428 honey dijon mustard chicken breast Recipes

buttermilk, dijon mustard, honey, fresh rosemary, chopped fine, dried thyme, dried sage, dried marjoram, pepper, salt, split boneless chicken breasts

boneless skinless chicken breasts, balsamic vinegar, olive oil, honey, salt, dijon mustard

mayonnaise, chipotle chile in adobo, chopped fine, honey dijon mustard, honey, lime juice, ground black pepper, garlic salt, scallions, white and green chopped, boneless skinless chicken breast halves (about 1-1/2 lbs.), diced red pepper, chopped fresh cilantro or 2 tbsp fresh parsley

boneless skinless chicken breasts, dijon mustard, honey, salt, pepper, ritz crackers, crushed

boneless skinless chicken breasts, olive oil, garlic salt, parsley, basil, chicken bouillon, laughing cow light swiss cheese, cilantro leaf, chopped, honey, dijon mustard, flour tortillas, romaine leaves (or fresh spinach leaves), cucumber, peeled and sliced lengthwise into 1/4 wide strips, red onion , cut into thin slices, tomato, sliced

bone-in chicken breast halves, with skin, honey, dijon mustard or 6 tbsp honey mustard, jalapeno jelly , preferably the red colored 1, salt and black pepper

boneless skinless chicken breast halves (1 lb), dry breadcrumbs, dijon mustard, divided, honey, butter or 2 tsp margarine

dijon mustard, honey, lemon juice, plain breadcrumbs, boneless skinless chicken breast halves, vegetable oil

dijon mustard, honey, mayonnaise, steak sauce, skinless, boneless chicken breast halves

butter, melted, honey, dijon-style prepared mustard, curry powder, ground cayenne pepper, skinless, boneless chicken breasts

boneless skinless chicken breast halves, mayonnaise, dijon-style mustard, honey, salt, pepper

dijon mustard, honey, mayonnaise, steak sauce, boneless skinless chicken breast halves

butter, boneless skinless chicken breasts, water or 1/4 cup white wine, dijon mustard or 2 tbsp honey or 2 tbsp grainy mustard, bottled garlic, chopped or 3 garlic cloves, minced, salt, worcestershire sauce

store-bought crouton, bone-in skinless chicken breasts or 8 bone-in skinless chicken thighs, butter, at room temperature, honey dijon mustard (or 1 tbsp dijon and 1 tbsp honey), dried tarragon

boneless skinless chicken breast halves, dry breadcrumbs, dijon mustard , plus, dijon mustard, divided, honey, butter or 2 tbsp margarine

butter, dijon mustard, honey, pecans, finely ground (about 1.5 cups), boneless chicken breast halves, pounded to 1/4-inch thick, vegetable oil, sour cream, salt, pepper

cubed cooked chicken breasts (left-over roast chicken works well and also rotisserie chicken), cubed cooked chicken thigh pieces (left-over roast chicken works well and also rotisserie chicken), chopped celery, chopped red onions, dried cranberries, chopped flat leaf parsley, chopped walnuts, toasted, red leaf lettuce, leaves, mayonnaise, maple syrup (preferably medium grade), honey dijon mustard, curry powder

cornstarch, reduced-sodium chicken broth, reduced-fat peanut butter, lime juice, dijon mustard, honey, reduced-sodium soy sauce, sesame oil, hot pepper sauce, cayenne pepper, boneless skinless chicken breasts , cut into thin strips, canola oil, divided, zucchini, sliced, sweet red pepper , julienned, hot cooked rice , optional