261 home olives Recipes

idaho potatoes- washed, white onion- thick diced, garlic powder, onion powder, cayenne pepper - to taste, salt -to taste, coarse black pepper- few grinds, pam original flavor, olive oil (i use extra virgin), cilantro- finely chopped (optional)

king arthur unbleached all-purpose flour, salt, garlic powder, pepper, boneless skinless chicken thighs (about 1-1/2 lb), olive oil, divided, carrots, chopped, onion, chopped, chopped green pepper, garlic cloves, minced, white wine or chicken broth, condensed cream of chicken soup, undiluted, chicken broth, hot cooked rice

chopped onion, chopped green pepper, butter, tomatoes with liquid, cut up, mushroom stems and pieces, drained, ripe olives, drained (optional), oregano, ground beef, browned and drained (optional), spaghetti, cooked and drained, shredded cheddar cheese, condensed cream of mushroom soup, water, grated parmesan cheese

shrimp, uncooked, peeled and deveined, olive oil, garlic cloves, sliced (i minced the cloves & added at the end ), lemon juice, cumin, ground, salt (i omitted), fresh parsley, minced (i used basil)

butter, minced shallot, fresh orange juice, bourbon, whipping cream, honey, cider vinegar, salt and pepper, flour, minced fresh thyme, chopped pecans, salt and pepper, boneless skinless chicken breast halves, olive oil

extra-virgin olive oil, divided, ground sirloin, grill seasoning (recommended: mccormick s montreal steak seasoning ) a palm full, baby portobello mushrooms, chopped, shiitake mushroom caps, sliced, yellow skinned onion, chopped, ribs celery, chopped, red bell pepper, seeded and chopped, garlic, chopped, worcestershire sauce, canned chipotle peppers in adobo, chopped , with their juices or 1 generous palm full ground chipotle chili powder, about 2 tbsp, ground cumin , half a palm full, imported beer (recommended : stella artois (...imported just cause we re uptown and that s all they drink here.), black beans, drained, crushed tomatoes, beef stock (8-oz box), fresh thyme leaves, smoked gouda, shredded, white onion, finely chopped

tomatoes, diced, free range eggs, olive oil, sesame oil, rice vinegar, cornstarch, green onion, chopped,separate the ,white ,and ,green ,parts, salt and pepper

potatoes (i like red ), onion, chopped small, olive oil, garlic clove (diced ), oregano, pepper, basil (i use fresh so chop into small pieces), lemon juice (i use more to taste as i love the freshness), butter or 3 tsp margarine, kosher salt

free-range chicken breast, free-range egg white, fine polenta meal, freshly and finely grated parmesan, a good pinch of cayenne pepper, olive oil, lemon, cut into wedges, salt and freshly ground black pepper, radishes, top and tailed, red onion, fennel, top and tailed, red cabbage, celeriac, peeled, greek yoghurt, sherry vinegar, salt and freshly ground black pepper

salt, broccoli, washed , stems discarded, cut into bite-size florets, penne rigate, extra-virgin olive oil, grated pecorino cheese, plus extra for serving, freshly ground pepper

baking potatoes , halved crosswise (about 1 1/4 lb), thick-sliced bacon , cut into 1-inch pieces, red onion, finely chopped, savoy cabbage, thinly sliced, extra virgin olive oil, salt, pepper

sliced mushrooms, drained, sliced mushrooms, drained, zucchini in italian-style tomato sauce, mixed vegetables , no-salt added, drained, refrigerated pizza crust, grated parmesan cheese, olive oil, divided, canned tomato paste, shredded mozzarella cheese

salt, red potatoes, sliced 1/4-inch, olive oil, divided, butter, red onion, diced, diced anaheim chile pepper, diced red bell pepper, corned beef, diced, minced garlic, freshly ground black pepper, paprika, shredded cheddar, avocados, sliced, sour cream, diced green onions

extra virgin olive oil, garlic cloves, chopped, chopped yellow onions (2 small), diced celery (2 medium stalks ), diced carrot (2 medium), chopped fresh rosemary or 1 tbsp thyme leaves, progresso cannellini beans, drained, undrained progresso diced tomatoes (half of a 28-oz can), diced green zucchini (5 small), uncooked tubetti pasta (4 oz) or 1 cup other small penne pasta (4 oz), cartons progresso reduced-sodium chicken broth, salt & freshly ground black pepper, if desired, shredded parmesan cheese

light kielbasa, beer, olive oil, quartered mushrooms, chopped onions, red bell pepper, finely chopped, green bell pepper, finely chopped, red potatoes, cut into 1/4-inch dice, salt and freshly ground black pepper, barbecue sauce, chopped parsley leaves

steaks, olive oil, freshly cracked peppercorns (crushed but not ground to powder !), sweet butter, cognac, dark veal stock (something to keep in your freezer), salt and pepper

pita breads, whole, fresh tomato, fresh basil , course chop, tomato sauce, extra virgin olive oil, mozzarella cheese, shredded, parmesan cheese, grated, red pepper flakes, black pepper

fully cooked chicken breasts , cutlets- homestyle breaded, olive oil, italian style breadcrumbs, pasta or 16 oz spaghetti, marinara sauce, monterey jack pepper cheese, parmesan cheese, parsley (to garnish )