11184 hazelnut frangipane tart gand Recipes

  • Pear and Hazelnut Frangipane Tart
    cuphazelnuts, toasted , loose skins rubbed off in a kitch... and
    9 More
    cuphazelnuts, toasted , loose skins rubbed off in a kitchen towel, and cooled, sugar, all-purpose flour, cold unsalted butter, softened, eggs, vanilla extract, almond extract, tart shell, firm-ripe bosc or anjou pears, apricot preserves, heated and strained
    10 ingredients
  • Hazelnut Pear Tart
    butter, softened, sugar, vanilla extract and
    10 More
    butter, softened, sugar, vanilla extract, king arthur unbleached all-purpose flour, chopped blanched hazelnuts, apricot preserves, chopped blanched hazelnuts, toasted, sugar, king arthur unbleached all-purpose flour, butter, softened, egg, lightly beaten, pears, peeled and sliced
    1 hour 15 min, 13 ingredients
  • Chocolate-Hazelnut Tartlets
    jarred chocolate hazelnut spread, tart shells and
    2 More
    jarred chocolate hazelnut spread, tart shells, sweetened whipped cream, roasted salted hazelnuts
    10 min, 4 ingredients
  • Hazelnut Panforte
    hazelnuts, toasted, husked, coarsely chopped and
    18 More
    hazelnuts, toasted, husked, coarsely chopped, pecan halves, toasted, coarsely chopped, pitted medjool dates, coarsely chopped, coarsely chopped candied orange peel, dried tart cherries, all purpose flour, stemmed dried mission figs, coarsely chopped, unsweetened cocoa powder, grated orange peel, ground cinnamon, salt, ground coriander, ground nutmeg, ground cardamom, ground white pepper, honey, sugar, butter
    19 ingredients
  • Hazelnut Pesto
    hazelnuts (about 4 1/2 oz), toasted lightly and skinned and
    5 More
    hazelnuts (about 4 1/2 oz), toasted lightly and skinned, fresh flat-leafed parsley leaves (about 1 large bunch), washed and dried, garlic cloves, olive oil, hazelnut oil if desired, freshly ground black pepper
    6 ingredients
  • Blueberry Hazelnut Frangipane Tart (Gale Gand) Blueberry Hazelnut Frangipane Tart (Gale Gand)
    all-purpose flour, sugar and
    13 More
    all-purpose flour, sugar, unsalted butter, cold and cut into pieces, egg yolk, heavy cream, vanilla extract, hazelnuts, toasted, peeled, and cooled, sugar, cold unsalted butter , cut into pieces, eggs, pure vanilla extract, all-purpose flour, fresh blueberries , picked over, apricot jam, water
    2 hour , 15 ingredients
  • Hazelnut Frangipane Tart With Apricot Hazelnut Frangipane Tart With Apricot
    unsalted butter, room temperature, sugar, flour, salt and
    13 More
    unsalted butter, room temperature, sugar, flour, salt, toasted skinned hazelnuts, coarsely chopped, tbps. flour, coarse salt, unsalted butter, room temperature, sugar, egg, just-ripe apricots, heavy cream, sugar, vanilla, creme fraiche, tbps. apricot jam, tbps. fresh lemon juice
    30 min, 17 ingredients
  • Hazelnut Semifreddo (Gale Gand) Hazelnut Semifreddo (Gale Gand)
    hazelnuts, blanched, toasted and cooled, sugar and
    8 More
    hazelnuts, blanched, toasted and cooled, sugar, heavy cream , whipped, egg whites, pure vanilla extract, warm glossy chocolate sauce , recipe follows, unsweetened chocolate, semisweet chocolate, light corn syrup, water
    4 hour 20 min, 10 ingredients
  • Blueberry Hazelnut Frangipane Tart Blueberry Hazelnut Frangipane Tart
    all-purpose flour, sugar and
    13 More
    all-purpose flour, sugar, unsalted butter, cold and cut into pieces, egg yolk, heavy cream, vanilla extract, hazelnuts, toasted,peeled,and cooled, sugar, cold unsalted butter , cut into pieces, eggs, pure vanilla extract, all-purpose flour, fresh blueberries , picked over, apricot jam, water
    1 hour 40 min, 15 ingredients
  • Hazelnut Pumpkin Tart Hazelnut Pumpkin Tart
    refrigerated piecrusts, divided and
    16 More
