60797 hazelnut chip cookies giada de laurentiis Recipes

whole milk ricotta cheese, mascarpone cheese, egg yolk, powdered sugar, plus more for dusting, frozen strawberries, thawed, sugar, chocolate-hazelnut spread (recommended : nutella), at room temperature, whipping cream, at room temperature, homemade or purchased pizza dough, cold, egg, beaten to blend

vegetable oil cooking spray, pancetta, sugar, water, dried black mission figs, brandy or apple juice, hazelnuts, toasted (see cook s notes), ciabatta rolls , halved lengthwise, brie , rind removed, cut into 8 slices (see cook s notes)

dried figs, halved, simple syrup , recipe follows, brandy, chopped toasted hazelnuts, baguette slices, olive oil, for drizzling, grated pecorino romano, apple (granny smith or braeburn), thinly sliced into 24 slices, chunk pecorino romano , for shaving 24 pieces, water, sugar

flour, plus extra for dusting, lemon , zested (about 2 tsp), orange , zested (about 2 tsp), sugar, fine sea salt, baking powder, unsalted butter, cut into 1/2-inch pieces, at room temperature, eggs, white wine , such as pinot grigio, pure vanilla extract, canola oil, for frying, honey, sugar, lemon juice, hazelnuts, toasted (see cook s note), vegetable oil cooking spray, sugar sprinkles , for decoration, powdered sugar , for dusting, optional

unsweetened chocolate, chopped, water, mascarpone cheese, at room temperature, sugar, vegetable oil, eggs, vanilla extract, all-purpose flour, baking soda, fine sea salt, baking powder, semisweet chocolate chips (recommended : nestle morsels), semisweet chocolate chips (recommended : nestle morsels), heavy whipping cream, vanilla extract, special equipment: 2 (12-count ) muffin pans with paper liners

husked hazelnuts, unsalted butter, plus more for greasing dish, golden brown sugar, agave, fresh lemon juice, flour , for dusting, ground cinnamon, ground nutmeg, tube refrigerated crescent rolls, flaky sea salt , such as maldon

vegetable oil , for greasing cookie sheet, almonds, toasted, chocolate chips, sliced dried apricots, sugar, water

unsalted butter, softened, powdered sugar, plus more for dusting, unsweetened cocoa powder, vanilla extract, salt, all-purpose flour, toasted pine nuts, chopped, semisweet chocolate chunks or chips

unsalted butter, softened, sugar, vanilla extract, salt, egg, all-purpose flour, chocolate chips , optional, strawberry , raspberry or other fruit preserves

white balsamic vinegar, shallot, minced, extra-virgin olive oil, kosher salt, freshly ground black pepper, apricots, halved , stones removed, see cook s note, extra-virgin olive oil, pancetta, thinly sliced, baby arugula, coarsely chopped, skinned and toasted hazelnuts

vanilla ice cream or gelato, chocolate hazelnut spread (recommended : nutella), biscotti, shots espresso , for serving

extra-virgin olive oil, pear nectar, white balsamic vinegar, fresh lemon juice, dijon mustard, half a 6-oz ripe red bartlett pear, peeled, cored and diced, coarsely crumbled gorgonzola cheese, kosher salt, plus extra for seasoning, freshly ground black pepper, plus extra for seasoning, head butter lettuce, cut into 4 wedges, avocado, halved, pitted, peeled and diced, a large ripe red bartlett pear , quartered lengthwise, cored and thinly sliced, hazelnuts (preferably skinned), toasted and roughly chopped, sweetened dried cranberries

applewood-smoked bacon, chopped into 1/2-inch pieces, low-salt chicken broth, chopped fresh thyme, short-grain brown rice, wild rice, unsalted butter, at room temperature, extra-virgin olive oil, frozen pearl onions, thawed, kosher salt, freshly ground black pepper, portobello mushrooms, shredded or thinly sliced, brussels sprouts, trimmed and thinly sliced, hazelnuts, toasted, husked, coarsely chopped , optional

banana, peeled and cut into 1/4-inch pieces to yield about 3/4 cup, light brown sugar, chopped walnuts, won ton wrappers, egg, beaten, chocolate-hazelnut spread (recommended : nutella) or creamy peanut butter, vegetable oil, for frying

thick) ciabatta bread, chocolate-hazelnut spread (such as nutella)

water, sugar, dried cranberries, dried apricots, chopped, dried cherries, chopped, couscous, coarsely chopped toasted slivered almonds, coarsely chopped toasted and skinned hazelnuts, extra-virgin olive oil , if desired

butternut squash, approximately 2 lb, cubed (about 3 cups), extra-virgin olive oil , plus 2 tablespoons, herbs de provence, kosher salt , plus more to taste, freshly ground black pepper , plus more to taste, shallots, chopped (about 1/2 cup), garlic cloves, chopped, whole milk ricotta cheese, amaretti cookies, crushed (about 1/3 cup), ground nutmeg, wonton wrappers, butter (1 1/2 sticks), torn fresh sage leaves, toasted walnuts, chopped, dried cranberries , or chopped dried cherries, or mixture of both, kosher salt , plus more to taste, freshly ground black pepper , plus more to taste, grated parmesan cheese

bittersweet (60 percent cacao) chocolate chips (recommended: ghiradelli), heavy cream, ground cinnamon, bittersweet (60 percent cacao) chocolate chips (recommended: ghiradelli), chopped nuts , such as pistachios or walnuts, chocolate chips, milk chocolate-toffee candy bars, such as heath or skor, finely chopped, special equipment : 18 (4-inch) wooden pop sticks, a 1-oz cookie scoop