249 homemade flour salt yeast Recipes

active dry yeast, sugar, divided, water (105 f to 115 f), all-purpose flour, divided, salt, divided, olive oil, divided, whole canned tomatoes, undrained, onion, chopped, garlic clove, minced, tomato paste, dried oregano leaves, crushed, dried basil leaves, crushed, ground black pepper, red bell pepper, cored and seeded, green bell pepper, cored and seeded, fresh medium mushrooms, shredded mozzarella cheese, freshly grated parmesan cheese, sliced black olives, boneless skinless chicken breast, cooked and shredded

active dry yeast, warm water (110o to 115o), sugar, salt, canola oil, king arthur unbleached all-purpose flour, divided

active dry yeast, warm water (110o to 115o), sugar, salt, canola oil, king arthur unbleached all-purpose flour

active dry yeast, warm water (105o to 115o), nonfat dry milk powder, butter, melted, sugar, salt, king arthur unbleached all-purpose flour

active dry yeast, sugar, water, warm (100-110f), bread flour (not all purpose), salt, egg , for wash

warm water (112-115 degrees f), dry yeast, sugar, salt, bread flour, water, for boiling, egg white, lightly beaten, water, cinnamon , and or raisins, poppy seed, onions or garlic, sesame seeds

active dry yeast, warm milk (110o to 115o), butter, softened, sugar, salt, egg yolk, king arthur unbleached all-purpose flour, sesame or poppy seeds, optional

dry yeast, water, sugar, well sifted flour (sift an additional 2 cups or so to knead with when ready to place in pan), salt, eggs, soft shortening

dry yeast, sugar, water, warm (110 ), salt, flour, egg white, water, cold, tomato sauce, mozzarella cheese, pepperoni, sliced, ham, sliced

dry active yeast, sugar, plus more for coating doughnuts, flour, plus more for rolling and shaping, egg, softened butter, salt, vegetable oil , canola oil or lard (for frying)

active dry yeast, warm water (110o to 115o), warm milk (110o to 115o), sugar, salt, eggs, beaten, butter, softened, king arthur unbleached all-purpose flour, egg yolk, water, sesame seeds

mashed potatoes, compressed yeast cakes, salt, sugar, water, vegetable oil, for deep fat frying, flour, icing, powdered sugar, cream, maple flavoring

plain flour, yeast, sugar, salt, warm water, egg, beaten, divided use, butter, softened, strawberry jam, mixed candied fruit

warm water (110 degrees ), sugar or 1 tbsp honey, active dry yeast (7 g), olive oil, salt, unbleached all-purpose flour, tomatoes, skins peeled and stems removed, salt, garlic cloves, minced, tandoori masala (optional), olive oil

shortening, sugar, salt, boiling water, dry yeast, warm water (105o to 115o), all-purpose flour, divided, egg, slightly beaten

active dry yeast, warm water, milk scalded, sugar, salt, salad oil, all-purpose flour sifted, eggs beaten

plain flour, yeast, sugar, salt, warm water, egg (beaten, divided use ), butter, softened, strawberry jam, mixed candied fruit

active yeast, sugar, all-purpose flour, coarse salt, fresh thyme leaves, water (might need more), oil