Chocolate Orange Cream Cheese Frosting Recipe

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Ingredients:

Serving

Directions:

Beat the cream cheese and butter until light, about 2 min.
Add the cocoa, vanilla, and powdered sugar. Beat slowly until the cocoa and sugar won't fly out of the bowl, scraping the bowl as you go, then beat on med for two min.
Add the zest and continue beating for 1 more min. If the frosting is too thick to spread add orange juice a teaspoon at a time until you reach a good spreading consistency.
Frost and enjoy.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	970.61 Kcal (4064 kJ)
Calories from fat	628.59 Kcal
		% Daily Value*
Total Fat	69.84g	107%
Cholesterol	123.38mg	41%
Sodium	818.88mg	34%
Potassium	1591.25mg	34%
Total Carbs	83.33g	28%
Sugars	49.53g	198%
Dietary Fiber	3.55g	14%
Protein	11.5g	23%
Vitamin A	0.3mg	9%
Iron	1.5mg	8%
Calcium	117mg	12%

Amount Per 100 g
Calories	463.96 Kcal (1943 kJ)
Calories from fat	300.47 Kcal
		% Daily Value*
Total Fat	33.39g	107%
Cholesterol	58.98mg	41%
Sodium	391.44mg	34%
Potassium	760.63mg	34%
Total Carbs	39.83g	28%
Sugars	23.68g	198%
Dietary Fiber	1.7g	14%
Protein	5.5g	23%
Vitamin A	0.1mg	9%
Iron	0.7mg	8%
Calcium	55.9mg	12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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