277 honey dry glaze Recipes

chicken broth, butter, chopped onion, honey, dried thyme, salt, pepper, broiler/fryer chicken (about 3 lb), cut in pieces, lemon, celery rib, cut up, sweet red pepper, cut up, green onion, cut up, sugar, salt, hot pepper sauce

butterflied boneless chicken breasts (cut into 1/2 strips across the grain), sesame oil, crushed fresh garlic cloves, left intact, egg, garlic salt, ginger powder, white pepper, cornstarch, chicken broth, grade a clover honey, freshly squeezed orange juice, white vinegar, rice wine (or 2 tbsp white wine) or 1 tbsp dry sherry (or 2 tbsp white wine), snipped fresh cilantro leaves, snipped green onion top, soy sauce, freshly grated orange zest, red pepper flakes, ginger powder, cold water, cornstarch, sesame oil, sliced orange twist, snipped green onion, toasted sesame seeds

pork tenderloin, 1 1/2 lb each, trimmed, vegetable oil, divided, honey, lime juice, fresh, coriander, ground, cumin, ground, salt, thyme, dried, garlic powder, dried chipotle powder, red pepper, ground

barbecued chicken, honey, dry white wine, chopped chives, soy sauce, lemon juice, garlic cloves, crushed, grated fresh ginger, cornflour

thickly sliced bacon or ham, light-brown sugar, honey, dry white wine, dijon-style mustard, toasted and ground cumin, toasted and ground coriander, red pepper flakes

honey, margarine, curry powder, dry mustard, potatoes, sliced, chicken, cut up or 1 chicken drumstick

bone-in pork loin chops (1 inch thick and 10 oz each), crushed red pepper flakes, salt, pepper, olive oil, balsamic vinegar, honey, green onions, chopped, garlic cloves, minced, minced fresh rosemary or 1/4 tsp dried rosemary, crushed, salt, pepper, butter, cubed

salmon fillet, sea salt, ground pepper, dry mustard, honey, balsamic vinegar, butter, melted, cedar plank (soaked in water for at least 8 hours), olive oil

pork spareribs (2 racks), reduced sodium soy sauce, hoisin sauce, honey, dry sherry, grated peeled fresh ginger, garlic cloves, peeled, crushed, chinese five spice powder

dried thyme, salt, black pepper, olive oil, skinless, boneless chicken breast halves, balsamic vinegar, honey

honey, dried lavender, boneless chicken breasts, salt, fresh ground black pepper, water, lentils, washed, olive oil, carrot, very finely diced, onion, very finely diced, celery rib, very finely diced, bacon, diced, garlic cloves, chopped, shallot, diced, bay leaves, kalamata olives , rinsed thoroughly

dried pinto beans (about 2 cups), water, onions, diced, bacon, diced or 1 ham hock, garlic, minced, honey or pure maple syrup, ground ginger, dry mustard, salt, ground black pepper

honey, red wine vinegar, dry mustard, four 1-inch thick pork loin chops, preferably boneless , trimmed of excess fat, vegetable oil, salt and freshly ground pepper

lean lamb loin chops, no-salt-added beef broth, dry red wine, balsamic vinegar, honey, cornstarch, minced fresh mint

rubbed sage, salt, dried thyme, whole turkey , neck and giblets removed, butter, orange juice, orange marmalade, honey, orange, peeled, sectioned, and cut into bite-size pieces

whole chicken breasts, split and skinned, minced scallion, garlic, minced, honey, dry sherry, fresh ginger, grated, soy sauce

whole side salmon or 4 (6 oz) salmon fillets, fine sea salt , preferably gray salt, fresh ground black pepper, dry mustard, honey, balsamic vinegar, melted butter , for brushing salmon, untreated cedar planks , each about 5 by 12-inches, soaked in water to cover for at least 12 hours (available at hardware stores), extra virgin olive oil , for oiling the planks

honey, soy sauce, dijon mustard, racks of lamb, salt and pepper, garlic powder, butter, onion, chopped, chopped fresh garlic, carrot, peeled chopped, canned beef broth, merlot (or use a dry red wine), low sodium chicken broth, tomato paste, chopped fresh rosemary, black pepper (optional or to taste), soft butter, flour