412041 homemade cream cheese frosting without butter Recipes

philadelphia-brand cream cheese, room temperature, butter, room temperature, powdered sugar, canned sweetened cream of coconut (such as coco lopez), vanilla extract

philadelphia-brand cream cheese, room temperature, butter, room temperature, powdered sugar, canned sweetened cream of coconut (such as coco lepez), vanilla extract

cream cheese, softened, unsalted butter, light brown sugar, vanilla extract, almond extract, honey

cream cheese, softened, unsalted butter, softened, fresh orange juice, orange zest, grated, pure vanilla extract, sugar, orange food coloring

cream cheese, room temperature, butter, room temperature (1 stick), orange extract, powdered sugar, buttermilk

cream cheese, softened, unsalted butter, softened, wilton chocolate candy melts, lemon juice

cream cheese, room temperature, butter, room temperature, powdered sugar , sifted, fresh ginger, grated, powdered ginger, lime juice

country applesauce cake, cake, butter , margarine or shortening, sugar, brown sugar, egg, all-purpose flour, baking powder, baking soda, ground cinnamon, applesauce, raisins (softened and drained ), chopped walnuts or pecans, cream cheese frosting, softened cream cheese (note : a butter frosting could be used instead of cream cheese)., softened butter, vanilla, powdered sugar, powdered sugar, cake : in a large mixing bowl, beat the butter, margarine or shortening for 30 seconds., add the sugars and egg; beat until combined., stir together the flour , baking powder, baking soda and spices., add flour mixture alternately with applesauce to butter mixture., stir in raisins and nuts., pour batter into a greased 13 x 9 x 2 inch baking pan , spreading evenly., bake in a 350 degree oven for 30 to 35 minutes, or until a toothpick inserted near the center comes out clean., cool in pan on wire rack ., cream cheese frosting, beat together cream cheese , butter and vanilla until light and fluffy., gradually beat in powdered sugar to make a spreadable frosting.

cottage living magazine ), level : intermediate to advanced, caramel cake with caramel cream cheese frosting, makes 1 (9-inch) 2-layer cake, cake flour, baking powder, salt, granulated sugar, light brown sugar, divided, butter, softened and divided, eggs, vanilla extract, milk, evaporated milk, caramel cream cheese frosting, light brown sugar, butter, divided, heavy whipping cream, cream cheese, softened, vanilla extract, salt, powdered sugar, pecan praline (topping ), sugar, water, pecans, chopped

cream cheese, softened, unsalted butter, softened, sour cream, pure vanilla extract, powdered sugar

cream cheese, softened, unsalted butter, softened, powdered sugar, cream of coconut, vanilla extract

butter for greasing pans, all purpose flour plus more for pans, sugar, baking soda, ground cinnamon, salt, eggs beaten, vegetable oil, ripe bananas mashed, chopped pecans, vanilla extract, cream cheese room temperature, butter (1 stick) room temperature, sugar sifted, vanilla extract, chopped pecans

cream cheese -- (8oz) softened, butter -- softened, grated tangerine zest, fresh tangerine juice, sugar

cream cheese, room temp, butter, room temp, unsweetened cocoa powder, teas. vanilla extract, powdered sugar, zest of 1 orange, juice of 1 orange (as needed)

cream cheese, softened, unsalted butter, softened, grated orange rind, fresh orange juice, vanilla extract, powdered sugar

cake, betty crocker gluten free yellow cake mix (1 box), unsweetened cocoa powder, jello instant vanilla pudding mix (1 lg box), butter, melted & cooled, buttermilk, eggs, beaten, vanilla (gluten free), cream cheese frosting, butter (sofened), cream cheese (sofened), powdered sugar, vanilla (gluten free), heavy cream

strawberry cake with strawberry cream cheese frosting, cake, plain white cake mix, strawberry gelatin, mashed fresh strawberries with juice (1 and 1/2 cups whole berries), vegetable oil , such as canola, corn, safflower, soybean, or sunflower., whole milk, eggs, frozen unsweetened grated coconut, thawed, chopped pecans, strawberry cream cheese frosting, cream cheese, at room temperature, butter, at room temperature ., sugar, fresh strawberries, rinsed , capped, and mashed tomake 1/2 cup, then drained well., frozen unsweetened grated coconut, thawed, chopped pecans

cookies, white sugar, brown sugar, butter, softened, egg, flour, baking soda, cinnamon, apple pie spice, salt, grated zucchini (i prefer to peel it before grating), cream cheese frosting, cream cheese, softened, butter, softened, vanilla extract, more powdered sugar, enough milk or half-and-half to thin the frosting, if needed, to spreading consistency