    refrigerated piecrusts, divided, hazelnuts, toasted, skinned, and finely chopped, eggs, pumpkin, brown sugar, sugar, half-and-half, ground ginger, ground cinnamon, salt, ground nutmeg, ground allspice, whipping cream, powdered sugar, minced crystallized ginger, whole hazelnuts, toasted and skinned
    17 ingredients
  • Hazelnut Pavlova Tart With Vanilla-Scented Rhubarb Hazelnut Pavlova Tart With Vanilla-Scented Rhubarb
    ground hazelnuts, sugar, cornstarch and
    11 More
    ground hazelnuts, sugar, cornstarch, egg whites, at room temperature, cream of tartar, white vinegar, vanilla extract, fresh rhubarb, chopped, sugar, vanilla bean, cornstarch, whipping cream, sugar, vanilla extract
    31 min, 14 ingredients
  • Hazelnut Cookie Tarts 1965 ( Finnish ) Hazelnut Cookie Tarts 1965 ( Finnish )
    room temperature butter (solid type ) or 1 1/2 cups marga... and
    11 More
    room temperature butter (solid type ) or 1 1/2 cups margarine (solid type), granulated sugar, lemon zest, grated dried, all-purpose flour, cornstarch, salt, butter , plus, butter, brown sugar, honey, skinned hazelnuts (or combination) or 3 cups nuts, of choice (or combination), carnation evaporated milk or 2 1/2 tbsp whipping cream
    40 min, 12 ingredients
  • Apple Tart with Hazelnut Frangipane Apple Tart with Hazelnut Frangipane
    all-purpose flour, plus more for dusting and
    13 More
    all-purpose flour, plus more for dusting, unsalted butter, very cold and cut into thin slices, sugar, salt, cold water, shelled hazelnuts, sugar, divided, egg, unsalted butter, divided, vanilla, russet apples (about 2 lb), apricot preserves, calvados or water, plain cream , sour cream, creme fraiche, or ice cream, to serve
    1 hour 48 min, 14 ingredients
  • Caramel Hazelnut Pear Tart Caramel Hazelnut Pear Tart
    butter, softened, icing sugar, vanilla, flour and
    9 More
    butter, softened, icing sugar, vanilla, flour, hazelnuts, chopped and blanched, caramels , unwrapped, milk, hazelnuts, chopped, blanched and toasted, sugar, flour, butter, softened, egg, lightly beaten, pears, peeled and sliced
    1 hour 20 min, 13 ingredients
  • Ginger-Hazelnut Pumpkin Tart Ginger-Hazelnut Pumpkin Tart
    refrigerated pie dough (such as pillsbury ) and
    12 More
    refrigerated pie dough (such as pillsbury ), granulated sugar, part-skim ricotta cheese, fat-free milk, vanilla extract, pumpkin-pie spice, salt, pumpkin, egg, lightly beaten, chopped hazelnuts, toasted, chopped crystallized ginger, brown sugar, vanilla low-fat ice cream
    14 ingredients
  • Hazelnut and Raspberry Jam Linzer Tart Hazelnut and Raspberry Jam Linzer Tart
    hazelnuts (3 oz), unsalted butter, softened, sugar and
    10 More
    hazelnuts (3 oz), unsalted butter, softened, sugar, all-purpose flour, baking powder, salt, eggs, lightly beaten, brandy, pure vanilla extract, seedless raspberry jam, cornstarch, egg white, lightly beaten
    13 ingredients
  • Hazelnut & Honey Roasted Squash Hazelnut & Honey Roasted Squash
    hazelnuts, toasted, butter, cubed, honey, chopped shallot and
    5 More
    hazelnuts, toasted, butter, cubed, honey, chopped shallot, acorn squash, halved and cut into 1-inch slices, salt, chopped peeled tart apple, lemon juice, ground cinnamon
    1 hour , 9 ingredients
  • Hazelnut Layer Cake with Espresso Buttercream, Chocolate Frangelico Ganache and Toasted and Gilded Hazelnuts Hazelnut Layer Cake with Espresso Buttercream, Chocolate Frangelico Ganache and Toasted and Gilded Hazelnuts
    hazelnut flour, all-purpose flour, eggs and
    7 More
    hazelnut flour, all-purpose flour, eggs, sugar , plus 1 3/4 lb, egg whites, frangelico and espresso simple syrup, recipe follows, espresso buttercream , recipe follows, chocolate frangelico ganache , recipe follows, hazelnuts, toasted and roughly chopped, for garnish, gilded hazelnuts , recipe follows
    3 hour , 10 ingredients




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