73 harry potter gue Recipes

tortillas, chili sauce , fruited fruited, grilled pork tenderloin, leaves lettuce, enough to go along the tortilla

spanish rice mix (it s in an envelope and i buy the walmart version, but lipton has a version), ground turkey, green onions, chopped, minced garlic clove, parmesan cheese, finely grated, tomato, diced (use fresh or canned petite diced), black beans, drained (have subbed kidney beans with great results), corn (canned or frozen ), chunky salsa, strained (for heat. . .i like harry & david black bean chipotle salsa, medium), cumin, dried oregano, bell peppers (yellow , orange or red), sharp cheddar cheese, shredded (or mexican blend )

red pepper, finely chopped (could use pimiento), fresh flat leaf parsley , rough chop, white onion, finely chopped (shallot would be good also), dill pickles, finely chopped, reduced-calorie mayonnaise, white pepper

unflavored gelatin, lemons , juice of, freshly squeezed, sugar, cold water, boiling water, blackberry wine, cream

chicken breasts, cooked, red onion , medium, tart green apples, barbecue sauce

cream cheese (softened ), harry and david sweet pepper and onion relish

low-fat cream cheese, broken up, hard-boiled eggs, chopped, egg, lightly beaten, onion, finely chopped, pimientos, chopped, milk (i use 2%), all-purpose flour, sugar (i use splenda ), salt, fresh black pepper

pie shells, baked for 10 minutes and cooled, great northern beans, drained, eggs, slightly beaten, sugar, unsalted butter, vanilla extract, ground cinnamon, nutmeg, freshly grated, allspice, freshly ground, baking powder, evaporated milk

grain rice, gluten-free soy sauce or 3 tbsp regular soy sauce, mushrooms (undrained ), oil, onion soup mix, water

stalks celery , cut into julienne strips, onions , julienned, carrot , julienned, olive oil, tomato, peeled, seeded , julienned, all-purpose flour, dry white wine, stock -- fish , or half fish and half vegetable, more) tsp. saffron threads (steep in tbsp of hot stock for20 minutes), bay leaf, cayenne, salt and black pepper, two kinds of boneless , skinless white fish (such as halibut, sea bass, monkfish) cut into 1/2 inch. pieces, shrimp (shelled, deveined), cut into thirds, brandy, garlic, minced (i use more , i love garlic), canned anchovy filets, drained and chopped (or use paste), flat leaf parsley sprigs, chopped, fresh rosemary, leaves from 1 sprig chopped (or pinch dried ), fresh thyme, leaves from 1 sprig chopped (or pinch dried )