16 hazelnut lentil Recipes

  • Purslane With Green Lentil Salads
    extra virgin olive oil, fresh lemon juice and
    10 More
    extra virgin olive oil, fresh lemon juice, pomagranate molasses, roasted chopped hazelnuts or walnuts (cashew), tomatoes (preferably assorted heirloom varieties), halved or quartered if large, boiled green lentil, cleaned peeled and cutted cucumber, tender purslane leaves (from a 1-lb bunch), corn, sultanas or dry raisin, roasted linseed (flaxseed) if u wish, salt
    12 ingredients
  • Vegetarian Haggis
    vegetable oil, onion, finely chopped and
    15 More
    vegetable oil, onion, finely chopped, carrot, finely chopped, fresh mushrooms, finely chopped, vegetable broth, dry red lentils, canned kidney beans - drained, rinsed, and mashed, ground peanuts, ground hazelnuts, soy sauce, lemon juice, dried thyme, dried rosemary, ground cayenne pepper, mixed spice, egg, beaten, steel cut oats
    1 hour 20 min, 17 ingredients
  • Vegetarian Christmas Roast
    onion, thinly sliced, dark brown lentils and
    19 More
    onion, thinly sliced, dark brown lentils, brazil nuts, shelled and finely chopped, walnuts, shelled and finely chopped, hazelnuts, shelled and finely chopped, chopped thyme, chopped parsley, chopped rosemary, dry red wine, salt & fresh ground pepper, chopped savory, bay leaf, whole wheat breadcrumbs, sage leaves, chopped, dry red wine, olive oil, onion, sliced and chopped, salt & fresh ground pepper, whole wheat breadcrumbs, olive oil, sesame seeds
    55 min, 21 ingredients
  • Lentil and Feta Bake Lentil and Feta Bake
    lentils , soaked overnight, fresh whole wheat breadcrumbs and
    12 More
    lentils , soaked overnight, fresh whole wheat breadcrumbs, chopped hazelnuts, mild mustard, prepared, salt, fresh ground black pepper, olive oil, leeks, carrots, grated, egg whites, feta cheese, tomatoes, ripe and sliced, freshly chopped parsley, chopped fresh basil
    8 hour 58 min, 14 ingredients
  • Lentils with Garlic Sausage Lentils with Garlic Sausage
    extra-virgin olive oil and
    11 More
    extra-virgin olive oil, french garlic sausage or kielbasa, cut into 3/4-inch pieces, leeks, white and tender green parts only, thinly sliced, carrot, diced, garlic, minced, french green lentils, thyme sprigs, 1 rosemary sprig and 1 fresh bay leaf, tied in a bundle, salt, hazelnuts, dijon mustard, head of escarole, chopped, chopped parsley
    1 hour 15 min, 12 ingredients
  • Red Lentil and Hazelnut Balls Red Lentil and Hazelnut Balls
    dried red lentils, egg and
    5 More
    dried red lentils, egg, ground hazelnuts, plus extra for rolling the balls in later, chopped parsley, an onion, chopped (about 50ml), salt , pepper, garlic to taste, neutral oil (for frying )
    25 min, 7 ingredients
  • Steak, Hazelnut and Lentil Pilaf Steak, Hazelnut and Lentil Pilaf
    basmati rice, flank steak, pounded and sliced thin and
    10 More
    basmati rice, flank steak, pounded and sliced thin, lemon , juice of, hazelnuts, chopped, lentils, cooked to al dente and drained, cinnamon, divided, cumin, divided, beef double bouillon cubes (knorr), chopped parsley, salt and pepper (to taste), olive oil, divided (about), lemon wedge (for serving)
    17 min, 12 ingredients
  • Duck Confit With Frisée, Green Lentils, Beets, and Roquef Duck Confit With Frisée, Green Lentils, Beets, and Roquef
    beets, french green lentil, white chicken stock and
    18 More
