59 high sugar bread Recipes

day old bread cubes , from high quality white bread, eggs, heavy cream, milk, honey, vanilla extract, cinnamon, ripe quinces, sugar, fresh lemon juice, sugar, cinnamon

carrot, peeled and julienned, salt, julienned red onion, fresh lemon juice, light brown sugar, grated fresh ginger, cayenne pepper , to taste, kosher salt, avocado, lime , juice of, sourdough bread or 6 slices other coarse crusty bread, light toasted, radish sprouts or 1 package alfalfa sprout, peeled deveined and cooked shrimp

a : o t t ngzhong(w ter roux st rter ), soya milk (sugar-free), instant oat, high grade flour, high grade/protein flour (bread flour ), caster sugar, instant dry yeast, salt, soya milk (sugar free), melted unsalted butter, raisins (chopped )

low calorie bread, egg whites, fat free and sugar free yogurt, nonfat milk

ripe mashed bananas, coconut milk (high quality, thick, not the watered down kind), eggs, olive oil, baking powder, baking soda, ground cinnamon, nutmeg, brown sugar, flour

bananas, peeled and mashed, high-omega eggs, sugar, vanilla extract, canola oil or 1/2 cup olive oil, zucchini, peeled and grated, whole wheat flour, oat bran, ground flax seeds (i used blueberry ground flax from trader joe s), pecan chips, raisins, salt, baking powder, baking soda, cinnamon

white flour, whole wheat flour, ground flax seeds (sometimes called flax seed meal ), sugar, baking powder, baking soda, salt, eggs, plain nonfat yogurt, mashed bananas

flour, oat flour (you can use a food processor to finely grind rolled oats if needed), oat bran, baking powder, baking soda, ground allspice, ground cinnamon, brown sugar, egg whites, unsweetened applesauce, vegetable oil, vanilla extract, mashed ripe bananas (about 3-4 bananas)

currants, flour (gluten free high protein), sugar, baking soda, baking powder, xanthan gum, salt, coconut butter (or palm fruit shortening), margarine (vegan earth balance), buttermilk (you can add 1 tsp. of lemon juice to the milk and it will make a butter milk substitute), caraway seeds (lightly toasted )

water, olive oil, wheat flour, soy flour, wheat gluten flour, flax seed, splenda sugar substitute, salt, yeast, sunflower seeds, raisins

warm water (i microwave it for 2 min in a bowl until slightly warmer than body temperature - 105 degrees), dry yeast, sugar, bread flour (high gluten flour), sugar, salt, canola oil, eggs, beaten, egg, beaten with a little water to thin

warm water (105 to 115 degrees ), sugar, dry yeast, salt, all-purpose or high-gluten flour, cooked ham, finely ground, cornmeal, egg, water

active sourdough starter, milk, sugar, salt, oil, high grade flour

warm water, yeast (dry ), salt, sugar, high gluten flour, extra virgin olive oil

warm water, dry yeast, salt, sugar, high-gluten flour, plus more for dusting, extra-virgin olive oil

warm water, dry yeast, salt, sugar, high gluten flour, extra-virgin olive oil

sourdough starter, unbleached flour, melted butter or 2 tbsp oil, sugar, salt, dry active yeast

fat (we use margarine or butter), sugar, eggs, buttermilk or 3 tbsp sour milk, banana, ripe mashed (approx 3 bananas), all-purpose white flour, salt, baking soda