, unsweetended cocoa powder, baking powder, salt, light brown sugar, eggs, at room temperature, pure vanilla extract, marshmallows