123 honey garlic balsamic chicken Recipes

balsamic vinegar, dijon mustard, honey or 1 tbsp agave syrup, garlic cloves, minced, boneless skinless chicken breasts, fresh basil leaf, baby arugula, roughly chopped, sun-dried tomato packed in oil, roughly chopped

boneless skinless chicken breasts, lemon juice, garlic cloves, peeled & crushed, honey, balsamic vinegar, olive oil, chopped fresh parsley or 2 tbsp basil, lemon , zest of, plus, lemon, to garnish

thyme, rosemary, lavender, honey, marjoram, garlic clove, minced, shallot, minced, aged balsamic vinegar, whole roasting chicken (chicken pieces, or smaller poultry such as a poussin, quail or cornish hen)

dried mushrooms (the variety of your choice), garlic cloves, portobello or white mushrooms, cleaned, stems trimmed, then coarsely chopped, dried thyme leaves, olive oil, mild goat cheese, salt and pepper, to taste, honey, balsamic vinegar, split skin-on chicken breasts (10 to 12 oz each), rib bones and excess fat trimmed away with poultry scissors, rinsed and patted dry, cornstarch dissolved in, water

french-cut lean rack of lamb (about 8 ribs), balsamic vinegar, chopped fresh or 1 tsp dried rosemary, divided, garlic cloves, minced, pepper, fresh breadcrumbs, olive oil, minced shallots, dry white wine, low-salt chicken broth, honey, cornstarch, thyme sprigs (optional), red grapes (optional)

boneless skinless duck breast halves, extra virgin olive oil, divided, salt , to taste, white wine, fresh cherries, pitted and halved (or 1/3 cup dried ), balsamic vinegar, honey, extra virgin olive oil, chicken stock, fresh sage, chopped, garlic clove, peeled and minced, onion powder, fresh ground pepper , to taste

reduced sodium soy sauce, chicken broth, balsamic vinegar, honey, extra virgin olive oil, liquid hot pepper sauce, snipped fresh sage, ground ginger, garlic cloves, minced, fresh ground pepper, liquid smoke, toasted sesame seeds, grain brown rice, chicken stock, sesame oil, sesame seeds, snipped fresh sage, boneless skinless chicken breasts, cut into 1 inch chunks, yellow squash, cut in half and then in 3/4 inch chunks, zucchini, cut in half and then in 3/4 inch chunks, vidalia onion, cut vertically and then into thirds, mushrooms, cut in half, red bell pepper, cut in 1-inch chunks

butter, softened, minced fresh rosemary, divided, roasting chicken (6 to 7 lb), salt, pepper, apples, peeled and cubed, sweet onion, thinly sliced, fresh or frozen cranberries, reduced-sodium chicken broth, divided, lemon juice, garlic cloves, minced, minced fresh gingerroot, unsweetened apple juice, balsamic vinegar, honey

boneless skinless chicken breast halves (6 oz each), salt, pepper, chicken broth, orange marmalade, canola oil, balsamic vinegar, minced chipotle pepper in adobo sauce, honey, chili powder, garlic powder, cornstarch, cold water

chicken leg quarters , which should be at least pc (5-6), clover honey, kikkoman soy sauce, balsamic vinegar, extra virgin olive oil, garlic cloves, cilantro (i used minced by durkee), yellow pepper, yellow onion, ground pepper, hickory smoke salt, reynolds oven cooking bag

ground chicken, parmesan cheese or 2/3 cup romano cheese, garlic cloves, finely grated, fresh rosemary leaves, finely chopped, fennel seeds, toasted, crushed red pepper flakes, allspice, orange , juice and rind of (peel grated), salt and pepper, extra virgin olive oil (plus more for drizzling ), pancetta, chopped, red onions, chopped, bay leaf, balsamic vinegar, honey or 3 tbsp brown sugar, worcestershire sauce, crusty rolls, split, salad greens

boneless skinless chicken breast, zucchini, sliced and quartered, red bell peppers, sliced, mandarin orange sections, orzo pasta, cooked and cooled to room temperature, dark raisin, balsamic vinegar, orange juice, lime juice, honey mustard, olive oil, green onion, thinly sliced, garlic, minced, dried basil, dried oregano, salt

olive oil, garlic clove, minced, salt, chicken breasts (bone-in ), balsamic vinegar, black pepper , to taste, honey, honey, orange juice, garlic cloves, red seedless grapes, blue cheese , cut into two wedges

rotisserie chicken (remove all meat from bone and allow to cool in fridge before assembling salad), spring greens, tomatoes, chopped (vine ripe is best), toasted pecan halves, apple chips (granny smith), feta cheese, crumbled (can also use bleu or gorgonzola), red onion, sliced into rings, dried cranberries, olive oil, golden balsamic vinegar (also called white balsamic vinegar), apple cider vinegar, garlic cloves, finely diced, shallots, finely chopped, dijon mustard, honey

zucchini, ground turkey, butter, chopped onion, garlic clove, minced, breadcrumbs, fresh sage, finely chopped, salt, pepper, olive oil, olive oil, balsamic vinegar, honey, chicken broth, fresh thyme, butter, chilled, salt and pepper

scallops, spinach, prosciutto, shallot, garlic, chicken stock, balsamic vinegar, honey, parmesan cheese, tomato , vine ripened, olive oil, divided

dried porcini mushrooms, coarsely chopped, chicken stock, divided, extra-virgin olive oil, garlic, chopped, crushed red pepper flakes, red onion, chopped , chopped into bite sized pieces, carrot, peeled and thinly sliced, celery stalks , cut into bite sized pieces, cubanelle peppers, chopped, red bell pepper, seeded and chopped into bite sized pieces, eggplants , peeled of half the skin, cut into bite-sized cubes, bay leaf, salt and pepper, aged balsamic vinegar, whole tomatoes (recommended : san marzano), milk, handful golden raisins, rosemary, leaves stripped and finely chopped, quick cooking polenta, honey, butter, grated parmigiano-reggiano or romano

whole chicken, chicken broth, soy sauce, olive oil, honey (i used blackberry ), worcestershire sauce, balsamic vinegar, lemon juice, minced garlic