16 herbed and vegetable skillet Recipes

boneless beef sirloin steak or beef top round steak, vegetable oil, carrots, sliced thin diagonally, onion, chopped, garlic, minced, dried thyme leaves, crushed, condensed golden mushroom soup, water, worcestershire sauce, ground black pepper, hot cooked noodles

vegetable oil, fully cooked smoked polish sausage , cut into 1/2-inch diagonal slices, chopped onion, sliced celery, chopped green pepper, garlic clove, minced, dried oregano, pepper, zucchini, sliced, tomatoes, coarsely chopped, herb seasoning blend to taste

dijon mustard, honey, dried tarragon, dried basil, dried thyme, salt, fresh ground black pepper, vegetable oil, boneless skinless chicken breast halves, white wine

dijon mustard, honey, dried tarragon, dried basil, dried thyme, salt, freshly ground black pepper, vegetable oil, boneless, skinless chicken breast halves, white wine

zucchini, yellow squash, red onion, head garlic (i use more because we love garlic), kosher salt, pepper, tomatoes, mozzarella cheese, sliced, butter or 2 tbsp margarine, olive oil (can use vegetable or any kind oil), fresh herb (i use basil, chives, greek oregano)

ground beef, garlic clove, minced, macaroni, uncooked, salt (optional), condensed tomato soup with roasted garlic and herbs, undiluted (campbell s has this brand), water, frozen mixed vegetables

ground dried sage leaves, dried thyme leaves, crushed, skinless, boneless chicken breast halves, vegetable cooking spray, garlic, minced, healthy request condensed cream of chicken soup, water, parslied rice, cooked long-grain white rice, chopped fresh parsley

cornstarch, swanson natural goodness chicken broth, dried thyme leaves, crushed, ground black pepper, new potatoes, cut into quarters, carrots , cut into 1 inch pieces, stalks celery , cut into 2 inch pieces

skinless, boneless chicken breast halves, garlic powder, vegetable oil, condensed cream of chicken with herbs soup, water, ground black pepper, uncooked instant white rice, frozen vegetable combination (broccoli, cauliflower, carrots), thawed

sun-dried tomato and herb low fat prepared pasta sauce, water, ziti pasta, uncooked, fresh stir fry vegetables, shredded provolone cheese

low-fat sun-dried tomato and herb pasta sauce, water, ziti pasta, uncooked, fresh stir-fry vegetables (about 2 1/2 cups), shredded provolone cheese

vegetable oil, leek, chopped, chopped fresh mushrooms, ground lamb, garlic, minced, beef broth, chopped fresh dill, garlic and herb seasoning blend, ground black pepper, onion powder, bay leaf, chopped potatoes, tomato sauce, head cabbage, cored and shredded

herb stuffing mix, water, margarine, boneless skinless chicken breasts, cream of chicken soup, water, frozen mixed vegetables (corn, peas, beans, carrots, etc.)

skinless, boneless chicken breasts, garlic powder, vegetable oil, condensed cream of chicken with herbs soup, water, ground black pepper, uncooked instant white rice, frozen vegetable combination (broccoli, cauliflower, carrots)