478 hazlenut tartlets Recipes

cold milk, refrigerated hazelnut nondairy creamer, instant chocolate pudding mix, crushed shortbread cookies, sliced raspberries, cream or cool- whip topping if desired

ladyfingers, sugar free instant chocolate pudding, milk, mascarpone cheese, brewed vanilla nut coffee, kaluha liquor, chocolate syrup , chocolate shavings, freshly sliced strawberries, hazlenuts, macadamia nuts, basically whatever you want as a topping

pepperidge farm puff pastry sheets, brie cheese, well chilled and rind removed, walnuts, finely chopped, brown sugar, dijon-style mustard

olive oil, minced shallots, garlic, minced, chanterelle mushrooms, finely chopped, brandy, minced fresh thyme, minced fresh parsley, salt and pepper to taste, egg, milk, shredded swiss cheese, cream cheese, softened, bacon, cooked and crumbled, phyllo tart shells

tart shells, baked, snow peas, blanched, crabmeat, hard-cooked eggs, chopped, mayonnaise, minced celery, sliced green onion, prepared dijon-style mustard

olive oil, minced sweet onions, dannon oikos plain greek nonfat yogurt, parmesan cheese , or to taste, chopped chives or parsley

sugar, ground almonds, all-purpose flour, softened unsalted butter, egg, mascarpone cheese, greek yogurt, sugar, vanilla bean , slit lengthwise, seeds scraped, fresh raspberries, coarsely chopped unsalted pistachios

sweetened, flaked coconut, white sugar, all-purpose flour, vanilla extract, egg whites, instant lemon pudding mix, sweetened, flaked coconut

egg, water, frozen puff pastry shells, thawed, strawberry preserves, fresh strawberries, sliced, kiwis, peeled and seeded, honey, heavy cream, sugar

all-purpose flour, baking powder, butter, softened, cream cheese, white sugar, egg, ground almonds, lemon zest, raspberry preserves, sugar

all-purpose flour, cream cheese, butter, white sugar, vanilla extract, egg, brown sugar, chopped walnuts

sheet frozen puff pastry, all-purpose flour for dusting, egg, beaten, lemon curd, fresh blackberries, sugar for dusting

mayonnaise, lightly packed) torn fresh basil leaves (from 1 large bunch), fresh lemon juice, tomatoes, quartered, garlic cloves, minced, olive oil, water, coarse kosher salt, polenta (coarse cornmeal), grated parmesan cheese, unsalted butter

honey, sugar, butter, ground cinnamon, salt, chopped toasted walnuts, sugar, water, salt, fresh figs (preferably black mission), stemmed, cut lengthwise in half, unsalted butter, ruby port, sheet frozen puff pastry (half of 17.3-oz package), thawed, la fourme d ambert or stilton blue cheese, diced or coarsely crumbled, room temperature, honeycomb or honey

eggs lightly beaten ., melted butter plus, unmelted butter ., cocoa, white sugar (raw is ok too), graham cracker crumbs, shredded coconut (i toast mine, have done 1/2 toasted 1/2 not diff texture, your call), chopped nuts (type is your call. i use any and all of these,pistacio,pecan,walnut,macadamia,brazil,hazlenut), whole milk, vanilla, confectioners sugar, semi sweet chocolatew chopped (i use chips, no chopping and like milk or white chocolate as well.)

arugala, dried figs, chopped, toasted hazlenuts, romano cheese, lemon, juiced, extra virgin olive oil

cream cheese, softened, eggs, slightly beaten, half & half cream, swiss cheese, shredded, green onions, chopped, artichoke hearts, drained & chopped, garlic, chopped, dry mustard, pepper, cayenne pepper, dill, fresh, chopped, old bay seasoning, crabmeat, canned, flaked, sheets phyllo pastry

coarsely chopped roasted macadamia nuts (about 5 oz), sugar, all purpose flour, unsalted butter, melted, semidry white wine (such as chenin blanc), water, vanilla bean , split lengthwise, cream cheese, room temperature, apricot preserves, apricots, thinly sliced