44233 homemade bulk sausage chicago style Recipes
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spicy bulk sausage, kale, cleaned and ready to use and10 Morespicy bulk sausage, kale, cleaned and ready to use, onion, diced, garlic cloves, minced, thai red chili pepper, minced, chicken stock, preferably homemade, baking potato, diced, navy beans, drained and rinsed, rotel tomatoes & chilies, bay leaves, dried thyme, saffron (adds great flavor) (optional)55 min, 12 ingredients
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stouffer frozen spinach souffle , defrosted and8 Morestouffer frozen spinach souffle , defrosted, butter or 2 tbsp margarine, chopped onions, garlic, crushed, water or 3/4 cup chicken broth, herb stuffing mix (not crouton style), bulk sausage , thoroughly cooked,drained and crumbled (i use breakfast sausage), parmesan cheese, plus additional for garnish, whole white mushrooms, stems removed and chopped40 min, 9 ingredients
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butter, andouille sausage , cut into 1/3-inch pieces and10 Morebutter, andouille sausage , cut into 1/3-inch pieces, breakfast-style bulk sausage, chopped onions, chopped celery, chopped red bell peppers, chopped green onion, chopped fresh thyme, hot pepper sauce, dried rubbed sage, dry corn bread stuffing mix, canned low sodium chicken broth50 min, 12 ingredients
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butter, onion, finely chopped and10 Morebutter, onion, finely chopped, good quality sausage meat (bulk sausage), i like to use turkey sausage(mild), dried oregano, dried dill, dried thyme, chopped pistachio nuts, puff pastry, thawed, grated parmesan cheese, salt and pepper to taste, egg, lightly beaten , for glazing, poppy seeds , sesame seeds, fennel and anise seeds, for sprinkling15 min, 12 ingredients
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Lisa's Sausage and Egg Casserolebulk sausage, eggs, milk, cheddar cheese shredded and2 Morebulk sausage, eggs, milk, cheddar cheese shredded, dry mustard, bread crusts trimmed6 ingredients
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Hearty Sausage and Hash Brown Piebulk sausage, chopped onion, cottage cheese, eggs beaten and4 Morebulk sausage, chopped onion, cottage cheese, eggs beaten, frozen shredded has browns, thawed, instant beef bouillon, margarine melted, velveeta8 ingredients
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Homemade Breakfast Sausage with Home Fries and Eggs over Easy (Emeril Lagasse)pork shoulder or butt, cut into 1-inch cubes and27 Morepork shoulder or butt, cut into 1-inch cubes, pork fat, cubed, chopped fresh sage leaves, minced green onions, essence , recipe follows, kosher salt, freshly ground black pepper, minced garlic, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, baking potatoes , like russets, peeled and cut into 1/2-inch cubes, pork breakfast sausage patties, chopped yellow onions, chopped green bell peppers, minced garlic, rendered bacon fat , olive oil, or butter, essence, salt, freshly ground black pepper, rendered bacon fat or butter, eggs, at room temperature, salt and freshly ground black pepper50 min, 28 ingredients
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Homemade Italian Sausagepork shoulder (have butcher grind), minced garlic and7 Morepork shoulder (have butcher grind), minced garlic, cold water, salt, black pepper, fennel seeds (i grind in old coffee grinder), grated romano cheese, chopped italian flat leafed parsley, hot red pepper flakes. (leave out for sweet sausage)9 ingredients
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Sausage 'n' Spinach Pasta Bakeuncooked rigatoni, olive oil and7 Moreuncooked rigatoni, olive oil, chopped onion (about 1 medium), frozen chopped spinach, thawed, cooked, crumbled hot italian sausage, italian-style diced tomatoes, chive -and-onion cream cheese, salt, shredded mozzarella cheese15 min, 9 ingredients
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Deep-Dish Pizza With Sausage, Garlic, and Mozzarellaolive oil and6 Moreolive oil, chicago-style deep-dish pizza dough, at room temperature (chicago style deep-dish pizza dough), mild italian sausage or 1 lb hot italian sausage, crumbled, mozzarella cheese, thinly sliced, garlic cloves, minced, chicago-style pizza sauce (tomato sauce for chicago style pizza), freshly grated parmesan cheese1 hour 15 min, 7 ingredients
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Andouille Sausage and Corn Bread Stuffingbutter, andouille sausages ,* cut into 1/3-inch pieces and10 Morebutter, andouille sausages ,* cut into 1/3-inch pieces, breakfast-style bulk sausage, chopped onions, chopped celery, chopped red bell peppers, chopped green onions, chopped fresh thyme, hot pepper sauce, dried rubbed sage, dry corn bread stuffing mix, canned low-salt chicken broth12 ingredients
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Sausage-Pepperoni Lasagnabulk pork sausage, hot or mild (we much prefer 'hot') and11 Morebulk pork sausage, hot or mild (we much prefer hot ), homemade spaghetti sauce or 1 (30 oz) jar commercial pasta sauce, lasagna noodles, egg, carton ricotta cheese, chopped fresh parsley (can substitute 1 tbsp dried ), dried oregano, black pepper, freshly-grated parmesan cheese, margarine, shredded mozzarella cheese, divided (or more !), sliced pepperoni1 hour 5 min, 12 ingredients
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New England Sausage Stuffing with Maple Corn Breadbreakfast-style bulk sausage, unsalted butter and13 Morebreakfast-style bulk sausage, unsalted butter, granny smith apples, peeled, cored, chopped, onions, chopped, celery stalks, chopped, chopped celery leaves, coarsely crumbled day-oldmaple corn bread, eggs, frozen apple juice concentrate, thawed, canned low-salt chicken broth, salt, ground black pepper, crumbled dried sage leaves, ground allspice, ground nutmeg15 ingredients
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Sausage and Egg Brunch Bakebulk pork sausage and14 Morebulk pork sausage, frozen country style shredded hash brown potatoes (from 30 oz package), sliced green onion, sliced mushrooms, drained, sliced ripe olives, drained, chopped fresh basil, shredded mozzarella-cheddar blend cheese (divided 3 cups), eggs, milk, salt, olive oil or 1 tbsp vegetable oil, garlic, minced, italian plum tomatoes, chopped (about 2 cups), salt, chopped fresh basil31 min, 15 ingredients
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