120806 healthy cooker polynesian chicken Recipes

chicken thighs, boneless and skinless, ready-to-use baked pizza crust , durkee grill creations chipotle marinade mix, cream of chicken soup, sour cream, dehydrated onion, seasoned salt, refried beans, shredded cheddar cheese, flour tortillas (10 inch), shredded lettuce, tomato, chopped, sour cream (optional)

greek yogurt, gherkin, finely diced, black olives, pitted and sliced, garlic cloves, lemon juice, olive oil, dill, dried, black pepper , to taste, taco shells, cooked chicken, diced, tomato, sliced into 8 pieces, mixed salad green (loosely packed), feta, crumbled

chicken wings, barbecue sauce, honey, mustard, worcestershire sauce

chicken breasts (i prefer bone in and skin on ), salt and pepper, cooking oil, orange juice concentrate, sour cream

boneless skinless chicken breasts, cut into 1-inch dice, cooking oil (i use extra-light olive oil), carrot, sliced diagonally 1/8-inch thick, green bell pepper, cut into 1-inch dice, yellow onion, cut into 1-inch dice, minced fresh ginger, divided, minced fresh garlic, divided, fresh snow peas, pineapple chunks in pineapple juice, drained , juice reserved, chicken broth, sugar, brown sugar, apple cider vinegar, soy sauce, divided, cornstarch, salt, cooked jasmine rice , for serving

skinless chicken pieces (if using chicken breasts, i cut them in half), sugar-free apricot jam (of course you can use regular apricot jam), fat-free french dressing (again , you can use regular french dressing), dry onion soup mix, cornstarch, chicken broth

mccormick whole mixed pickling spices, onion, cut into thin wedges, skinless chicken breasts , and or 3 1/2 lbs skinless chicken thighs, flour, garlic salt, ground turmeric, chicken broth, diced tomatoes, drained, pitted dates, quartered, almonds

boneless skinless chicken breast halves, cut into strips or chunks, salt and pepper, garlic or 2 tbsp jarred minced, heads broccoli, cut, baby carrots, sliced thin, onion, sliced, snow peas, fresh or frozen, sesame oil (you can substitute olive oil, canola, etc.), teriyaki sauce , to taste, hot cooked rice (i use brown or uncle ben s long grain and wild)

chopped onion, chopped fresh mushrooms, chopped fresh parsley, reduced-sodium fat-free beef broth or 2 cups reduced-sodium fat-free chicken broth, divided, cornstarch, pepper

corn, black beans, plain nonfat yogurt, chicken breasts, peach pineapple chipotle salsa, a bunch cilantro, brown rice

lettuce (packaged mixed greens ), tomatoes, halved, grilled chicken breast strips, reduced-fat feta cheese, crumbled, black olives, red onion, cut into 1/8-inch thick slices and separated into rings, fat-free red wine vinaigrette

tomato, garlic cloves, dried basil, balsamic vinegar, olive oil, salt, onion, bread, mozzarella cheese (optional), cooked chicken

chicken breasts, green bell peppers, sliced, onion, sliced, garlic clove, chopped, chopped stewed tomatoes (1 can), low-fat italian salad dressing (1/2 small bottle), salt and pepper

chicken tenders boneless, skinless, flour, black pepper, canola oil, soy sauce, rice wine vinegar, ketchup, brown sugar, garlic, grated ginger, red pepper flakes, cashews

chicken breasts, bbq sauce (i use sweet baby rays), sandwich rolls

bell pepper, chopped, onion, top chopped, rice, chicken broth (add 1 cup water to bouillon cube) or 1 chicken bouillon cube (add 1 cup water to bouillon cube), water chestnuts, chicken, sliced mushrooms, butter