11 hoisin jumbo Recipes

peanut oil, jumbo shrimp, peeled and deveined, chopped fresh gingerroot, soy sauce, lemon, hoisin sauce

jumbo shrimp, peeled and deveined (about 1 lb), plums, quartered, minced peeled fresh ginger, olive oil, kosher salt, white or black pepper, sweet hoisin sauce, julienne-cut green onions (optional), lime, quartered (optional)

ketchup, rice vinegar, sesame oil, hot and spicy oil (chili oil can be used), garlic powder, onion powder, hoisin sauce, chopped fresh garlic, freshly chopped gingerroot, lemon juice, chinese mustard powder, soy sauce, water, crushed red pepper flakes, sweet chili sauce, peanut butter, butter, chopped garlic, jumbo shrimp, peeled and deveined, julienne-cut vegetables (celery, carrots,bell pepper and or or onion), chopped cilantro (divided ), chopped peanuts (divided ), linguine, cooked, chopped green onions (to garnish )

minced garlic, vegetable oil, soy sauce, red pepper flakes, hoisin sauce, jumbo shrimp, peeled and deveined , tails intact, wonton wrappers, egg, beaten, chives, cilantro, for garnish, cilantro lime sauce , recipe follows, fish sauce, rice vinegar, fresh lime juice, mirin, sriracha sauce, chopped cilantro leaves

jumbo lump crabmeat, cooked peeled and deveined shrimp, chopped, diced red onion, torn purple sage or green sage leaves, sliced water chestnuts, fresh bamboo shoots, peeled, seeded and diced english cucumber, seeded diced tomato, lemons juiced, peeled, cored and diced green apple , optional, hot sauce (recommended : tabasco), hoisin sauce, honey, salt and freshly ground black pepper

jumbo shrimp, peeled and deveined, light oil , such as vegetable oil, for drizzling, crushed red pepper flakes, salt and pepper, orange marmalade , eyeball it, hoisin barbecue sauce , available on the asian foods aisle, bibb lettuce , for wrapping, cucumber , julienne slice

thai sauce (recipe below ), butter, chopped garlic, jumbo shrimp peeled and deveined, julienne cut celery, julienne cut carrots, julienne cut bell peppers, julienne red onions, freshly chopped cilantro divided, chopped peanuts divided, uncooked linguine cooked, chopped green onion to garnish, thai sauce, ketchup, rice vinegar, sesame oil, hot and spicy oil, garlic powder, onion powder, hoisin sauce, fresh chopped garlic, freshly chopped ginger root, lemon juice, chinese mustard powder, soy sauce, water, crushed red pepper, sweet chili sauce, peanut butter

coarsely chopped dry-roasted peanuts, canola oil, sugar, pepper, morton salt, fully cooked, frozen , shelled edamame (green soybeans), thawed, unpeeled, jumbo fresh shrimp, metal or wooden skewers, sunkist oranges, divided, hoisin sauce, fresh lime juice, garlic cloves, minced, minced fresh ginger, pam no-stick cooking spray, morton salt to taste, pepper to taste, loosely packed torn red leaf lettuce (about 6 oz), watercress, stems removed, red seedless watermelon, peeled and cut into 1/2-inch cubes (about 4 cups cubes ), green onions, thinly sliced, chopped fresh cilantro, chopped fresh basil

vegetable cooking spray, coarsely chopped dry-roasted peanuts, canola oil, sugar, kosher salt and freshly ground black pepper, fully cooked, frozen , shelled edamame (green soybeans), jumbo shrimp, unpeeled, oranges, hoisin sauce, fresh lime juice, garlic cloves, minced, minced fresh ginger, loosely packed torn red leaf lettuce (about 6 oz), watercress, stemmed, green onions, thinly sliced, chopped fresh cilantro, chopped fresh basil, special equipment : wooden skewers, soaked in water for 30 minutes