65317 herb coated mushroom gravy Recipes

ground chuck, ground pork, onion, finely chopped, bread, crust removed , soaked in 1/2 cup milk, egg, beaten, worcestershire sauce, salt & pepper, butter to brown meatballs, beef broth, mushrooms, sour cream, flour

all-purpose flour, paprika, salt, pepper, boneless pork loin chops (1 inch thick ), butter, onion, chopped, chopped green pepper, mushroom pieces, drained, milk, lemon juice

king arthur unbleached all-purpose flour, divided, salt, pepper, quail (1/3 to 1/2 lb each), butter, fresh mushrooms, sliced, chicken broth, minced fresh thyme or 3/4 tsp dried thyme, hot cooked noodles , optional

boneless beef round steak, onion soup mix, condensed cream of mushroom soup, undiluted, water, mashed potatoes , optional

cube steaks (about 4 pieces) or 1 lb round steak, beef gravy (beef, mushroom beef, herbed beef, mushroom...mix and match to your liking) or 3 (3/4 oz) envelopes mushroom gravy (beef, mushroom beef, herbed beef, mushroom...mix and match to your liking), water, onion, sliced (optional), sliced mushrooms (optional), white potatoes, peeled and quartered (optional)

sliced fresh mushrooms (1 large container), olive oil or 2 tbsp butter, beef drippings (or less ), beef gravy (heinz homestyle savory beef), beef consomme, beef broth (chicken works fine too), garlic and herb seasoning (salt free), dried parsley, black pepper (to taste), cornstarch (approx 2 tb ) (optional), beef broth (chicken works fine too) (optional)

herbed cheese and cracker bits, cheese bit crackers, vegetable oil, ranch salad dressing mix, heaping tbsp dried dill, garlic powder, celery salt, place crackers in a large sealable freezer container. in a bowl mix the oil , salad dressing mix, dill, garlic powder and celery salt. pour this mixture over the crackers then cover the container and invert it to coat the crackers with seasoning. refrigerate for at least 24 hours turning the container every so often to keep the crackers coated. let the mixture come to room temperature before serving. store in the covered container in refrigerator.

butter, oil, boneless skinless chicken breasts (or use as many as you can fit in your skillet), black pepper, garlic powder (optional), butter (add in only if needed), onion , finelychopped, fresh minced garlic (can use more ), crushed red pepper flakes (optional or to taste), cream of mushroom soup, undiluted, worcestershire sauce, grated parmesan cheese, sliced mushrooms, well drained (or use fresh sliced sauteed mushrooms), dry onion soup mix, milk (more if desired to thin out the gravy), fresh ground black pepper (to taste)

dry mushroom gravy mix, red wine, water, smoked sausage, sliced, mushrooms, sliced, freshly ground black pepper

all-purpose flour, beef cube steaks (1 1/2 lb), vegetable oil, onion, sliced and separated into rings, water, divided, brown gravy mix, mushroom gravy mix, onion gravy mix, hot mashed potatoes or cooked noodles

olive oil, chopped onion, sliced shiitake mushrooms, madeira wine, chopped fresh rosemary, purchased high quality gravy, low sodium chicken broth, whipping cream

boneless pork loin chops (3/4 inch thick ), chopped onion, butter, condensed cream of mushroom soup, undiluted, milk, salt and pepper to taste

boneless pork chops, seasoned coating mix (or just flour , seasoned salt and pepper), oil, onion, sliced, cream of mushroom soup, milk, beau monde spice , seasiong, garlic powder, worcestershire sauce

chopped fresh rosemary or 1 1/2 tbsp dried, chopped fresh thyme or 1 1/2 tsp dried, chopped fresh tarragon or 1 1/2 tsp dried, ground pepper, salt, turkey , neck and giblets reserved, fresh herb sprigs, vegetable oil, butter, melted, canned low-salt chicken broth, all purpose flour, dry sherry, butter, fresh shiitake mushrooms, stemmed, sliced, chopped fresh rosemary or 2 tsp dried, canned low-salt chicken broth, whipping cream, chopped fresh thyme or 1 tsp dried, chopped fresh tarragon or 1 tsp dried

russet potatoes, peeled and chunked, 3 large potatoes, salt and pepper, half-and-half or cream , eyeball it, garlic and herb cheese (recommended: boursin), chopped chives or, 2 scallions, thinly sliced, ground beef sirloin, worcestershire sauce , eyeball it, onion, finely chopped, steak seasoning blend (recommended : montreal seasoning by mccormick) or, coarse salt and pepper, extra-virgin olive oil , 3 tbsp, 3 turns of the pan, crimini or baby portobellos, sliced, shiitake mushrooms, chopped, butter, all-purpose flour, beef stock, frozen chopped spinach , 10 oz, defrosted in microwave, butter , cut into pieces, heavy cream

fresh mushrooms, sliced, onion, finely chopped, roasting chickens, seasoning salt, butter, melted, fresh parsley, chopped, fresh rosemary, chopped, fresh thyme, chopped, garlic clove, crushed, water or chicken broth, water, all-purpose flour, heads garlic (optional)

dry lentils, whole wheat bread crumbs, celery, minced, onions, diced fine (reserve 1 cup for the gravy), olive oil, tamari soy sauce (reserve 3 tsp. for the gravy), brown rice, cooked, sage, thyme, curry powder, egg whites, vegetable broth, tomato, sliced, sesame seeds, mushroom, sliced, garlic cloves, minced, cold water, whole wheat pastry flour

pork tenderloin, wild mushrooms , crimini oyster, shiitake (stems discarded, mushrooms sliced), white mushrooms, sliced, knorr roasted pork gravy mix, water