23361 harissa marinated top Recipes
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top sirloin steaks (or 1 2- to 3-lb steak), 1 inch thick and9 Moretop sirloin steaks (or 1 2- to 3-lb steak), 1 inch thick, olive oil, balsamic vinegar or red wine vinegar, garlic cloves, minced, onion, sliced, red bell pepper, sliced, green bell pepper, sliced, unsalted beef broth or low-salt chicken broth, crumbled gorgonzola or other blue cheese, minced fresh italian parsley10 ingredients
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olive oil, almonds, chopped and12 Moreolive oil, almonds, chopped, garlic cloves, smashed and chopped, onion, finely sliced, chicken breasts, halved, harissa, dry blend, water, canned chick-peas, drained, currants, honey, ground cumin, cinnamon, couscous, steamed for 20 minutes, butter45 min, 14 ingredients
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Marinated Mirlitons, Artichokes, and Peppersmarinated artichoke hearts, mirlitons, chopped fresh basil and7 Moremarinated artichoke hearts, mirlitons, chopped fresh basil, chopped fresh parsley, white balsamic vinegar, garlic cloves, minced, salt, roasted red bell pepper, mixed salad greens10 ingredients
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Top Ramen Surprisetop ramen noodles, frozen peas and1 Moretop ramen noodles, frozen peas, cooked ground beef (stored in refrigerator or freezer)4 min, 3 ingredients
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Harissa Marinated Grilled Chicken (Anne Burrell)red bell peppers, cumin seeds, coriander seeds and8 Morered bell peppers, cumin seeds, coriander seeds, fennel seeds, caraway seeds, red dried chiles , seeds left inside, garlic cloves, smashed and finely chopped, tomato paste, extra-virgin olive oil, kosher salt, chicken, cut into 8 pieces, or 8 chicken thighs and/or legs50 min, 11 ingredients
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Harissa-Spiked Houmouschickpeas, rinsed and drained (2 cans - 14 1/8 oz) and5 Morechickpeas, rinsed and drained (2 cans - 14 1/8 oz), olive oil, garlic clove, crushed, lemon juice , to taste, harissa (go easy, we only used 1 tsp), tomato puree10 min, 6 ingredients
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Harissa Lamb and Quinoa Burgersground lamb, quinoa, cooked and8 Moreground lamb, quinoa, cooked, harissa, plus extra for speading, garlic clove, crushed, salt, pepper, olive oil, bread rolls, halved and toasted, tzatziki, salad leaves25 min, 10 ingredients
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Harissa Mayo (Guy Fieri)mayonnaise, sour cream, store-bought harissa paste and3 Moremayonnaise, sour cream, store-bought harissa paste, red wine vinegar, ground cumin, salt and freshly cracked black pepper5 min, 6 ingredients
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Harissa Spiced Green Bean Saladgreen beans cut into 2 to 3-inch pieces and7 Moregreen beans cut into 2 to 3-inch pieces, carrots julienne , cut into 2 to 3-inch pieces, garbanzo beans, drained, cucumber, peeled and diced, harissa spice, lemon juice, olive oil, white wine vinegar23 min, 8 ingredients
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Harissa-Eggplant Puree and Couscous (Ming Tsai)sliced shallots, minced garlic, harissa, honey and12 Moresliced shallots, minced garlic, harissa, honey, toasted ground cumin, eggplants , roasted with skin on at 375 degrees for 45 minutes until meat is soft, pulp scooped out, butter, salt and black pepper, to taste, scallions, cilantro, couscous, virgin olive oil, sliced scallions, green and white, dried currants, boiling water, salt and black pepper, to taste40 min, 16 ingredients
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