11190 hazelnut frangipane tart gale gand Recipes

  • Pear and Hazelnut Frangipane Tart
    cuphazelnuts, toasted , loose skins rubbed off in a kitch... and
    9 More
    cuphazelnuts, toasted , loose skins rubbed off in a kitchen towel, and cooled, sugar, all-purpose flour, cold unsalted butter, softened, eggs, vanilla extract, almond extract, tart shell, firm-ripe bosc or anjou pears, apricot preserves, heated and strained
    10 ingredients
  • Hazelnut Pear Tart
    butter, softened, sugar, vanilla extract and
    10 More
    butter, softened, sugar, vanilla extract, king arthur unbleached all-purpose flour, chopped blanched hazelnuts, apricot preserves, chopped blanched hazelnuts, toasted, sugar, king arthur unbleached all-purpose flour, butter, softened, egg, lightly beaten, pears, peeled and sliced
    1 hour 15 min, 13 ingredients
  • Pear Frangipane Tart In English
    pie crust 9 (tart shell), pears, fresh , pilled and
    8 More
    pie crust 9 (tart shell), pears, fresh , pilled, plain white flour , 1/4 cup, almonds, 1 cup, whole, granulated sugar , 0.5 cup (devided), unsalted butter , 4 tbsp., egg, fresh , 1 large, egg white, fresh , 2 large, rum , 2 + 1/2 tbsp. (or 1 tsp. almond/ vanilla extract), apricot jam , 1 tbsp.
    50 min, 10 ingredients
  • Blueberry Hazelnut Frangipane Tart (Gale Gand) Blueberry Hazelnut Frangipane Tart (Gale Gand)
    all-purpose flour, sugar and
    13 More
    all-purpose flour, sugar, unsalted butter, cold and cut into pieces, egg yolk, heavy cream, vanilla extract, hazelnuts, toasted, peeled, and cooled, sugar, cold unsalted butter , cut into pieces, eggs, pure vanilla extract, all-purpose flour, fresh blueberries , picked over, apricot jam, water
    2 hour , 15 ingredients
  • Satin Chocolate Tart (Gale Gand) Satin Chocolate Tart (Gale Gand)
    flour, cocoa powder, scant 1 cup sugar and
    11 More
    flour, cocoa powder, scant 1 cup sugar, butter (22 tbsp or almost 3 sticks), cream, vanilla extract, tart filling, heavy cream, semisweet chocolate, chopped, unsweetened chocolate, chopped, peanut butter, roasted peanuts, karat gold leaf
    50 min, 14 ingredients
  • Hazelnut Semifreddo (Gale Gand) Hazelnut Semifreddo (Gale Gand)
    hazelnuts, blanched, toasted and cooled, sugar and
    8 More
    hazelnuts, blanched, toasted and cooled, sugar, heavy cream , whipped, egg whites, pure vanilla extract, warm glossy chocolate sauce , recipe follows, unsweetened chocolate, semisweet chocolate, light corn syrup, water
    4 hour 20 min, 10 ingredients
  • Lemon Cheese Strip Tart (Gale Gand) Lemon Cheese Strip Tart (Gale Gand)
    sucre (sweet tart dough), recipe follows, cream cheese and
    16 More
    sucre (sweet tart dough), recipe follows, cream cheese, eggs, sugar, salt, nutmeg, lemon , zested, lemon juice, vanilla extract, sour cream or heavy cream, chopped walnuts, sugar, all-purpose flour, sugar, cold unsalted butter , cut into pieces, egg yolk, heavy cream, vanilla extract
    1 hour 25 min, 18 ingredients
  • Blueberry Hazelnut Frangipane Tart Blueberry Hazelnut Frangipane Tart
    all-purpose flour, sugar and
    13 More
    all-purpose flour, sugar, unsalted butter, cold and cut into pieces, egg yolk, heavy cream, vanilla extract, hazelnuts, toasted,peeled,and cooled, sugar, cold unsalted butter , cut into pieces, eggs, pure vanilla extract, all-purpose flour, fresh blueberries , picked over, apricot jam, water
    1 hour 40 min, 15 ingredients
  • Hazelnut Pumpkin Tart Hazelnut Pumpkin Tart
    refrigerated piecrusts, divided and
    16 More
    refrigerated piecrusts, divided, hazelnuts, toasted, skinned, and finely chopped, eggs, pumpkin, brown sugar, sugar, half-and-half, ground ginger, ground cinnamon, salt, ground nutmeg, ground allspice, whipping cream, powdered sugar, minced crystallized ginger, whole hazelnuts, toasted and skinned
    17 ingredients
