428 homemade salt beef Recipes

beef shanks (about 1 lb.), olive oil or 1 tbsp vegetable oil, garlic clove (finely chopped ), chopped onions, romaine leaves (torn into bite size pieces), cabbage leaves, red (coarsely chopped ), baking potato (by this i assume they mean russets or some other brown potato), carrot, chopped (about 1/2 cup), water, dried split peas, salt, pepper (i prefer freshly ground if possible), stalk celery (about 1 cup), pear shaped tomatoes, chopped (by this i assume they meant roma tomatoes), bay leaf, uncooked rotini pasta

beef top round steak, cut into 1-inch cubes, chopped onion, king arthur unbleached all-purpose flour, paprika, garlic salt, pepper, diced tomatoes, undrained, bay leaf, sour cream, hot cooked egg noodles

butter, beef stew meat, cubed (or use leftover meat from a roast or a combination of both), garlic cloves, minced, onion, chopped, celery, chopped, green pepper, chopped, beef bouillon cubes, dried parsley, dried basil, ground black pepper (i like to use freshly ground black pepper), bay leaves, carrot, thinly sliced, cabbage, chopped, beef broth (or use homemade beef stock), tomato juice, diced italian-style tomatoes or 1 (14 1/2 oz) can stewed tomatoes, with juice, frozen egg noodles, salt, to taste (i use seasoning salt )

beef broth or 3 (8 oz) boxes beef stock, beef roast, salt, pepper, garlic powder, egg noodles (frozen or kluski or even homemade)

beef chunks (palette or cote croisee), marrow beef bones, red onion or 3/4 big, carrots, red potatoes (grelots), worcestershire sauce, salt and ground pepper, butter and oil, beef broth (homemade or knorr type), italian drained tomatoes, tomato juice, fresh thyme, fresh parsley, bay leaf, cornstarch

frozen deep dish pie shell (homemade or store bought ), onion, minced, stalks celery, chopped, potatoes, peeled and cubed, mixed frozen vegetables, beef broth, basil, thyme, butter, divided, cubed beef, flour, cream or 1/2 cup milk, which ever you prefer, salt & pepper

tomato paste, beef stock, beef chuck, cut into 1 inch cubes, white mushrooms, yellow onion, peeled and sliced, garlic, peeled and chopped, fresh thyme, guinness stout (or other dark stout), flour, salt and pepper, egg , for wash, puff pastry, frozen or homemade

beef, bacon, chopped, onion, chopped, ketchup, barbecue sauce, salt, prepared mustard, molasses, chili powder, pepper, kidney beans, pork and beans, butter beans

beef brisket, kosher salt, fresh ground black pepper, red wine, all-purpose flour, vegetable oil, garlic cloves, peeled and smashed, shallots, peeled and thinly sliced, carrots, peeled, cut into 1-inch chunks, celery ribs, cut into 1-inch chunks, leek, white part only, cut into 1-inch chunks, dried apricot, fresh flat-leaf parsley, fresh thyme, bay leaves, tomato paste, homemade beef stock or 2 quarts good-quality canned beef broth, homemade beef stock or 1/4 cup good-quality canned beef broth, white pearl onion, minced fresh parsley, for garnish

good ground beef (not too lean), salt, pepper, yellow onion, diced, mushrooms, fresh sliced into big chunks, very dry sherry, hot sauce (i use pick-a-peppa or tabasco), worcestershire sauce, garlic powder, olive oil, arborio rice, beef broth (homemade , or enrich standard beef broth with knorr beef concentrate), parmesan cheese, grated, sour cream, butter, chives, chopped

beef brisket, kosher salt, freshly ground black pepper, red wine, all-purpose flour, vegetable oil, garlic cloves, peeled and smashed, shallots, peeled and thinly sliced, carrots, peeled, cut into 1-inch chunks, celery stalks, cut into 1-inch chunks, leek, white part only, cut into 1-inch chunks, dried apricots, fresh flat-leaf parsley, fresh thyme, bay leaves, tomato paste, homemade beef stock or good-quality canned beef broth, pearl onions, minced parsley, for garnish

