65498 hazelnut turtle hot cold versions Recipes

caramel ice cream topping , plus, caramel ice cream topping, divided, pre made graham cracker pie crust, pecan pieces, plus, pecan pieces, divided, cold milk, instant vanilla pudding, canned pumpkin, ground cinnamon, nutmeg, cool whip, thawed, divided

hazelnuts (also known as filberts), milk, instant coffee granules, all-purpose flour, baking powder, salt, unsalted butter, cold, cut up, brown sugar , packed

ice cubes, cold strong brewed coffee, hazelnut-flavored liquid coffee creamer, cream (optional)

hazelnuts , roasted and chopped (oregon), milk, instant coffee granules, flour, baking powder, salt, butter, cold, cut up, brown sugar , packed

cold unsalted butter , cut into 1/2-inch pieces, granulated sugar, table salt, all-purpose flour, blanched hazelnuts, toasted and ground very finely in a food processor, loosely packed finely grated orange zest (from 1 orange)

chocolate cake layer (i used butter chocolate cake), heavy cream, powder sugar, gelatin powder, cold water, chocolate ganache, hazelnuts, ground, glaze, plain chocolate, chopped, heavy cream, chocolate ganache, plain chocolate, chopped, heavy cream, butter, heat cream over medium heat until simmering point , pour over chopped chocolate and stir until melted. add the butter and stir again. leave to cool completely stirring occasionally.

hazelnuts, toasted and skins rubbed off, sugar, all-purpose flour, unsalted butter, softened, unsweetened dutch-process cocoa powder, salt, unflavored gelatin (from a 1/4-oz envelope), cold water, chocolate hazelnut spread such as nutella (5 oz), mascarpone (1/4 lb), chilled heavy cream, unsweetened dutch-process cocoa powder, sugar, heavy cream, fine-quality bittersweet chocolate (not unsweetened), chopped, needed : an 8-inch (20-cm) springform pan; parchment paper

caramel ice cream topping, divided, honey maid graham pie crust, pecan pieces, divided, cold milk, jell-o vanilla flavor instant pudding, canned pumpkin, ground cinnamon, ground nutmeg, tub (8 oz.) cool whip whipped topping, thawed, divided

caramel ice cream topping; divided, honey maid graham pie crust, chopped planters pecans; divided, jell-0 vanilla instant pudding, cold milk, canned pumpkin, ground cinnamon, nutmeg, tub cool whip:thawed & divided

frozen puff pastry, thawed, egg, beaten, cold water, blue cheese, crumbled, hazelnuts, toasted, skin removed and diced, divided, shallots, chopped, butter, dried mission figs, chopped, ruby port, dried thyme

chopped hazelnuts (filberts) or 1 cup pecan halves, flour, sugar, cornstarch, cold butter, cut into small pieces, vanilla, white baking bar, melted (optional)

caramel ice cream topping, divided, graham cracker pie crust, pecan pieces, divided, cold milk, instant vanilla pudding, canned pumpkin, ground cinnamon, ground nutmeg

caramel ice cream topping, divided, graham cracker crust, chopped pecans, instant vanilla pudding, cold milk, canned pumpkin, pumpkin pie spice, cool whip

all-purpose flour, brown sugar , packed, chocolate chips , semisweet, hazelnuts, chopped, egg, unsalted butter, cold, buttermilk, baking soda, baking powder, almond extract, salt

caramel ice cream topping divided, graham pie crust ( i like the honey 1), pecan pieces divided, cold milk, vanilla flavor instant pudding, canned pumpkin, ground cinnamon, tsb. ground nutmeg

caramel ice cream topping, graham cracker pie (6 oz.), chopped pecans,divided, ea.) vanilla instant pudding, cold milk, canned pumpkin, ground cinnamon, tspground nutmeg

cold milk, hazelnut flavor coffee powder, serv size) white chocolate instant pudding, chocolate pie crust .

caramel ice cream topping, divided, graham cracker pie crust, toasted pecan pieces, divided, cold milk, vanilla instant pudding mix, canned pumpkin, ground cinnamon, ground nutmeg