113 herb pecans Recipes

onions, bulk pork sausage, herb stuffing mix, golden raisins, pecan halves, celery ribs, diced, dried basil , oregano, curry powder, caraway seeds, poultry seasoning, garlic powder, salt and pepper, chicken broth, turkey (12 to 14 lb)

mixed salad greens , of your choice, chopped fresh herb (chervil and chives) (optional), goat cheese, pecans, roughly chopped, diijon mustard, red wine vinegar, olive oil, salt and pepper

cooked brown rice, wild rice, green onions, chopped, pecans (we like walnuts) chopped, orange zest, orange juice, currants, chopped fresh parsley, chopped fresh basil, salt, pepper

almonds, walnut halves, hazelnuts, pecan halves, maple syrup, cayenne, chopped fresh oregano leaves, chopped fresh sage leaves, chopped fresh thyme leaves, chopped fresh rosemary leaves, chopped fresh savory leaves, chopped fresh marjoram leaves, olive oil, kosher salt

water, low sodium chicken broth, unpeeled semi-ripe plantains, ends trimmed , each cut cross-wise into thirds (yellow with black), unsalted butter, extra virgin olive oil, leek, finely chopped (white and pale green parts only), fresh thyme, minced, fresh italian parsley, minced, sour cream, ground cumin, chopped pecans, butter (optional)

pecans, almonds, walnuts, pure maple syrup, extra virgin olive oil, mixed herbs (rosemary, sage, savory and thyme, mixed and finely chopped), cayenne pepper, salt & freshly ground black pepper

onions, bulk pork sausage, herb stuffing mix, golden raisins, pecan halves, celery ribs, diced, dried basil, oregano, curry powder, caraway seed, poultry seasoning, garlic powder, salt, pepper, chicken broth, whole turkey, melted shortening

bulk sausage , sage-flavored, bulk sausage, spicy-flavored (hot ), onions , medium sized and chopped, celery ribs, chopped, pecan halves, pepperidge farm herb seasoned stuffing mix (not the cubed 1, but the crumbled ), chicken broth, warmed

fennel bulb, cored and thinly sliced, tomatoes, cored and cut in half lengthwise, julienned yellow bell pepper, julienned green bell pepper, sliced red onion, olive oil, kosher salt, garlic powder, freshly ground black pepper, chopped fennel fronds (all stems or stalks removed ), chopped fresh basil leaves, dijon mustard, kosher salt, freshly ground black pepper, boneless, skinless salmon fillets, dry vermouth or white wine, fresh lemon juice, unsalted butter, melted, coarsely chopped pecans

all-purpose flour, essence , recipe follows, eggs, milk, trout fillets, vegetable oil, butter , plus 6 tablespoons, cut into pieces, pecan pieces, chopped parsley, minced garlic, fresh lemon juice, worcestershire sauce, heavy cream, salt, cayenne, herb nage , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, mild herb leaves (mint, tarragon, parsley, basil and chives), frisee, radicchio, salt and freshly ground black pepper, extra-virgin olive oil

raisins, chopped, chopped pecans, chopped celery, butter or margarine, melted, dried whole rosemary, herb-seasoned stuffing mix, water, cornish hens, butter or margarine, melted

garlic, extra-virgin olive oil, red-wine vinegar, fresh thyme leaves, firm-ripe pear, peeled, cored, dried tart cherries, packaged herb salad or mixed baby greens, shredded cooked chicken, pecans, toasted, kosher salt, freshly ground black pepper

unsalted butter, softened, minced fresh lemon balm or lemon verbena, strawberry jam or marmalade, grated zest of 1 lemon, brandy (optional), toasted almonds or pecans

leaf lettuce, washed and chopped, crisp apple, peeled,cored,and diced, fresh basil leaf, chopped fresh mint leaves, extra virgin olive oil, fresh lemon juice, chopped pecans, toasted

leeks (white and light green portions only), cleaned and chopped, olive oil, dried rosemary, crushed, dried thyme, salt, pepper, boneless skinless chicken breast halves (6 oz each), chopped pecans, dry bread crumbs, dried rosemary, crushed, dried thyme, salt, pepper, dijon mustard, olive oil

tomatoes, large (sliced ), salt (divided ), pepper (divided ), pecan pieces, toasted (toasted pine nuts work equally well), italian seasoned breadcrumbs, margarine (melted ), cream cheese (softened ), ricotta cheese, feta cheese (crumbled ), eggs, spinach (loosely packed & shredded ), garlic powder, flour, dill (fresh and chopped )

unsalted butter, melted or, unsalted margarine, melted, chopped button mushroom, onions, chopped, stalks celery, chopped, garlic cloves, minced, eggs, chopped walnuts or 1/2 cup almonds or 1/2 cup pecans, salt, fresh coarse ground black pepper, thyme, rosemary, sage, savory, chopped parsley, poultry seasoning, stale bread, broken into 1-inch pieces (use any kind of bread, whole wheat would be fine, as well), chicken stock (vegetarian & kosher cooking**) or 5 cups low sodium chicken broth (vegetarian & kosher cooking**) or 5 cups vegetable broth (vegetarian & kosher cooking**)

water, low-salt chicken broth, unpeeled large semi-ripe (yellow-black ) plantains, ends trimmed, each cut crosswise into thirds, unsalted butter, divided, extra-virgin olive oil, leek (white and pale green parts only), finely chopped, minced fresh thyme, minced fresh italian parsley, sour cream, ground cumin, chopped pecans