15123 holiday fruit seodsuppe Recipes

reduced-fat cream cheese, non-fat vanilla yogurt, brown sugar, cinnamon, splenda sugar substitute (2 packets)

whole cranberry sauce, pineapple tidbits (drained ), marshmallows, cool whip or whip topping of your choice, chopped toasted pecans

fresh or frozen cranberries, orange, peeled and broken into sections, carton (16 oz) frozen sliced strawberries, thawed, sugar, liquid fruit pectin

active dry yeast, warm water (110o to 115o), warm milk (110o to 115o), sugar, butter, softened, eggs, lightly beaten, salt, grated orange peel, ground cardamom, ground mace, king arthur unbleached all-purpose flour, butter, softened, sugar, almond extract, grated orange peel, chopped mixed candied fruit, chopped almonds, king arthur unbleached all-purpose flour, butter, softened, sugar, grated orange peel

butter, softened, light brown sugar , packed, granulated sugar, eggs, vanilla extract, flour, salt, baking soda, chocolate chips, holiday oreo cookies

graham cracker crumbs, pecans, toasted & finely chopped, light brown sugar, butter, melted, cream cheese, softened, sugar, eggs, lightly beaten, vanilla extract, semisweet chocolate chips, sour cream, sugar, assorted holiday candy

green food coloring paste, white chocolate bark coating squares, chopped and melted, pointed ice-cream cones, toppings: green and white sparkling sugars , holiday sprinkles, candy-coated chocolate pieces, gumdrops

butter, softened, sugar, egg, milk, vanilla extract, cake flour, salt, holiday sprinkles and colored sugars

sugar blend, butter, softened, canola oil, eggs, vanilla extract, king arthur unbleached all-purpose flour, baking powder, salt, ground allspice, baking soda, holiday sprinkles

gelatin (can use a smidge less for a softer set), splenda granular or 2 tbsp white sugar, boiling fruit juice (apple juice is a great neutral flavor), cold fruit juice (any but real pineapple & kiwi), mixed fruit , in fruit juice (or canned fruit of your choice), fresh fruit, cleaned and small-chunked can be substituted for canned. (do not use kiwi or pineapple because those fruits contain enzymes that prevent the gelatin from gel) (optional), lemon juice (for keeping fresh cut fruit from browning..can also use commercial product like (fruit-fresh, option) (optional) or 1 -2 tbsp orange juice (for keeping fresh cut fruit from browning..can also use commercial product like (fruit-fresh) (optional), we like the extreme colors ) (optional)

butter, unsalted, self rising flour (i used pillsbury), sugar, cinnamon, nutmeg (optional), whole milk, fresh fruit (enough fruit to cover the whole pan ) or canned pie filling (enough fruit to cover the whole pan )

store-bought un-iced large chocolate cupcakes or jumbo muffins, cherry pie filling, peppermint extract, white icing, green fruit roll strip, red cinnamon candies, green sanding sugar, pastry bag fitted with medium star tip, aluminum foil, saucer

cream cheese - softened, dry mixed fruit and nuts (like trail mix) this needs to be chopped to about the size of peas.

sugar, softened butter, extra-large eggs, flour, baking powder, baking soda, salt, sour cream, vanilla extract, rum flavoring or 2 tbsp. rum, candied fruits, chopped pecans, golden raisins, marble, butter, brown sugar, chopped pecans (more if desired)

shredded monterey jack cheese, fat-free flour tortillas, shredded cooked turkey (about 8 oz), cranberry-orange crushed fruit (such as ocean spray)

pretzels, chocolate-covered peanuts or bridge mix, mixed nuts, dried fruit bits, low-fat chewy granola bars, cut into 1-inch pieces

shortening, sugar, eggs, orange juice, rum extract, king arthur unbleached all-purpose flour, baking powder, baking soda, salt, chopped mixed candied fruit, raisins, chopped pecans