162428 haystack cookies no milk Recipes

sugar, cocoa, milk, butter, crunchy peanut butter or 2 cups, vanilla, oatmeal (uncooked , preferably old fashioned)

whole graham crackers ( 4 3/4-inches x 2 1/2 -inches ), vanilla frosting, red paste or liquid food coloring, chocolate cream-filled cookies ( oreo ), black shoestring licorice, red gumdrops

cookie, unsalted butter, sugar, cocoa, egg, beaten, graham cracker crumbs, shredded sweetened coconut, chopped blanched almonds, peanut butter filling, unsalted butter, softened, peanut butter, sugar, chocolate glaze, semi-sweet chocolate, chopped, unsalted butter

milk, sugar (adjust to taste), vegetable oil, flour (20.25 oz.), instant dry yeast, baking powder, baking soda, salt (adjust to taste), butter (or no-stick spray)

no-bake cheesecake mix, butter, melted, sugar, cold milk, cream cheese, softened, sugar, graham cracker crust (9 inches), cherry pie filling

cookies, all purpose flour, baking powder, baking soda, coarse kosher salt, powdered sugar, dark brown sugar, unsalted butter, room temperature, creamy peanut butter, vegetable oil, vanilla extract, egg, milk chocolate chips, high-quality milk chocolate, chopped, creamy peanut butter, powdered sugar, coarse kosher salt, whipping cream

milk, -divided (i used half ff milk and half ff half and half), pearl tapioca (not instant ), egg (lightly beaten ), salt, sugar (its plenty sweet, could use less), vanilla beans, split or 1 tsp vanilla extract, nutmeg (optional), cinnamon (optional)

oatmeal cookie mix ,, milk, vanilla, egg, cinnamon, raisins

flour (same as we use for baking), semolina, vegetable oil, milk, sugar (finely grounded ), vegetable oil, cornflour (dissolved in 1 cup water), oil (for frying )

milk, sugar, cocoa, butter, peanut butter, vanilla, instant oats

milk, preferably whole, cocoa powder, butter, sugar, vanilla, peanut butter (optional), chopped peanuts (optional), oatmeal

creamy peanut butter, powdered sugar, milk, vanilla extract, quick cooking oats, uncooked, chocolate chips

bittersweet chocolate or 1 lb semisweet chocolate, chopped, marshmallows, crispy rice cereal, cookie, broken up, peanuts, dried cherries or 1/2 cup raisins, white chocolate, chopped

crushed chocolate cookie crumbs, chopped nuts, powdered sugar, coffee liqueur, water (may need 1-2), semisweet chocolate, chopped, shortening (solid), white baking bar, chopped

cookies (polish bows) - chruscik, egg yolks, tb sour cream, tb rum, ts vanilla, confectioners sugar, flour (sifted), ts baking powder, ts salt, tb sugar, oil for deep frying, beat the egg yolks with the sugar until well combined. add sour cream, rum and vanilla and mix until smooth. sift the flour, baking powder and salt and add it to egg yolk mixture, a little at a time. on a heavily floured surface knead the dough vigorously, punching and squeezing as much flour into it as it will take until the dough is no longer sticky (1/2 hour). separate dough into several portions and roll very thin. turn the dough and loosen often when rolling. the dough should look like parchment paper that you can see through. cut dough into strips approx. 1 1/2 inches wide, 4 inches long. make slit closer to 1 end and bring the longer end through the slit. heat oil to 375 degrees and fry quickly (only a few seconds) until golden not brown. turn only once. drain on paper towels. dust with confectioners sugar. makes 8 dozen.

milk, potatoes, peeled and cut in chunks (about 2 large potatoes), onion, cut in quarters, eggs, flour, baking powder, salt and pepper

cookies and cream cake, basic yellow cake batter (i ll be posting later a basic yellow cake recipe that you can use if you have a little more time!), coarsely chopped chocolate cream sandwiches cookies (about 10-12 cookies) (i used oreo cookies), fluffy white icing, whole milk, all-purpose flour, unsalted butter, softened, granulated sugar, vanilla extract, sugar, finishing touch, ground chocolate sandwich cookies .