72606 holiday glazed carrots cranberries Recipes

carrot, peeled and cut on the diagonal into 1/4 inch thick rounds, butter, divided, salt , to taste, sugar, water, chopped fresh parsley

carrot , cut into 1-inch pieces, carbonated lemon-lime beverage (1 can), butter, unsalted, dill weed, dried, salt , to taste, pepper , to taste

carrots, as needed --- water see note in directions, butter, sugar, salt, white pepper, as needed --- chopped parsley

carrots, peeled, butter or olive oil, garlic, peeled and sliced, chopped italian parsley, picholine or green ripe olives (7 oz.), pitted (see notes), in.) fresh thyme, rinsed, salt and fresh-ground pepper, whipping cream

carrots, peeled and cut into 2-inch sticks, unsalted butter , cut into pieces, sugar, kosher salt

carrots (about 1-1/2 lb), butter, cubed, lemon juice, brown sugar

carrots , cut into 1-inch pieces, brown sugar, butter, grated lemon peel, vanilla extract

carrots , cut into 1/2-inch slices, chicken broth, white wine or additional chicken broth, salt, butter, cubed, brown sugar, lemon juice, minced fresh rosemary or 2 tsp dried rosemary, crushed, white pepper

frozen cut green beans, grated orange rind, dried cranberries or 1/2 cup fresh cranberries, honey, bacon bits (home made are best)

carrots, sliced, dried apricot, sliced, dried cranberries, orange juice, unsalted butter, brown sugar , packed, salt, orange zest, minced, ground ginger

carrots, peeled and thinly sliced diagonally, zucchini, sliced, apples, peeled and thinly sliced, brown sugar, margarine, cornstarch, ground cinnamon

carrot (scrubbed, peeled and cut in strips or slices), salt and pepper, orange marmalade, butter, mint jelly

carrots, broth, brown sugar 1 tsp., not too much .., butter or margarine 1- 2 tbsp., dill 1/2 tsp. or to taste, salt-pepper

dried cranberries, carrot, peeled and sliced on the bias about 1/4 wide, salt, sugar, low sodium chicken broth, grated orange zest, orange juice, butter, cut into 4 pieces, ground black pepper