126666 healthy bake ricotta cheesecake Recipes

crushed corn flakes, macadamia nuts, finely chopped, ground flax seeds, sugar, butter, melted, crushed pineapple, drained , juice reserved, sweetened flaked coconut, lightly toasted, cream cheese, at room temperature, part-skim ricotta cheese, powdered sugar (to taste), rhubarb, cut into chunks, pineapple juice, strawberries, sliced (divided ), sugar (to taste)

no-bake cheesecake mix, butter, melted, sugar, milk, canned pumpkin, ground cinnamon, cinnamon , optional

graham cracker crumbs, sugar, butter, melted, unflavored gelatin, water, cream cheese, softened, semi-sweet chocolate baking squares, melted, sweetened condensed milk, vanilla extract, whipping cream

sugar, butter, egg, slightly beaten, flour, baking powder, cinnamon, salt, eggs, separated, sugar, part-skim ricotta cheese, low-fat sour cream, flour, salt, fresh-squeezed orange juice, vanilla, oatmeal, cinnamon

eggs, ricotta cheese, vanilla extract, ground cinnamon, white sugar, grated orange zest, whiskey , optional

whole milk ricotta cheese, drained, sugar, egg yolks, all-purpose flour , sifted, vanilla, egg whites, heavy cream , whipped, grated fresh lemon rind, graham cracker crumbs, sugar , for lightly sprinkling over top of cooled cake (optional)

graham cracker squares, crushed, ground pecans (optional) or 1/4 cup walnuts (optional), butter, melted, cream cheese, room temperature, ricotta cheese, honey (adjust to taste), rind of 1 lemon, grated, salt, blueberries

graham cracker crumbs, sugar, butter, melted, part-skim ricotta cheese, sugar, eggs, whipping cream, cocoa, all-purpose flour, vanilla

canned pumpkin, fat-free ricotta cheese, splenda sugar substitute, all-purpose flour, fat-free condensed milk, egg white, pumpkin pie spice

graham cracker, crumbled, ricotta cheese, drained (part skim), yogurt , lowfat vanilla, stained to cheese, egg whites, sugar, cocoa, flour, vanilla extract

fresh whole milk ricotta cheese, extra virgin olive oil, fresh thyme leaves, chopped fresh parsley, coarse salt and fresh ground pepper, sliced tomato, rustic bread

nonstick vegetable oil spray, sugar, fresh lemon juice, grated lemon peel, cream cheese, room temperature, whole-milk ricotta cheese, extra-large eggs, purchased lemon curd

all-purpose flour, ground cinnamon, ground ginger, ground nutmeg, cream cheese, softened, unsalted butter, softened, ricotta cheese (8 oz., preferable whole milk), eggs, egg yolk, granulated sugar, brown sugar, pack pumpkin (i use libby s), sour cream, dried cranberries (optional), shelled pumpkin seeds, granulated sugar, cinnamon (1/16 tbsp), nutmeg, ground ginger

cream cheese, at room temperature, all-purpose flour, sugar, eggs, at room temperature, whole-milk ricotta, at room temperature, milk, at room temperature, vanilla extract, lemon juice, grated lemon zest, assorted berries or 1/2 cup graham cracker crumbs, optional

zwieback crumbs, sugar, ground cinnamon, butter, softened, cartons (15 oz each) ricotta cheese, sugar, half-and-half cream, king arthur unbleached all-purpose flour, lemon juice, grated lemon peel, salt, eggs, lightly beaten, sour cream, sugar, vanilla extract

eggs, flour, ricotta cheese, sugar, baking powder, lemon , zest of, grated, amaretto liqueur or 3 tbsp grand marnier, apricots or 1/4 cup oranges or 1/4 cup pineapple or 1/4 cup strawberry, diced

graham crackers, crushed, butter, melted, dark brown sugar, ground ginger, part-skim ricotta cheese, eggs, egg white, buttermilk, sugar, vanilla

crumbled hazelnut biscotti (about 3 to 4 biscotti), butter, melted, whole milk ricotta cheese, cream cheese, softened, sugar, fresh lemon juice, eggs, separated, all-purpose flour, salt, grated lemon peel