694 ham honey honey Recipes

uncooked rotini pasta, mayonnaise or 1/4 cup salad dressing, honey, dijon mustard, cubed cooked ham, sliced celery, cubed smoked gouda cheese

shaped deli ham (i use the smoked flavored or honey flavored), cream cheese, softened (to make it faster i use the already softened cream cheese that comes in small tubs), green onions, chopped very fine

honey, molasses, bourbon, orange juice, dijon mustard, smoked ham half, garnish: fresh herb sprigs

boneless fully cooked ham steaks (about 5 oz each), water, honey mustard, sour cream, sliced green onions

tubes (12 oz each) refrigerated buttermilk biscuits, stone-ground mustard, divided, butter, softened, chopped green onions, mayonnaise, honey, thick slices deli ham, swiss cheese, shredded romaine, frilled toothpicks, pitted ripe olives, drained and patted dry, pimiento-stuffed olives, drained and patted dry

eggs, milk, honey mustard, salt, pepper, whole grain bread (about 5 slices), shredded cheese (your choice ), diced deli ham, tomatoes

ham on the bone , trotter and rind removed, honey, thyme , leaves picked, bay leaves, crumbled, juniper berries, crushed, sea salt, dark beer, pears, apples, parsnips, potatoes, salsify roots, celery root, jerusalem artichokes, butter, melted, kosher salt and freshly ground black pepper, horseradish cream , recipe follows, apple and pear compote, recipe follows, suggestion : grilled bread topped with wild mushrooms fried in butter

water, dried basil, uncooked couscous, chopped honey-baked ham, sliced green onions, grated parmesan cheese, no-salt-added whole-kernel corn, drained, water, lemon juice, extra-virgin olive oil, dijon mustard, salt, coarsely ground pepper

ham , cut into 1-inch strips, red wine vinegar, extra-virgin olive oil, honey, dijon mustard, salt, mixed salad greens, chopped dried calimyrna figs (about 6), almonds, toasted, shaved reduced-fat cheddar cheese

fully cooked ham steaks, cut 1/2-inch thick or 1 lb canadian bacon, cut into 4 slices, butter or 1 tbsp margarine, pineapple slices, heinz 57 steak sauce, honey, prepared mustard, cornstarch, ground allspice

ham, honey, currant jelly, dijon mustard, ground ginger, red pepper flakes, dried thyme, dijon mustard

light spreadable cheese with garlic and herbs (this comes in a 4 to 6oz container in the cheese secton of store), honey-roasted ham (or your choice from deli section), salad greens (found in produce section), tomatoes, cut in half, your favorite balsamic vinaigrette

all-purpose flour, baking powder, baking soda, salt, cold butter , cut into pieces, shredded emmenthal or swiss cheese (about 4 oz.), buttermilk, honey mustard, black forest or deli ham (about 8 oz.)

fully-cooked shank half ham, bone in (pre-sliced is best ), sugar (i like to use 1/2 brown sugar and 1/2 white), ground cinnamon, ground nutmeg, paprika, ground ginger, ground allspice

dinner rolls (miniature buns), unsalted butter, softened, minced onion, dijon mustard, poppy seed, hot pepper sauce or 2 -3 dashes cayenne pepper, salt and pepper, swiss cheese, cut in half, honey-roasted ham, cut in half

cream cheese, room temperature, fresh chives, honey-baked ham, very thinly sliced, watercress leaf, stems removed, white bread, cut thin (slice regular pieces in half if you have to)

honey, heinz 57 steak sauce (1/2 the bottle), pineapple tidbits, pineapple juice (taken from the can), canned ham