202 hidden ranch cream cheese Recipes

refrigerated ready-made pizza dough, cream cheese, room temperature, greek yogurt, hidden valley original ranch seasoning mix, salt, garlic powder, chives, finely chopped, divided, broccoli, finely chopped, cauliflower, finely chopped, baby carrots, finely chopped, cheddar cheese, shredded (optional)

cucumbers, sliced thin, reduced-fat cream cheese, softened, hidden valley ranch dressing mix, fat-free mayonnaise, fat free sour cream, pumpernickel cocktail bread, dill weed (for garnish )

chicken breasts, drained, cream cheese, softened, hidden valley ranch dressing mix (dry )

flour tortillas, cream cheese, fresh spinach, hidden valley ranch dip, cayenne pepper (add more if you like spicy), pastrami

pillsbury refrigerated crescent dinner rolls, cream cheese, original flavor hidden valley ranch dressing mix, broccoli, finely chopped, vidalia onion, finely chopped, mayonnaise (helmanns), cauliflower, tomato, chopped, green onion, chopped (optional), mushroom, chopped (optional), red pepper, chopped (optional)

roasted red pepper, rinsed and drained, cream cheese, softened, hidden valley original ranch dressing mix, sliced black olives, sliced, lightly toased baguette, sliced

baking potatoes, baked, peeled, and coarsely mashed, butter (or 1/4 cup margarine), green onion top, dried chives (or 2 tbsp fresh chives), bacon , cooked crisp, drained, and crumbled, hidden valley original ranch dressing, sour cream, sharp cheddar cheese, grated, salt, pepper

boneless skinless chicken breasts, hidden valley original ranch seasoning mix, cream cheese, shallot, minced, fresh chives, sliced thin, baby spinach leaves, apple-smoked bacon

recipe: buffalo chicken dip with bacon, kitchen of deep south dish, prep time : 10 min |cook time: 20 min | yield: about 4 to 6 servings, cream cheese, hidden valley ranch dressing and dip mix, mayonnaise, hot sauce, mozzarella , cheddar or monterey jack cheese, or any combination, shredded , cooked chicken, cooked, crumbled bacon to garnish , optional, sliced green onion to garnish , optional

ice water, tempura batter mix (recommended : hime), cayenne pepper, sour cream (recommended : knudsen), ranch salad dressing (recommended : hidden valley), hot sauce (recommended : tabasco), bleu cheese stuffed olives (recommended : santa barbara) - can substitute other large stuffed olives), oil, for frying

greek plain yogurt(i drain low fat organic, lite cream cheese, dry hidden valley ranch packet, seafood cocktail sauce or chili sauce, drained small shrimp (i pulse in food processor and use frozen)

two 8-oz packages light cream cheese, hidden valley ranch salad dressing mix (milk recipe), marinated artichoke hearts, drained, chopped, fresh minced parsley, roasted red peppers, drained and chopped

crescent rolls, cream cheese, mayonnaise, hidden valley ranch dressing, assortment of vegetables : for example: red onions, broccoli, tomatoes, orange peppers, zucchini, carrot, yellow squash, mushrooms (about 3/4 cup each of whatever you have, chopped very tiny)

corned beef, pack of cream cheese, hidden valley ranch dressing mix

fajita sized flour tortillas, pepperoni, kraft shredded parmesan , romano, and asiago (in dairy section), softened cream cheese, dried minced onions, garlic salt, generous dash of pepper, freeze-dried or fresh chives, chili powder, parsley flakes, dill weed, oregano, hidden valley ranch seasoning

yukon gold potatoes, sliced thin, hidden valley ranch dip (1 package), butter, melted, baby spinach, fresh, sharp cheddar cheese, shredded, bacon bits (i used bacos), water, knorr vegetarian vegetable bouillon cube, extra large cube

cucumbers, cream cheese, softened, chopped frozen chives, hidden valley ranch dressing mix, loaves white bread, fresh parsley

daisy sour cream, kraft finely shredded cheddar cheese, hormel real bacon bits, hidden valley original ranch dressing (dry packet), no salt nabisco triscuits