potatoes, cubed very small, carrots, cubed very small, onion, diced small, stalk celery, diced small, double crust pie crust (top and bottom), lean ground beef or 2 lbs stew beef chunks, beef bouillon, water, salt and pepper, cornstarch , plus, water , to dissolve

boneless beef chuck roast or boneless beef rump roast, cut into 1-inch pieces, canola oil, sliced onion, garlic clove, minced, ketchup, worcestershire sauce, white vinegar, brown sugar, paprika, salt, ground mustard, crushed red pepper flakes, water, divided, king arthur unbleached all-purpose flour, hot cooked egg noodles

frozen veg. mixed or corn, leftover spaghetti, left over roast beef, left over beef broth, water, spaghetti sauce, basil, oregano, parsley, beef oxo, kitchen bouquet, salt pepper to taste.

vegetable oil, for searing, beef chuck, cut into 2-inch cubes, kosher salt and freshly ground black pepper, unsalted butter, onions, cut into 6ths, garlic, crushed, tomato paste, all-purpose flour, or to cover, cold water , or chicken or beef broth, homemade or low-sodium canned, parsley, fresh thyme, bay leaves, red potatoes, quartered, carrots , cut into 2-inch pieces, celery stalks , cut into 2-inch pieces, canned whole, peeled tomatoes, lightly crushed, red wine vinegar , or to taste, note : beef chuck, from the shoulder, because of its marbling of intra-muscular fat, is the choice for any type of stew. if you can tsp find chuck cubed for stew in your meat department, buy a thick chuck steak and cut it into 2-inch cubes.

beef brisket, cut into 1 inch cubes, pasta (small shells, elbow, or your choice ), pearl barley, red onions, diced, red onions, sliced, celery , center stalks, sliced 1/4 inch thick, and all leaves attached to small stalks, carrots, peeled, sliced, 1/4 inch thick, green cabbage, about 4 lb, coarsely shredded, fresh spinach, coarsely chopped, leaves only , discard the stems, fresh italian parsley, chopped fine (wide leaf ), garlic cloves, minced, fresh mushrooms, sliced, tomato juice, italian style cut green beans, drained and rinsed, diced tomatoes , do not drain, sea salt, coarse ground, fresh coarse ground black pepper , fresh tellicherry, granulated sugar (optional), whole turkish bay leaves, sweet basil, crushed, oregano, ground, thyme leaves, ground, rosemary, ground, summer savory, dried, sweet hungarian paprika, ground, chili powder, mild, beef bouillon cubes, butter, parmesan cheese, served on the side, worcestershire sauce, homemade beef stock, dry red wine, water , added as needed

vegetable oil, homemade andouille , recipe follows, or other spicy smoked sausage, removed from casings and finely chopped, chopped yellow onions, chopped green bell peppers, chopped celery, minced garlic, salt, freshly ground black pepper, crumbled corn bread, chicken stock, chopped fresh flat-leaf parsley, double-cut , bone-in loin pork chops, essence , recipe follows, bacon, ham hock gravy , recipe follows, boneless pork butt , 1/2-inch pieces, pork fat , cut into pieces, essence , recipe follows, paprika, minced garlic, freshly ground black pepper, salt, file powder, chili powder, crushed red pepper, ground cumin, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, olive oil, chopped yellow onions, chopped green bell peppers, chopped celery, minced garlic, tomato paste, dry red wine, ham hocks (about 11/2 lb), veal stock , or rich beef stock, unsalted butter, all-purpose flour, salt, freshly ground black pepper

vegetable oil, for searing, beef chuck, cut into 2-inch cubes, kosher salt and freshly ground black pepper, unsalted butter, onions, cut into 6ths, garlic, crushed, tomato paste, all-purpose flour, or to cover, cold water , or chicken or beef broth, homemade or low-sodium canned, parsley, fresh thyme, bay leaves, red potatoes, quartered, carrots , cut into 2-inch pieces, celery stalks , cut into 2-inch pieces, canned whole, peeled tomatoes, lightly crushed, red wine vinegar , or to taste