15 hamburger pasta milk Recipes

ground beef, onion, diced, garlic, minced, italian-style diced tomatoes, water, beef bouillon cubes, carrots, chopped, celery ribs, chopped, potatoes, cubed, dry small shell pasta (such as ditallini), milk, flour, velveeta cheese, cubed

bacon, chopped, onion, coarsely chopped, fresh button mushrooms, sliced, garlic, minced, penne pasta, rotel tomatoes & chilies, evaporated milk, milk, shredded cheddar cheese, flour, ground turkey, montreal brand steak seasoning, hamburger buns, cheese , slices (optional), tomato , slices (optional), hamburger dills , slices (optional), bacon , slices (optional), onion , slices (optional), lettuce (optional), ketchup (optional), mustard (optional), mayonnaise (optional)

butter, flour, milk, egg yolks, grated parmesan cheese, salt and pepper, nutmeg, chopped onion, chopped hamburger meat, tomato puree (optional), breadcrumbs, ziti pasta, egg whites, slightly beaten

cooked spaghetti, hamburger, chopped onion, pasta sauce (any kind ), canadian bacon or pepperoni, shredded cheddar cheese or 1 cup mozzarella cheese, eggs, slightly beaten, milk

ziti pasta or 1 large penne, onions, finely chopped, butter, hamburger, finely chopped (or lamb), garlic cloves, finely chopped, tomato sauce, parmesan cheese, grated, cinnamon, ground, nutmeg, ground, eggs, butter, flour , all purpose, milk (whole or low fat )

extra lean ground beef, pasta, tomato sauce, cheddar cheese soup, milk, diced onion, chopped mushroom, chopped bell pepper, chopped celery, chili powder , garlic powder, italian seasoning, salt and pepper to taste

cooked pasta, ground beef, onion, chopped, cream of mushroom soup, undiluted, cream of celery soup, undiluted, green beans, drained, brown gravy mix, milk, cheddar cheese, grated

hamburger, cream of mushroom soup, seasoning, from garlic & olive oil pasta-roni, milk (half of a soup can), water (half of a soup can), tater tots, velveeta cheese

sheets no-boil whole wheat lasagna noodles, pasta sauce, lowfat mozzarella cheese, frozen spinach, hamburger, low fat cottage cheese, low-fat milk, butter or 60 g margarine, flour

elbow pasta, sliced american cheese, sliced cheddar, chopped onions, butter, all-purpose flour, milk, grated romano, shredded cheddar jack, salt, ground black pepper, hot sauce, ground beef (80/20), bacon , cooked until crisp, hamburger buns, large enough for a half-lb burger

lean ground beef, stroganoff hamburger helper mix for beef pasta, frozen cut green beans or 2 cups broccoli, water, milk, progresso tomato soup with basil

butter, flour, nonfat milk, light beer, parmesan cheese (grated ), mozzarella cheese (shredded ), cheddar cheese (shredded ), salt, pepper, paprika, cayenne pepper, hamburger (leftover ), linguine (or other pasta-1 box)

chopped onions, raw zucchini, garlic cloves, chopped (or minced ), red bell pepper, salt and pepper, marjoram, rosemary, celery seed, extra virgin olive oil (enough to cover the bottom of a lg saute pan), very lean hamburger, rigatoni pasta, light sour cream, light cream cheese, shredded monterey jack cheese, crushed red pepper flakes, sun-dried tomato, chili powder, divided, parsley, feta cheese, flour, butter, milk (i normally just eye ball the roux sauce), mozzarella cheese, reynolds wrap foil (i like the heavy duty kind)