155443 herbes provence red oven fries rachael ray Recipes

gnocchi, dijon mustard, white wine vinegar, extra virgin olive oil, salt, pepper, celery ribs, diced, red onion, finely chopped, roasted red peppers, chopped, marinated mushrooms, drained, flat leaf parsley, chopped

pizza dough, garlic cloves, grated, provolone cheese, shredded, parmigiano-reggiano cheese, red pepper flakes, black pepper , a few grinds, romaine lettuce, chopped, genoa salami, chopped, roasted red peppers, chopped, banana pepper rings, chopped or 2 -3 tbsp chopped hot bell peppers, of any kind chopped, artichoke hearts or 1/4 cup marinated mushrooms, chopped, olive (green or black good quality coarsely chopped )

dijon mustard, olive oil, garlic, chopped, herbes de provence, red potatoes, cut into chunks

brown rice, cooked, ground turkey, pinto beans, rinsed and drained, chili powder, cumin (half a palmful), coriander (half a palmful), montreal brand steak seasoning, canola oil, avocado, garlic clove, grated or finely chopped, lime , zested and juiced, jalapeno pepper, seeded and finely chopped, red onion, finely chopped, sour cream, lettuce leaves (red leaf ), tomato, sliced, rolls, split

red onion, chopped, cilantro leaves, 2 handfuls, lime, juiced, red wine vinegar, extra-virgin olive oil , eyeball it, salt, head iceberg lettuce , core removed and quartered

red bell peppers, extra-virgin olive oil, plus more for liberal drizzling, sweet onions, sliced into wedges, root end attached, fennel, thinly sliced , fennel fronds reserved for garnish, garlic, thinly sliced, kosher salt and freshly ground black pepper, white balsamic vinegar, bone-in chicken thighs, fennel pollen or ground fennel, for sprinkling, lemon , zested and juiced

red bell pepper, butternut squash, peeled, seeded and chopped, evoo, plus more for drizzling, freshly grated nutmeg, ground cinnamon, kosher salt and freshly ground pepper, chicken stock, loosely packed tender sun-dried tomatoes (not packed in oil), chorizo, cut into bite-size pieces, zucchini , halved lengthwise, seeded and chopped, onion, chopped, recipe roasted garlic paste , recipe follows (or 2 heads roasted garlic), chopped fresh cilantro, plus more for serving, dried mexican oregano, seeded pureed chipotles in adobo sauce, black beans, rinsed and drained, red kidney beans, rinsed and drained, crushed or diced fire-roasted tomatoes or diced tomatoes with green chilies, butter, corn muffins, seafood seasoning , such as old bay, shaved manchego cheese , for serving, heads garlic, tops trimmed off to expose all of the cloves, evoo, honey, kosher salt and freshly ground pepper

red heirloom or plum tomatoes, brown, orange, green , or yellow ripe tomatoes, mixed, red onion, finely chopped, scallions, finely chopped, jalapenos, seeded and finely chopped, a handful fresh cilantro, finely chopped, lime, juiced, kosher salt, extra-virgin olive oil, good quality smoky bacon, finely diced, yellow onion, finely chopped, red fresno chile peppers, finely chopped, organic eggs, hot sauce, freshly ground black pepper, handfuls very thin salt-free crispy corn tortilla chips (recommended : xochitl brand), spicy vegetarian refried beans, smoked cheddar or smoked pepper jack cheese, extra-sharp yellow cheddar cheese, pickled sliced jalapenos, drained, shredded leaves from romaine lettuce hearts

red or yellow pearl onions, beef chuck, cubed for stew, kosher salt and coarse black pepper, olive or vegetable oil, butter, head garlic, cloves crushed, tomato paste, dry red or white wine, beef stock, stewed tomatoes, crusty bread for mopping, chopped fresh parsley, for garnish

red onion, light colored oil such as peanut , vegetable or canola, for drizzling, steak seasoning blend or coarse salt and pepper

red skin potatoes, quartered, salt and freshly ground black pepper, honey, dijon mustard, cider or white wine vinegar, extra-virgin olive oil, radishes, sliced, capers, drained and chopped, red onion, chopped, ribs celery from the heart of the stalk, chopped, watercress tops or flat leaf parsley leaves coarsely chopped

oranges, honey, kosher salt, red baby beets, peeled , with 1 inch of the tops left on, yellow baby beets, peeled , with 1 inch of the tops left on

extra-virgin olive oil, bacon, or 1 (1/8-inch thick) slice of speck, finely chopped, garlic, grated, red chard, stemmed and chopped, freshly grated nutmeg, kosher salt and freshly ground black pepper, smoked sweet paprika or sweet paprika, white rice, chicken stock or water

boneless pork shoulder, kosher salt and freshly ground black pepper, vegetable oil, onion , root end attached and sliced into thin wedges, carrot, peeled and sliced on an angle, ribs celery (from the heart), sliced on an angle with greens attached, fennel, sliced, garlic, sliced, handful sprigs fresh thyme, leaves stripped, fresh bay leaves, dry white wine, chicken stock, cider vinegar, water, sugar, kosher salt, coriander seeds, red onions, cut into 1/4-inch rings, jalapeno, sliced, fresno peppers, sliced, ancho chile peppers, olive oil, onion, chopped, garlic, chopped, smoked sweet paprika, chile powder, ground cumin, kosher salt and freshly ground black pepper, hominy, rinsed and drained (about 3 cups), a handful fresh cilantro , leaves picked and chopped, chicken or vegetable stock, generous tbsp agave syrup or honey, limes, queso fresco or other mild cheese, for topping, warm, charred flour or corn tortillas, for serving

water, red skin potatoes, quartered, extra-virgin olive oil , 1 turn of the pan, butter, salt and pepper, fresh thyme, leaves stripped and chopped

red new potatoes, extra-virgin olive oil, butter, sweet paprika, parsley leaves, chopped, salt and pepper

red bell pepper, seeded and halved, extra-virgin olive oil , eyeball the amount, russet potatoes, peeled and halved , then thinly sliced across into half moons, onion, halved , then very thinly sliced, brown paper sack, eggs, beaten, salt and pepper

red bell peppers, extra-virgin olive oil, garlic cloves, chopped, carrot, peeled and chopped, celery stalks, chopped, onion, chopped, salt and freshly ground black pepper, fire roasted diced tomatoes, chicken or vegetable stock, ball freshly smoked mozzarella , cut into 16 thin slices, ripe tomato , cut into 8 thin slices, tuscan bread, fresh basil leaves