    beets, french green lentil, white chicken stock, onion, halved, garlic clove, peeled and smashed, salt, fresh ground white pepper, red wine vinegar, dijon mustard, coarse salt, fresh ground white pepper, hazelnut oil , plus, hazelnut oil, duck confit , legs, minced shallots, chopped fresh flat leaf parsley, coarse salt, coarsely ground white pepper, head frisee, watercress, large stems removed, roquefort cheese
    31 min, 21 ingredients
  • Warm Beet and Lentil Salad with Goat Cheese (Food Network Kitchens) Warm Beet and Lentil Salad with Goat Cheese (Food Network Kitchens)
    beets, peeled and cut into 1-inch-thick wedges and
    10 More
    beets, peeled and cut into 1-inch-thick wedges, extra-virgin olive oil, plus more for drizzling, kosher salt and freshly ground pepper, hazelnuts , walnuts or pecans, finely chopped, log goat cheese, leftover lentils from salmon with lentils, slab or thick-cut bacon, sliced, shallot, minced, apple cider vinegar, sugar, frisee , torn, or 6 cups baby greens
    55 min, 11 ingredients
  • 3-Peppercorn Hazelnut Soup 3-Peppercorn Hazelnut Soup
    vegetable stock or 1 quart chicken stock, lentils and
    13 More
    vegetable stock or 1 quart chicken stock, lentils, chopped onion, chopped carrot, chopped celery, garlic cloves, coriander, fenugreek seeds (optional), cumin, water, hazelnuts, toasted and chopped, peppercorn blend (pink, green and black, cracked ), parsley, chopped, butter, melted, flour
    16 min, 15 ingredients
  • Julie's Lentil-Nut Mushroom Burgers Julie's Lentil-Nut Mushroom Burgers
    dry lentils, water, olive oil, balsamic vinegar and
    15 More
    dry lentils, water, olive oil, balsamic vinegar, butter, melted, olive oil (additional), onion, finely minced (about 1 cup), garlic, minced, mushrooms, minced (about 2 cups), blanched almond, finely minced, filberts, finely minced (hazelnuts), minced cabbage, toasted sesame seeds, salt, freshly ground black pepper, dry mustard, chili powder or 1/2 tsp cayenne powder or 1/2 tsp dried ancho chile powder, to taste (type and amount depending on how spicy you like it), curry powder, dry white wine
    31 min, 19 ingredients
  • Italian Lentil Salad (Giada De Laurentiis) Italian Lentil Salad (Giada De Laurentiis)
    green lentils (recommended : sabarot), scallions, chopped and
    10 More
    green lentils (recommended : sabarot), scallions, chopped, halved seedless green grapes, halved seedless red grapes, cucumber, peeled, seeded and diced, red bell pepper, seeded and diced, coarsely chopped skinned and toasted hazelnuts, lemon zest (from about 2 lemons), fresh lemon juice (from 1 to 2 lemons), extra-virgin olive oil, kosher salt, freshly ground black pepper
    28 min, 12 ingredients
  • Hearty Lentil and Nut Loaf With Piquant Sauce Hearty Lentil and Nut Loaf With Piquant Sauce
    red lentil, soaked for 1 hour, hazelnuts, walnuts and
    15 More
    red lentil, soaked for 1 hour, hazelnuts, walnuts, carrot, grated, stalks celery, grated, mushrooms, grated, butter, curry powder, tomato sauce (ketchup), soy sauce, eggs, lightly beaten, salt, parsley, chopped, water, natural yoghurt, tomato sauce (ketchup), honey, ground cumin
    2 hour 15 min, 18 ingredients
  • Ichatefreda Ichatefreda
    onions, peeled & finely chopped, sunflower oil and
    15 More
    onions, peeled & finely chopped, sunflower oil, carrots, very finely chopped, mushrooms, finely chopped, red lentils, vegetable stock, mashed tinned red kidney beans, ground peanuts, ground hazelnuts, shoyu (soy sauce), lemon juice, dried thyme, dried rosemary, cayenne pepper, mixed spice, fine oatmeal, fresh ground black pepper
    1 hour 30 min, 17 ingredients




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