342664 herb roasted chicken burnt orange black sauce Recipes

condensed cream of mushroom soup or campbell s condensed 98% fat free cream of mushroom soup, water, dried oregano leaves, crushed, potatoes, cut into quarters, fresh or frozen whole baby carrots, bone-in chicken breast halves, paprika

garlic cloves, chopped, chopped fresh rosemary, chopped fresh thyme, chicken breast halves with skin and bones, olive oil, dry white wine

roasting chicken, stalks basil leaves, stalks fresh rosemary, stalks fresh thyme, stalks fresh sage, stalks fresh tarragon, stalks fresh oregano, garlic cloves, salt, pepper, olive oil

cream of mushroom soup, water, dried oregano, crushed, potatoes, cut into quarters, baby carrots (either fresh or frozen), chicken breasts, paprika

olive oil, poultry seasoning, fresh rosemary leaves, finely chopped, fresh thyme leaves, finely chopped, fresh minced garlic, salt, pepper, whole chickens

whole star anise, water, fresh ginger, peeled, sliced into thin rounds, low-salt chicken broth, soy sauce, sugar, vegetable oil, garlic cloves, thinly sliced, chrysanthemum , bottoms trimmed, upper stems and leaves cut into 2-inch strips (about 5 cups), fresh or dried chinese egg noodles, cubes skinned and boned freshly roasted or purchased roast chicken (about 2/3 lb), onion, sliced paper -thin, red thai bird chiles or 1 large red jalapeno chile, sliced into thin rounds

whole chicken, orange, dried rosemary, olive oil, salt, pepper

roasting chicken (6 to 7 lb), onion salt, dried thyme, dried savory, grated orange peel, pepper, vegetable oil

whole chicken, salt and pepper to taste, dry vermouth, shallots, chopped, garlic, minced, whipping cream , heated until steaming, cracked black peppercorns

cashew halves, vegetable oil, onion, minced, chopped celery, rice, hot chicken soup, orange juice, salt and pepper, dried apricots, chopped, raisins, cinnamon, grated fresh lemon rind, roasting chickens, salt and pepper

chicken wings, oranges, soy sauce , such as kikkoman, red wine vinegar, hoisin sauce, honey, black soy sauce, chile sauce with garlic (chinese), fresh ginger, grated, garlic cloves, minced

olive oil, unsalted butter, whole chickens (2 1/2 lbs each), shallots, peeled, garlic cloves, smashed, fresh thyme, fresh tarragon, whole black peppercorn, lemon, halved, dry vermouth, chicken stock (or broth), heavy cream, stone ground dijon mustard, chopped fresh tarragon, chopped fresh thyme, coarse salt, fresh ground black pepper

chickens (3 1/2 to 4 lb. each), packaged poultry rub (or make you own; see notes ), onion (6 oz.), peeled and cut into 1-inch chunks, lemon, ends sliced off, cut into 1-inch chunks, parsley sprigs, fresh chevre (goat) cheese or 2 packages (5 oz. each) boursin cheese (optional), olive oil

fresh roasting chickens, extra virgin olive oil, garlic cloves, thinly sliced, saffron thread, kosher salt, smoked paprika (pimenton de la vera, preferably bittersweet), orange, in 4 pieces

roasting chicken (7lb), santa fe-style seasoning, lemon, quartered, lime, quartered, orange marmalade

skinless chicken breast halves (with bone ), salt and ground black pepper, apricot preserves, reduced-sodium soy sauce, liquid smoke, chopped fresh parsley leaves

duckling, salt and pepper, sugar, water, dry white wine, cider vinegar, orange juice, freshly chopped ginger, duck , beef, or chicken stock, oranges , supremed

pineapple juice, garlic, chopped, red chile peppers with seeds, chopped fine, chopped cilantro leaves, brown sugar, soy sauce, peeled and chopped ginger root, ground cumin, olive oil, roasting chicken, giblets and neck removed for another use, butter, garlic, finely chopped, ginger root, peeled and finely chopped, chopped cilantro leaves, ground cumin, soy sauce, heavy whipping cream, lime juice, pineapple juice, jasmine rice , prepared according to package instructions