149349 heirloom tomato baby basil sourdough Recipes
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firm white sandwich bread, sliced bacon (about 5 slices) and7 Morefirm white sandwich bread, sliced bacon (about 5 slices), olive oil, chopped shallot, sherry vinegar, assorted medium heirloom tomatoes (2 lb total ), cut into 1/4- to 1/3-inch-thick slices, fresh basil leaves, blue cheese (preferably maytag blue), crumbled, at room temperature, garnish: very small heirloom cherry or currant tomatoes40 min, 9 ingredients
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granita, red wine vinegar, extravirgin olive oil and6 Moregranita, red wine vinegar, extravirgin olive oil, kosher salt, seeded peeled heirloom tomato, assorted heirloom tomatoes , cut into 1/4-inch-thick slices (about 2 lb), freshly ground black pepper, kosher salt, sliced fresh basil9 ingredients
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granita, red wine vinegar, extra-virgin olive oil and6 Moregranita, red wine vinegar, extra-virgin olive oil, kosher salt, seeded peeled heirloom tomato, assorted heirloom tomatoes , cut into 1/4-inch-thick slices (about 2 lb), freshly ground black pepper, kosher salt, fresh basil leaves (optional)9 ingredients
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cornmeal, divided, refrigerated pie pastry and8 Morecornmeal, divided, refrigerated pie pastry, shredded asiago cheese, heirloom tomatoes , cut into 1/4-inch slices, heirloom tomatoes , cut into 1/4-inch slices, extra virgin olive oil, coarsely ground pepper, salt, crumbled goat or feta cheese, fresh basil leaves , optional30 min, 11 ingredients
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red-wine vinegar, dijon mustard, salt, sugar, black pepper and5 Morered-wine vinegar, dijon mustard, salt, sugar, black pepper, extra-virgin olive oil, mixed heirloom tomatoes, quartered if small or cut into 1/4-inch-wide wedges if larger, tomatoes, very small mozzarella balls (1/4 inch; sometimes called perlini) or 1 lb lightly salted mozzarella, cut into 1/4-inch pieces, loosely packed small basil leaves or torn large leaves30 min, 10 ingredients
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mixed heirloom tomatoes (2 to 2 1/2 inches), water and13 Moremixed heirloom tomatoes (2 to 2 1/2 inches), water, onion, finely chopped, carrots, finely chopped, celery ribs, finely chopped, zucchini, finely chopped, ear of corn , kernels removed (reserve cob), turnip, finely chopped (1 1/2 cups), fresh shiitake mushrooms, chopped, parsley (leaves and stems), chopped, mixed chopped herbs such as basil , tarragon, and chives, unflavored gelatin (from three 1/4-oz envelopes), mixed chopped herbs such as basil , tarragon, and chives, extra-virgin olive oil, sea salt10 hour 30 min, 15 ingredients
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olive oil, french bread , cut into slices, kosher salt and14 Moreolive oil, french bread , cut into slices, kosher salt, heirloom tomatoes, cut in wedges, red pear tomatoes or 1 pint cherry tomatoes, halved, cucumber, unpeeled, seeded, and sliced 1/2-inch thick, red bell pepper, seeded and cut into 1-inch cubes, yellow bell pepper, seeded and cut into 1-inch cubes, red onion, cut in half and thinly sliced, basil leaves, coarsely chopped, capers, drained, minced garlic, dijon mustard, champagne vinegar, olive oil, kosher salt, fresh ground black pepper40 min, 17 ingredients
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Heirloom Martini (Guy Fieri)heirloom tomato, fresh basil plus more leaves, for garnish and4 Moreheirloom tomato, fresh basil plus more leaves, for garnish, ice, premium gin, lemon, juiced, orange flavored liqueur (recommended : cointreau)5 min, 6 ingredients
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Heirloom Tomato, Spinach and Portabello Pastaheirloom tomatoes, olive oil, white wine and6 Moreheirloom tomatoes, olive oil, white wine, garlic clove, minced, spinach, grilled portabello mushroom cap, salt and pepper, to taste, cooked linguine or 8 oz spaghetti, fresh grated parmesan cheese25 min, 9 ingredients
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Heirloom Tomato and Chili Preservesheirloom tomato , halfed, shallots, cut in to rings and10 Moreheirloom tomato , halfed, shallots, cut in to rings, jalapenos or 1 scotch, bonnet- cut in to rings, garlic cloves, minced, fresh ginger, minced, olive oil, cider vinegar, sugar, kosher salt, allspice, worcestershire sauce, mustard seeds17 min, 12 ingredients
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Heirloom Tomatoes with Tarragonheirloom tomatoes, assorted sizes and colors, sea salt and3 Moreheirloom tomatoes, assorted sizes and colors, sea salt, red wine vinegar, tarragon, freshly ground black pepper10 min, 5 ingredients
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Heirloom Tomato Tacos (Guy Fieri)mixed heirloom tomatoes and17 Moremixed heirloom tomatoes, extra-virgin olive oil, best quality, balsamic vinegar, best quality, kosher salt and fresh cracked black pepper, fresh basil leaves , chiffonade, head romaine , inner leaves only, micro greens, daikon radish sprouts, gorgonzola cheese crumbles, rosemary crostini , for serving, recipe follows, extra-virgin olive oil, minced garlic, dried basil, dried italian parsley, minced fresh rosemary, kosher salt, fresh cracked black pepper, inck ) thick slices good sourdough or dense french bread25 min, 18 ingredients
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Heirloom Tomato Salad with Fresh Burrata Cheese and Arugulathick) ripe heirloom tomato slices (about 5 tomatoes) and11 Morethick) ripe heirloom tomato slices (about 5 tomatoes), baby arugula, english cucumber , halved lengthwise and cut crosswise into thin slices (1/2 cup), sliced shallots, fresh basil leaves , torn into small pieces, flat-leaf parsley leaves, crostini, sliced and broken into 1-inch pieces, white balsamic vinaigrette, fresh burrata or mozzarella cheese, sliced, grape tomatoes, extra-virgin olive oil, freshly ground pepper12 ingredients
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Heirloom Tomato Salad With Tomato Granitagranita, red wine vinegar, extra virgin olive oil and7 Moregranita, red wine vinegar, extra virgin olive oil, kosher salt, seeded peeled heirloom tomato, salad, assorted heirloom tomatoes ,cut into 1/4 -thick slices(about 2lbs.), fresh ground black pepper, kosher salt, sliced fresh basil15 min, 10 ingredients
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