1648 hidden too Recipes

pears (drain liquid and save for step 1), lime gelatin, cream cheese, softened, lemon juice, dessert topping mix

shortening, butter or 1/4 cup margarine, granulated sugar, brown sugar (packed), egg, water, vanilla, flour, flour, baking soda, salt, dozen chocolate-covered mint candies (i use andes creme de menthe thins)

unsalted butter, at room temperature, granulated sugar, vanilla extract, salt, all-purpose flour, water, hershey chocolate kisses (8 oz), icing sugar

hidden valley original ranch dips mix, divided, boneless skinless chicken breasts, greek yogurt, milk (to thin yogurt), panko breadcrumbs (bread crumbs), fresh chives, finely chopped

hidden valley buttermilk ranch salad dressing mix, unprepared, sour cream or 1 (16 oz) container light or 1 (16 oz) container fat free

mushroom caps, drained and broth reserved, refrigerated biscuits, grated parmesan cheese

hidden valley ranch dressing mix, dill weed, garlic powder, vegetable oil, oyster crackers

average-sized boneless skinless chicken breasts, hidden valley ranch dip, extra virgin olive oil, vinegar, bacon (2-3 pieces per breast) or 6 -9 slices turkey (2-3 pieces per breast), ziploc bag (gallon size), toothpicks , soaked in water

pie shell, baked and cooled, grated swiss cheese, eggs, whipping cream, buttermilk ranch salad dressing mix, bacon, cooked and crumbled

hidden valley ranch dip, sour cream, mayonnaise, bacon bits, parmesan cheese, shredded cheddar cheese

hidden valley original ranch dressing, creamed horseradish, onion rolls, split, sliced roast beef, sliced tomato, slices about 1/4-inch thick, sliced cucumber, red leaf lettuce leaf, cleaned and dried

hidden valley ranch dressing mix (buttermilk style), mayonnaise, curd cottage cheese, garlic salt (you can omit this and use garlic powder if you don tsp want too much salt in your dip)

hidden valley ranch dressing mix, taco seasoning, ground beef, diced tomatoes and green chilies, creamed corn, red beans, black beans, crumbled bacon, potatoes, peeled and diced, sour cream, shredded cheese, flour tortilla

refrigerated sugar cookie dough, slice 1/4-inch thick, mint chocolate wafers or 14 oz andes creme de menthe thin candies, egg, beaten, walnuts or 1 tbsp pecans, coarsely chopped

hidden valley ranch dressing mix, fat free cream of celery soup, white chicken meat, neufchatel cheese, light sour cream, red hot sauce, diced celery, whole wheat elbow macaroni, cooked, shredded colby-monterey jack cheese

frozen baby peas, thawed, diced celery, chopped cauliflower (optional), diced green onion, chopped cashew nuts, prepared ranch dressing, cooked bacon, crumbled

whole wheat flour, white flour, baking soda, cinnamon, nutmeg, salt, sugar, oil, egg, beaten, vegetable puree (see notes ), water, chopped nuts (optional) or 1/2 cup raisins (optional)