25474 hens stuffed apricots prunes Recipes

sliced fresh mushrooms, chopped pecans, chopped onion, butter, divided, cooked wild rice, chopped dried apricots, minced fresh parsley, salt, pepper, cayenne pepper, cornish game hens (20 to 24 oz each), apricot preserves, white vinegar

apricot preserves, stone-ground mustard, chopped fresh flat-leaf parsley, chopped fresh mint, champagne or white wine vinegar, cornish hens, skinned and quartered, kosher salt, freshly ground black pepper

ground beef, rice, uncooked, egg, sauteed onion, salt and pepper, head cabbage, onions, sliced, dried apricots, prunes, white raisins, lemon , juice of, tomato sauce, water, brown sugar

fresh apricots, halved and stone removed, shredded lettuce (or use a lettuce cup), low-fat cream cheese, low-fat milk, dates, chopped fine

cornish game hens (about 1 1/2 lb each), cut down the backbone with heavy-duty scissors and spread open, kosher salt, apricot pistachio dressing, olive oil, onion, cut into medium dice, dried apricots, cut into medium dice, apricot jam, balsamic vinegar, pistachio nuts, coarsely chopped, chopped fresh parsley

quartered dried apricots (about 4 oz), garlic cloves, ground cumin, salt, ground cinnamon, ground black pepper, flat-cut beef brisket, olive oil, chopped onions, carrots, coarsely chopped, minced peeled fresh ginger, ground coriander, cayenne pepper, dry red wine, homemade beef stock or canned low-salt beef broth, pitted prunes, quartered, chopped fresh cilantro

red wine vinegar, garlic cloves, crushed, fresh oregano, salt and pepper, sprinkle generously to taste, olive oil, dried prunes, quartered, dried apricots, quartered, green olives, pitted, capers, bay leaf, whole chicken breasts, brown sugar, white wine

oil, cornish hens , about 1 1/4 to 1 1/2 lb each, pitted prunes, dried apricots, lemon , cut into 6 thin slices, shallots or 1/4 cup onion, finely minced, stalks celery, finely minced, fresh ginger, finely minced, chicken stock or 1 cup chicken bouillon, salt, to taste (less if using canned stock or bouillon), sweet potatoes, peeled and halved (about 4), grated orange zest, grand marnier

active dry yeast, butter, granulated sugar, eggs, salt, grated lemon peel, all purpose flour, light cream, apricot prune filling, chopped dried apricots, chopped pitted prunes, sugar, butter, grated orange peel, ground cinnamon, vanilla

apricot preserves, stone ground mustard, chopped fresh flat-leaf parsley, chopped fresh mint, champagne vinegar or 2 tsp white wine vinegar, cornish hens, skinned and quartered, kosher salt, fresh ground black pepper

whole cornish hens or 4 lbs chicken, apricot preserves, vinegar, soy sauce

sliced fresh mushrooms, chopped pecans, chopped onion, butter, divided, cooked wild rice, chopped dried apricot, minced fresh parsley, salt, pepper, cayenne pepper, cornish hens (24 oz each), apricot preserves (no sugar added), white vinegar

cornish hens, salt, pepper, minced sage or 1/4 cup thyme, minced rosemary, dried whole wheat french bread or 3 -4 cups other hearty bread, unsalted butter, yellow onion, chopped (about 1 cup), garlic cloves, minced, boiling water, chopped dried fig, chopped dried apricot, minced fresh rosemary, minced fresh thyme, chopped walnuts (optional), salt, fresh ground pepper, apricot jam, balsamic vinegar, fresh rosemary sprig (to garnish )

uncooked rice, butter, boiling water, sliced mushrooms, soy sauce, salt, diced celery, minced onion, dried parsley flakes, grated orange rind, ground ginger, pepper, rock cornish game hens, accent seasoning, paprika, water, honey, cider vinegar, soy sauce, giblets and necks from rock cornish game hen, cornstarch, sugar, apricots, drained, soy sauce

madeira, chopped pitted prunes, chopped dried apricots, salt, divided, dried rosemary, crushed, lean , boneless pork loin, pepper, vegetable cooking spray

chicken stock, divided, dried apricots, chopped, olive oil, yellow onion , finley chopped, garlic, finely chopped, allspice, cinnamon, instant couscous, almonds, toasted, salt and freshly ground pepper, unsalted butter, divided, honey, cornish hens (about 1 1/4 lb each), peanut oil, to fry, okra, trimmed and cut into 1/2 inch rounds, corn meal, red onion, finely chopped, garlic, finely chopped, red pepper flakes, diced tomatoes, red wine vinegar, capers, chopped parsley, salt and freshly ground pepper

schmaltz (rendered chicken fat), cornish (game) hens, halved, salt , to taste, freshly ground pepper , to taste, ground cinnamon, chopped yellow onions, canned diced plum tomatoes , with the juices reserved, dried apricots , soaked in hot water for 1 hour and drained, chicken stock or water, brown sugar

kosher salt, light brown sugar, garlic cloves, smashed, rosemary leaves, cracked black peppercorns, bay leaves, guinea hen legs, pitted prunes, boiling water, honey, cider vinegar, ground ginger, crushed red pepper, vegetable oil, rendered duck fat