8 hollandaise sauce french Recipes
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vegetable oil, evaporated milk, eggs, soft-shell crabs and10 Morevegetable oil, evaporated milk, eggs, soft-shell crabs, seasoned salt, self-rising flour, thick) french bread loaf slices, butter, melted, hollandaise sauce mix, milk, lemon juice, white vinegar, loosely packed baby arugula, chopped fresh chives14 ingredients
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Hollandaise Sauce French Styleegg yolks, water, melted butter, salt, lemon juice and1 Moreegg yolks, water, melted butter, salt, lemon juice, chopped fresh chives (optional)10 min, 6 ingredients
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Crab Lorenzomushrooms, finely chopped, shallots, finely chopped and13 Moremushrooms, finely chopped, shallots, finely chopped, garlic clove, finely chopped, butter (1/2 stick), flour, half-and-half, chopped fresh chives, bay leaf, worcestershire sauce, white wine, salt and pepper, to taste, fresh crabmeat , picked over, french bread, lightly toasted, hollandaise sauce, chopped parsley, for garnish1 hour 7 min, 15 ingredients
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Eggs Benedict (Sandra Lee)pre-packaged french-style croissants, not frozen, toasted... and8 Morepre-packaged french-style croissants, not frozen, toasted or warmed in the oven, white vinegar, eggs, dry hollandaise sauce mix, milk, fresh chives, finely chopped, fresh tarragon leaves, finely chopped, prosciutto, thinly sliced, fresh tarragon leaves, for garnish20 min, 9 ingredients
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