17426 home stove casserole Recipes

boneless pork chops, about 1-inch thick, spanish onion , sliced in half then slice each half into thin slices, mushroom stems and pieces, drained well, tomatoes, sliced in half, savory herb stove top stuffing mix , prepared as directed, cream of mushroom soup, shredded cheddar cheese, olive oil, butter, garlic salt, black pepper

skinless, boneless chicken breast halves, swiss cheese, condensed cream of chicken soup, milk, dry bread stuffing mix (i use stove top chicken), melted butter

cream of mushroom soup, sour cream, salt and pepper, stove top dressing

chili (home-made or canned), elbow macaroni, ketchup, monterey jack pepper cheese, shredded, cheddar cheese, shredded, jalapeno pepper, sliced (optional)

boneless skinless chicken breast , cut into 1/2-inch pieces, ground cumin, green pepper, chopped, taco bell home originals thick n chunky salsa, neufchatel cheese, cubed, no-salt-added black beans, drained, rinsed, tomato, chopped, whole wheat tortillas, kraft finely shredded four-cheese 2% mexican cheese blend, divided

broiler-fryer chicken (recipe calls for fryer), stove top chicken flavor stuffing mix, cream of celery soup, cream of mushroom soup, swanson chicken broth

head of broccoli, shredded cheddar cheese, cream of mushroom soup, stove top stuffing mix, garlic powder, pepper

boneless skinless chicken breasts, stove top stuffing mix, cooked, broccoli, cream of mushroom soup, milk, mozzarella cheese, salt and pepper

chicken breasts, stove top stuffing mix, cube butter, cream of chicken soup, cream of mushroom soup, chicken broth

chicken breasts, sliced in 1/2 inch strips, green beans, drained, stove top stuffing mix , chicken flavored, butter, melted (1 stick), cream of celery soup, cream of chicken soup, onion, diced, milk, salt, pepper

cream of celery soup (i use the healthy request), cream of potato soup, milk, dried thyme leaves, crushed, black pepper, cut up cooked vegetables , i have also used cut green beans and sliced carrots (i use broccoli, cauliflower and carrot chopped small and sometimes, i use brussles sprouts chopped w), cubed chicken, stove top prepared stuffing (i use the chicken but i have used the savory herb 1), shredded cheese

cooked chicken, cut up, egg noodles, cream of chicken soup, stove top stuffing mix, butter, milk

pork chops, pork drippings, melted butter, stove top pork stuffing mix, cream of mushroom soup, water, mixed with

a large zucchini cubed and seeds removed, stove top stuffing mix chicken flavor, condensed cream of celery soup, salmon, water, milk, shredded swiss cheese, shredded carrot

zucchini, peeled and cubed into 1 pieces, carrots, shredded, white onion, chopped, low-fat cream of chicken soup, fat-free sour cream, stove top chicken stuffing mix, butter, salt and pepper to taste

yellow squash (cut up ), margarine, onion (chopped ), sour cream ( i use about 1/2 - 3/4 of the container,,,depending on how well you like ), cream of chicken soup, stove top stuffing

frozen,chopped broccoli ., cream of chicken soup, cun cream of mushroom soup, pepper to taste, stove top stuffing mix, grated cheese ; cheddar, american or monterey jack

sausage, browned, crescent roll, home fried potato, shredded cheddar cheese, shredded cheddar cheese, for topping, eggs, milk, salt, cheese