  • Hazelnut Pavlova Tart With Vanilla-Scented Rhubarb Hazelnut Pavlova Tart With Vanilla-Scented Rhubarb
    ground hazelnuts, sugar, cornstarch and
    11 More
    ground hazelnuts, sugar, cornstarch, egg whites, at room temperature, cream of tartar, white vinegar, vanilla extract, fresh rhubarb, chopped, sugar, vanilla bean, cornstarch, whipping cream, sugar, vanilla extract
    31 min, 14 ingredients
  • Hazelnut Cookie Tarts 1965 ( Finnish ) Hazelnut Cookie Tarts 1965 ( Finnish )
    room temperature butter (solid type ) or 1 1/2 cups marga... and
    11 More
    room temperature butter (solid type ) or 1 1/2 cups margarine (solid type), granulated sugar, lemon zest, grated dried, all-purpose flour, cornstarch, salt, butter , plus, butter, brown sugar, honey, skinned hazelnuts (or combination) or 3 cups nuts, of choice (or combination), carnation evaporated milk or 2 1/2 tbsp whipping cream
    40 min, 12 ingredients
  • Mixed Fruit Tart - Gale Gand Mixed Fruit Tart - Gale Gand
    all-purpose flour, sugar and
    12 More
    all-purpose flour, sugar, unsalted butter, cut into pieces and slightly softened at room temperature, egg yolk, almonds, toasted, and cooled, sugar, cold unsalted butter , cut into pieces, eggs, pure vanilla extract, all-purpose flour, apricot preserves , plus, apricot preserves, fresh fruit, sliced (strawberries, kiwi, mango, blackberries, fig, blueberries, and star fruit), water
    1 hour 20 min, 14 ingredients
  • Hot Chocolate Tart (Gale Gand) Hot Chocolate Tart (Gale Gand)
    flour, cocoa powder, scant 1 cup sugar, butter, cream and
    8 More
    flour, cocoa powder, scant 1 cup sugar, butter, cream, vanilla extract, bitter sweet chocolate, unsalted butter, eggs, powdered sugar, flour, suggestions : powdered sugar, cocoa powder, and ice cream or whipped cream
    1 hour 9 min, 14 ingredients
  • Tartuffo (Gale Gand) Tartuffo (Gale Gand)
    chocolate ice cream, hazelnuts, vanilla ice cream and
    1 More
    chocolate ice cream, hazelnuts, vanilla ice cream, chocolate shavings
    10 min, 4 ingredients
  • Apple Tart with Hazelnut Frangipane Apple Tart with Hazelnut Frangipane
    all-purpose flour, plus more for dusting and
    13 More
    all-purpose flour, plus more for dusting, unsalted butter, very cold and cut into thin slices, sugar, salt, cold water, shelled hazelnuts, sugar, divided, egg, unsalted butter, divided, vanilla, russet apples (about 2 lb), apricot preserves, calvados or water, plain cream , sour cream, creme fraiche, or ice cream, to serve
    1 hour 48 min, 14 ingredients
  • Dessert Waldorf Salad with Roquefort (Gale Gand) Dessert Waldorf Salad with Roquefort (Gale Gand)
    frozen apple juice concentrate, thawed and
    11 More
    frozen apple juice concentrate, thawed, freshly squeezed lemon juice, sour cream, salt, sweet red apple (do not peel), cored and diced, tart green apple (do not peel), cored and diced, fennel, diced, raisins, walnuts, coarsely chopped, leaves fresh mint, shredded, strong blue cheese, crumbled (recommended : roquefort), cinnamon-raisin bread
    12 ingredients
  • Rice Tart (Gale Gand) Rice Tart (Gale Gand)
    all-purpose flour, sugar and
    12 More
    all-purpose flour, sugar, cold unsalted butter , cut into pieces, egg yolks, heavy cream, half-and-half, heavy cream, salt, vanilla bean , split lengthwise, eggs, granulated sugar, cooked white rice, raisins , optional, sugar
    1 hour 17 min, 14 ingredients
  • Rustic Tomato and Ricotta Tart (Gale Gand) Rustic Tomato and Ricotta Tart (Gale Gand)
    all-purpose flour, sugar, lemon , zested and
    10 More
    all-purpose flour, sugar, lemon , zested, cold unsalted butter , cut into pieces, egg plus 1 yolk, whisked together, ricotta, egg white, sugar, grated lemon zest, ripe plum tomatoes , halved lengthwise, seeded, honey, whole milk, coarse, turbinado , or raw sugar
    1 hour , 13 ingredients




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