39 hershey white chip Recipes

butter or margarine, softened, light brown sugar, freshly grated lemon peel, vanilla extract, eggs, all-purpose flour, baking soda, salt, premier white chips, chopped pecans (optional)

butter, softened (or you can use margarine), sugar, eggs, vanilla extract, all-purpose flour, cocoa , hershey s, baking soda, salt, white chocolate chips , hershey s premier white chips

all-purpose flour, white sugar, baking powder, baking soda, salt, grated lemon zest, chilled butter, diced, cinnamon chips, sour cream, egg yolk, vanilla extract, hugs chocolates, melted, cream, cinnamon chips, melted, hugs chocolates, melted

white sugar, salt, butter (no substitutions), evaporated milk (not sweetened condensed milk), chopped nuts (any kind ), semi-sweet chocolate chips, hershey chocolate bars, chopped into small pieces, marshmallow cream

sweetened condensed milk, lemon juice, freshly grated lemon peel, hersheys premier white chocolate chips, butter or margarine, softened, light brown sugar, all purpose flour, rolled or quick cooking oats, toasted pecan pieces, baking powder, salt, egg, shortening (crisco )

krusteaz key lime bar mix, butter, eggs, flour, baking soda, salt, hershey white chips and macadamia nuts, limes , zest of, white sugar

pumpkin squash or butternut squash, peeled, seeds removed and diced into 1/4-inch to 1/2-inch chunks, potatoes, peeled and cut into 1 inch chunks, grapeseed oil (as needed to saute the onion and rissole cakes, respectively), white onion, diced small, salt and freshly ground black pepper, vanilla white chocolate chips (recommended : hershey s premier white chips), scallions, white and tender green parts only, sliced on the diagonal into 1/4-inch thick slices, fresh cranberries, asparagus spears , tough ends snapped off, salt, butter, divided, onion, chopped, chicken stock, white balsamic vinegar, low-sodium soy sauce, potato, peeled and diced into 1/2-inch pieces (as a thickener), vanilla white chocolate chips (recommended : hershey s premier white chips), salt and freshly ground black pepper, boneless chicken breasts, salt and freshly ground black pepper, lime peel powder or dehydrated lime peel pulverized into a powder with a mortar and pestle, grapeseed oil, minced fresh fennel fronds

eggs, rum or 1 cup spiced or 1 tbsp vanilla extract, in 1/2 cup water, ground cinnamon, ground nutmeg, vanilla extract, semi-sweet chocolate chips, sugar, cocoa, heavy cream, italian bread (about 10 cups) or 1 loaf french bread, cubed (about 10 cups), vanilla ice cream, white chocolate sauce, hersheys chocolate syrup

butter or 2 cups margarine, white sugar, brown sugar, eggs, vanilla, flour, oatmeal, salt, baking soda, baking powder, white chocolate chips, hershey milk chocolate candy bars, grated, macadamia nuts , chopped gently

oreo cookies, reduced fat, white chocolate chips (hersheys works best)

butter, softened, shortening , butter flavored, vanilla extract, splenda sugar substitute, splenda brown sugar blend , and, splenda brown sugar blend , packed, sugar-free instant white chocolate pudding mix, eggs, flour, baking soda, hershey kissables (roughly 1 1/3 cup.)

semi-sweet chocolate chips, butter, sweetened condensed milk, all-purpose flour, vanilla extract, hugs chocolates (or any variety hershey kiss), white baking chocolate, canola oil, ground almonds (optional)

hershey premier white chocolate chips, divided (12-oz. package.), almond extract, hershey cocoa or 1/2 cup hershey dutch-processed cocoa powder, butter or 1/4 cup margarine, melted, vanilla extract, sugar, marshmallow creme, evaporated milk, butter or 1/4 cup margarine, candied red cherries, quartered

hersheys chocolate mint kisses, butter , thats been softened, granulated sugar, light brown sugar, almond extract, vanilla extract, flour, chocolate chip, big candy canes, white chocolate chips, shortening

creme de menthe bundt cake, white cake mix, instant pistachio pudding, eggs, vegetable oil, water, creme de menthe (liqueur), chocolate syrup, drizzle icing, granulated sugar, margarine, milk, chocolate chips, cake : mix all together, except the hershey s syrup, for about 4 minutes at medium speed. pour 2/3 of batter into a well greased bundt pan. to the remaining batter, add hershey s syrup and mix well. pour this over the rest of batter in bundt pan. do not mix it in. it will bake in by itself. bake at 350of for 45 minutes. cool in pan for 15 minutes, then turn out onto serving plate., frosting: mix all ingredients except chocolate chips in a saucepan over low heat for 1 minute. remove pan from heat and add chocolate chips. stir until chips melt, then drizzle over the warm cake.

all-purpose flour, icing sugar, butter, raspberry jam, white chocolate chips (hersheys chipits), cream cheese, softened, light cream or 2 tbsp milk, semi-sweet chocolate chips (hersheys chipits), butter

grapeseed oil (1 tbsp to saute the leeks, 1 tbsp to saute the onion and garlic for the sauce, and 1 tbsp to sear the scallops), butter , (1 tbsp to saute the leeks, 1 tbsp to sear the scallops, and 2 tbsp to whisk into the sauce), leeks, white and tender greens parts only, soaked in salt water to remove grit and sliced on the bias into 1/2-inch pieces, onion, peeled and thinly sliced, garlic clove, peeled and thinly sliced, mango/ peach juice (preferably with no additional sugar added), mild curry paste, dark chocolate chips (recommended : hershey s special dark chocolate chips), u -10) sea scallops, chili powder, dark cocoa (recommended : hershey s cocoa special dark chocolate), salt and freshly ground black pepper, sour cream

parsnips (about 4 or 5 large ), canola oil (2 tbsp to brush on parsnips and 2 tbsp to brush on bread for croutons), butter (1 stick or 1/2 cup), white onion, chopped, chicken stock, whole vanilla bean , preferably tahitian (sold 1 or two to a jar in the spice section of the store) or 1 tbsp vanilla extract (preferably from real vanilla bean as opposed to artificial flavoring), salt and pepper, french bread, canola oil, dark cocoa powder, vanilla white chocolate chips (recommended : hershey s premier white chips), heavy cream, fresh lemon or lime, halved crosswise (1/2 to squeeze into batch of soup and 1/2 to cut into wedges to serve to guests), minced fresh dill leaves