1678 harvest foil rsc Recipes

fish fillet, sliced fresh mushrooms, powdered butter buds (butter substitute, made into liquid), sliced green onions, thyme, salt (i used more ), fresh ground pepper

cm) long piece aluminum foil, pork loin chop, all fat removed, granny smith apple, peeled and sliced, whole grain mustard, brown sugar, chicken stock, salt and pepper

skinless salmon, about 3/4 inch thick, honey, minced garlic, lemon zest, lemon juice, black pepper, dill, frozen green beans, sliced almonds, toasted

boneless skinless chicken breasts, soy sauce, oyster sauce, gingerroot, shredded, sesame oil, dry sherry, sugar, five-spice powder, dried chinese mushrooms, softened and thinly sliced (24 slices, 1 for each packet), green onions , thinly sliced on the diagonal (2 - 3 slices for each packet), cilantro, parchment paper (6-inch squares) or 24 aluminum foil (6-inch squares), peanut oil, for deep-frying

beef round steak, 1/2 inch thick, frozen green peas, carrots, potatoes , pared, condensed cream of mushroom soup, onion soup mix, tomatoes

boneless skinless chicken breasts, salt , to taste, pepper , to taste, green bell peppers, sliced, onion, zucchini, sliced, garlic powder, cream of mushroom soup

parmesan cheese, garlic salt, boneless skinless chicken breast half, olive oil, zucchini (sliced thin- or use carrots), red potatoes (cut into small slices), salt and pepper

whole beet, with leaves removed and retained, rosemary sprigs, red wine vinegar, black pepper, salt, extra virgin olive oil, fresh parsley, fresh tarragon

chuck steaks, cut in serving size pieces, onion soup mix, carrots , 1 inch pieces, stalks celery, sliced, potatoes, quartered, butter

ears corn, shucked, heavy-duty aluminum foil, butter, sugar, curry powder, red pepper flakes

salmon fillets, for each serving about 1-inch thick, yukon gold potatoes, sliced thin, red onion, sliced thin, white onion, sliced thin, carrots, sliced about 1/8 inch thick, lemon, sliced thin, butter, sliced in pats, sour cream, fresh dill, heavy duty aluminum foil

white fish fillets, 1-inch thick (skinless 6-8 oz. each), salt and pepper, unsalted butter, softened, minced chipotle chiles in adobo, divided, grated orange zest, salt, pepper, freshly squeezed orange juice, minced garlic cloves, divided, black beans, rinsed and drained, corn kernels, red onion, minced, green onions, minced, chopped fresh cilantro, divided

orange roughy , thin slices, onions, chopped, butter, melted, lemon, cut into wedges, mushroom, chopped, garlic salt, pepper, fresh parsley, finely chopped

chili powder, ground cumin, salt, garlic cloves, chopped, lime juice, chicken, cubed, bell peppers, chopped (red, yellow or green ), onions, chopped, tortilla

instant rice, uncooked, water, taco seasoning mix, boneless skinless chicken breast halves, green pepper , cut into strips, red pepper , cut into strips, salsa, mexican cheese, shredded

instant rice, uncooked, warm water, boneless skinless chicken breast halves, 1/2-inch thick (1 1/2 lb), artichoke hearts, drained, quartered, tomatoes, chopped, kraft zesty italian dressing, pesto sauce

minute brown rice, uncooked, warm water, boneless skinless chicken breast half, reduced-fat ranch dressing (kraft light done right ), chili powder, sharp cheddar cheese, shredded