454 herbed cheese bake Recipes

garlic and herb spaghetti sauce, meatballs, frozen, cut into quarters, frozen cheese ravioli , cooked according to package. directions and kept warm, shredded mozzarella cheese, fresh basil leaf

chicken breast halves, buttermilk baking mix, parmesan cheese, paprika, black pepper, basil, oregano, marjoram, rosemary, nutmeg, chili sauce, shredded mozzarella cheese

chicken breasts, swiss cheese, cream of chicken soup , 10 oz, dry white wine, herb seasoned stuffing mix, butter, melted, garlic powder (optional), parmesan cheese (optional)

honey garlic sausage, garlic, minced, onion, finely diced, pasta, stalks celery, sliced, velveeta reduced fat cheese product, pasta sauce, parmesan cheese (i use the kind mixed with herbs)

frozen mashed potatoes, garlic & herb spreadable cheese, milk, cooked bacon, slices crumbled, pepper, shredded cheddar cheese, garnish with chopped fresh chives

onion, olive oil, canned tuna (drain ), chopped tomatoes (do not drain), tomato paste, italian herb seasoning, oregano, garlic granules, fresh basil (chopped ), pasta shells (cooked al dente), grated cheddar cheese, grated mozzarella cheese, salt and pepper

frozen hash browns, instant mashed potatoes with butter and herbs, butter, softened, cream cheese, softened, shredded monterey jack cheese, sour cream, garlic salt, salt, pepper, boiling water, prepared french fried onion rings

pasta shells, broccoli, cut into very small florets and the stems thinly sliced, olive oil, boneless skinless chicken breasts, thinly sliced, chestnut mushrooms, quartered, sun-dried tomato paste, soft spreadable cheese with garlic and herbs (such as boursin), carton single cream, spring onion, finely sliced, mature cheddar cheese, grated, garlic, minced, sliced almonds

well-cleaned potatoes, butter (or olive oil), grated low-fat sharp cheddar cheese, grated parmesan cheese, italian herb seasoning, frozen broccoli florets, shelled frozen peas, thawed, sliced frozen carrots, thawed, chopped tomato, chopped black olives (or geen or kalamata), kosher salt, fresh ground black pepper, morningstar farms veggie bacon strips, cooked until crispy and crumbled

warm water (110 degrees f.), olive oil, honey, fat-free cottage cheese (or low-fat ), chopped fresh lavender flowers (or dried ), chopped fresh thyme leave, chopped fresh basil leaf, eggs, room temperature, baking soda, bread flour or 3 cups unbleached all-purpose flour, bread flour or 3 tbsp unbleached all-purpose flour, fast-rising active dry yeast, cornmeal (optional for dusting pan )

frozen hash browns, butter and herb mashed potato mix. ( i used two 4 oz. idahoan & herb.), butter, softened, cream cheese, softened, shredded monterey jack cheese, sour cream, garlic salt, salt, pepper, boiling water, prepared french-fred onion rings, preheat oven to 350 degrees f.

eggs, cottage cheese, flour, baking powder, seasoning salt, swiss cheese, grated (or you can use mozzarella), sliced mushrooms, chopped, butter, melted, fresh oregano, chopped, fresh parsley, minced, garlic, minced, fresh basil, chopped, fresh chives, chopped, salt and pepper (to season)

egg, shredded cheddar cheese, oregano (or any herb you like), salt, pepper

active dry yeast, lukewarm water, sugar, nonfat cottage cheese, egg, room temperature, grated onion, extra virgin olive oil, extra virgin olive oil, baking soda, chopped dill, whole wheat flour, all-purpose flour, salt

butter, sliced mushrooms, onion, finely chopped, fresh minced garlic (optional), herb seasoned stuffing mix, seasoning salt (or use white salt), black pepper, shredded cheddar cheese, divided, cold butter, cut into small pieces, half-and-half cream, grated parmesan cheese, divided (or to taste)

frozen mashed potatoes, garlic -and-herb spreadable cheese, milk, cooked bacon slices, crumbled, salt, pepper, shredded cheddar cheese, garnish: chopped fresh chives

butternut squash (cut into 1/2 inch cubes ), fat-free evaporated milk, dried herbs (rosemary, sage, tyme, etc.), garlic cloves, minced, low-fat margarine, whole wheat flour, whole wheat pasta (cooked al dente), fat-free parmesan cheese (any combination of low fat or fat free cheese will do)

blue cornflour, whole wheat flour, very warm water (but no where near a boil), salt, sugar, baking yeast, olive oil, onion, chopped, garlic cloves, pressed, italian seasoning, basil , parsley, sage, rosemary, etc (or 2 tbsp total equivalent of mixed oregano, basil, parsley, sage, rosemary, etc), diced tomatoes, tomato paste, salt, crushed red pepper flakes, chopped vegetables (pick at least 4 ( bell peppers, mushrooms, beets, chard, kale, squash, carrots, broccoli), chopped fresh herbs (basil, rosemary, sage, thyme), goat cheese