218 herb garlic roasted potatoes Recipes

yukon gold potatoes , cut into 1 -inch pieces, olive oil, salt, boursin garlic and fine herb soft cheese, carnation evaporated milk (regular, 2%, or fat-free), milk, green onions, chopped

new potatoes, olive oil, garlic, pressed, cumin, paprika, oregano, pepper

new potatoes, cut into wedges (about 2 lb.), olive oil, garlic cloves, minced, salt, ground cumin, paprika, dried oregano, cayenne pepper

olive oil, fresh lemon juice, garlic powder, dried thyme, dried rosemary, dried marjoram, dried oregano, salt, pepper, russet potatoes, cubed

red potatoes, halved, olive oil, coarse salt, pepper, onion, diced, garlic, minced, fresh rosemary, minced, fresh thyme, minced

potato, water, salt, olive oil, herbs (depends on what you are serving with! rosemary, thyme...), garlic (powder or minced fresh )

olive oil, dijon mustard, balsamic vinegar, chopped fresh thyme, fresh rosemary, lightly crushed, brown sugar , to taste, lemons, chicken drumsticks or 8 -12 chicken thighs, with bones and skin, heads garlic, new potatoes, cut into halves (waxy skinned, the mini size ones), chopped fresh parsley

potatoes, water, salt, pepper, garlic powder, instant minced onion, dried dill, dried parsley, butter

cornish game hens (20 to 24 oz each), fresh sage leaves, lemon wedges, green onions, cut into 2-inch lengths, divided, butter, melted, olive oil, lemon juice, garlic cloves, minced, kosher salt or sea salt, coarsely ground pepper, red potatoes, halved

miracle whip salad dressing, dried oregano leaves, garlic powder, onion powder, seasoned salt, water, red potatoes, quartered

new potatoes (about 2 lb), cut into wedges, olive oil, garlic cloves, pressed, salt, ground cumin, paprika, dried oregano, ground red pepper

grey poupon dijon mustard (or your favorite brand ), olive oil, garlic clove, chopped (or equivalent of garlic powder), red potatoes, cut into chunks

potatoes, peeled and quartered, chicken broth, minced garlic (about 6 cloves), whole lemons, olive oil, oregano, shortening, (needs to be cubed so, i d use stick shortening), salt and pepper to taste

new potatoes , assorted varieties and colors are great, garlic , smashed, chopped sage, crushed red pepper flakes, kosher salt, extra-virgin olive oil

olive oil, divided, red potatoes, quartered (about 24), salt, divided, black pepper, divided, garlic cloves, minced, chopped fresh chives, white wine vinegar, dijon mustard, chopped fresh tarragon

olive oil, salt, black pepper, red potatoes, quartered, white wine vinegar, chopped fresh parsley, chopped fresh chives, dijon mustard, garlic clove, minced

olive oil, salt, black pepper, red potatoes, quartered, chopped fresh parsley, chopped fresh chives, white wine vinegar, dijon mustard, garlic clove, minced

olive oil, russet potatoes, peeled , cut into 3/4-inch pieces (about 8 cups), red-skinned sweet potatoes), peeled , cut into 3/4-inch pieces (about 4 cups), tan-skinned sweet potatoes, peeled , cut into 3/4-inch pieces (about 4 cups), fat drippings from turkey or 1/4 cup olive oil, chopped fresh mixed herbs (such as thyme, marjoram and sage), minced garlic