143031 herbes de red oven rachael ray Recipes
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extra-virgin olive oil, divided, butter and13 Moreextra-virgin olive oil, divided, butter, onions, very thinly sliced, salt and freshly ground black pepper, pitted chopped black olives , nicoise or kalamata, anchovy paste, ground chicken, dried herbes de provence, fennel seed, lemon zest, garlic, minced or finely chopped, swiss cheese, crusty rolls, split and lightly toasted, red or green lettuce leaves, potato chips , for serving50 min, 15 ingredients
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Herbes De Provence Vinaigrette Recipedried herbes de provence, white wine vinegar, olive oil and3 Moredried herbes de provence, white wine vinegar, olive oil, garlic clove, crushed and finely chopped, ground black pepper, salt5 min, 6 ingredients
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Herbes De Provence Rotisserie Chickenbutter, room temperature, dried herbes de provence and2 Morebutter, room temperature, dried herbes de provence, coarse kosher salt, roasting chickens7 hour , 4 ingredients
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Ratatouille with Poached Eggs and Garlic Croutons (Rachael Ray)butter, garlic, 2 cloves finely chopped, 2 thinly sliced and15 Morebutter, garlic, 2 cloves finely chopped, 2 thinly sliced, thick round slices baguette, dried herbes de provence or dried thyme leaves, shredded or grated parmigiano-reggiano, salt, eggplant, 1/2-inch dice, red bell peppers, extra-virgin olive oil, firm, small zucchini, 1/2-inch dice, onion, 1/2-inch dice, fresh rosemary, finely chopped, freshly ground black pepper, san marzano tomatoes for sweeter stew, or diced fire roasted tomatoes, for smokier stew, aged balsamic vinegar, extra-large or jumbo eggs, a handful fresh basil leaves , torn1 hour 45 min, 17 ingredients
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Sesame and Herbes De Provence Chicken Tenders/Rachael Raysea salt, coarse, sesame seeds, dried onion flakes and4 Moresea salt, coarse, sesame seeds, dried onion flakes, herbes de provence, dried, chicken tenders, shallot, minced, sherry wine vinegar30 min, 7 ingredients
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Sesame and Herbes de Provence Chicken Tenders (Rachael Ray)coarse sea salt, sesame seeds, dried minced onion and4 Morecoarse sea salt, sesame seeds, dried minced onion, dried herbes de provence, chicken tenders, shallot, minced, sherry vinegar30 min, 7 ingredients
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Chicken Provencal Stoup (Rachael Ray)carrots, peeled, garlic, chopped and14 Morecarrots, peeled, garlic, chopped, extra-virgin olive oil , 2 turns of the pan, zucchini, red bell pepper, seeded, yellow skinned onion, peeled and halved, salt and pepper, herbes de provence , available on spice aisle or, 1 tsp each dried sage, rosemary and thyme, red skinned potatoes, dry white wine, diced tomatoes or coarsely ground tomatoes, chicken stock , available in quart and 1 cup paper box containers on the soup aisle, chicken tenders, diced, black olive tapenade , 4 oz, found with italian foods or on condiment aisle, chopped flat-leaf parsley, crusty bread , to pass at table28 min, 16 ingredients
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Tomato Soup with Roasted Peppers, Garlic and Onions With Gruyere Grilled Cheese Croutons (Rachael Ray)onions, peeled and sliced into thin wedges and13 Moreonions, peeled and sliced into thin wedges, evoo , for liberal drizzling, fresh thyme leaves, salt and freshly ground black pepper, heads garlic, ends trimmed to expose cloves, sweet red peppers, chicken stock, fire roasted tomatoes, passata or tomato sauce, dried herbes de provence , half a palmful, a few leaves fresh basil , torn, softened butter, white bread, gruyere cheese, thinly sliced1 hour 20 min, 14 ingredients
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Oven Home Fries with Peppers and Onions (Rachael Ray)red skinned potatoes, extra-virgin olive oil and4 Morered skinned potatoes, extra-virgin olive oil, green bell pepper, seeded and chopped, onion, chopped, grill seasoning (recommended: mccormick s montreal steak seasoning ), sweet paprika30 min, 6 ingredients
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Vine Ripe Tomatoes Stuffed with Herb and Almond Gremolata (Rachael Ray)yellow or red vine ripe tomatoes, salt and pepper and9 Moreyellow or red vine ripe tomatoes, salt and pepper, fresh parsley tops , the yield of 1 large bundle, garlic , cracked away from skin, lemons , zested, crushed red pepper flakes, coarse salt, rosemary , a few sprigs, leaves stripped from stems, sliced almonds , 4 oz, a couple of handfuls, red wine vinegar , a splash, extra-virgin olive oil , a good drizzle10 min, 11 ingredients
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My Version of My Friend Jon's Polish Stir-Fry and Pierogis Pot Stickers with Herbs and Sour Cream (Rachael Ray)softened butter and14 Moresoftened butter, frozen pierogis , potato filled dumplings -- any brand or variety, kielbasa , cut in large slices on an angle, vegetable oil , 1 turn of the pan, butter, red onion, quartered and sliced, kale, trimmed and coarsely chopped, sauerkraut, drained, ground mustard or 2 tbsp prepared spicy brown mustard, sweet paprika , 1/3 palm full, salt and freshly ground black pepper, chopped fresh dill or 2 tsp dried dill leaves, chopped chives, a handful of parsley leaves, chopped, sour cream30 min, 15 ingredients
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Seared Sea Scallops with Linguini in a Herb and Wine Sauce (Rachael Ray)linguini, sea scallops and19 Morelinguini, sea scallops, salt and freshly ground black pepper, extra-virgin olive oil , plus some for drizzling, butter, divided, garlic, chopped, shallot, finely chopped, crushed red pepper flakes, springs fresh thyme, leaves removed and chopped, dry white wine, seafood stock or clam juice, leaves fresh basil, shredded or torn, chopped flat-leaf parsley , a handful, lemon , zested and juiced, baby arugula or any mixed greens, grape or cherry tomatoes, cut in 1/2, drizzle extra-virgin olive oil, splash balsamic vinegar, salt and freshly ground black pepper, strawberries, split of champagne, perfect for 230 min, 21 ingredients
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