152485 ham cheesy grits sauce emeril lagasse Recipes

  • Trout Navarra-Style (Spain) (Emeril Lagasse) Trout Navarra-Style (Spain) (Emeril Lagasse)
    olive oil, serrano ham and
    7 More
    olive oil, serrano ham, thick-cut apple smoked bacon, diced, garlic, thinly sliced, trout fillets, salt, ground white pepper, instant flour (recommended : wondra), chopped fresh parsley leaves
    25 min, 9 ingredients
  • Warm Manchego Cheese Salad (Emeril Lagasse) Warm Manchego Cheese Salad (Emeril Lagasse)
    fine dry bread crumbs, toasted almonds and
    16 More
    fine dry bread crumbs, toasted almonds, essence , recipe follows, manchego (the medium aged variety - it should not be too hard), rind removed and cut into 4 equal rounds, egg white, beaten, sherry vinegar, minced shallots, minced garlic, assorted chopped fresh herbs , such as parsley, chives, basil, and marjoram, salt, freshly ground black pepper, olive oil, mesclun , or other salad greens, rinsed and spun dry, oranges , segmented, toasted pinenuts, serrano ham , chiffonade, fresh baby parsley sprigs, garnish, chives, garnish
    18 ingredients
  • 1-2-3 Lasagna (Emeril Lagasse) 1-2-3 Lasagna (Emeril Lagasse)
    ground beef, basic red sauce , recipe follows, ricotta and
    29 More
    ground beef, basic red sauce , recipe follows, ricotta, eggs, grated parmesan, grated mozzarella, essence , recipe follows, salt, chopped fresh parsley, dried basil, ground black pepper, dried (uncooked) lasagna noodles, whole peeled tomatoes, olive oil, chopped yellow onions (1 medium yellow onion), minced garlic (about 2 cloves garlic), salt, dried basil, dried oregano, ground black pepper, tomato sauce, tomato paste, water, sugar, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    2 hour 5 min, 32 ingredients
  • Asian Crispy Wonton Lasagna (Emeril Lagasse) Asian Crispy Wonton Lasagna (Emeril Lagasse)
    peanut oil, for frying, wonton wrappers, salt and
    29 More
    peanut oil, for frying, wonton wrappers, salt, vegetable or peanut oil, sesame oil, minced garlic, minced ginger, minced green onions, shredded carrots, diced red bell peppers, sliced napa cabbage, water, hoisin sauce, salt, freshly ground white pepper, diced green onion, chopped fresh cilantro leaves, vegetable oil, sesame oil, minced garlic, minced ginger, minced green onion, ground pork, diced shrimp, hoisin sauce, soy sauce, sugar, cornstarch , dissolved in 2 tsp water, chopped fresh cilantro leaves, mirin, shrimp , split in 1/2 lengthwise, whole cilantro leaves, for garnish
    1 hour 5 min, 32 ingredients
  • Asian Spicy Barbecue Chicken (Emeril Lagasse) Asian Spicy Barbecue Chicken (Emeril Lagasse)
    sesame oil, peanut oil, minced onion, minced garlic and
    13 More
    sesame oil, peanut oil, minced onion, minced garlic, minced ginger, cinnamon, star anise, lime juice, soy sauce, plum sauce, crushed red pepper flakes, water, dry mustard, chinese five spice powder, kosher salt, whole chicken, cut into 8 pieces, lime, juiced
    43 min, 17 ingredients
  • Asian Spicy Barbecue Chicken (Emeril Lagasse) Asian Spicy Barbecue Chicken (Emeril Lagasse)
    sesame oil, peanut oil, minced onion, minced garlic and
    13 More
    sesame oil, peanut oil, minced onion, minced garlic, minced ginger, cinnamon, star anise, lime juice, soy sauce, plum sauce, crushed red pepper flakes, water, dry mustard, kosher salt, chinese five-spice powder, boneless skinless chicken breasts, lime, juiced
    1 hour , 17 ingredients
  • Banh Xeo Vietnamese  Crepe  (Emeril Lagasse) Banh Xeo Vietnamese Crepe (Emeril Lagasse)
    dried yellow mung beans, coconut milk, rice flour, sugar and
    30 More
    dried yellow mung beans, coconut milk, rice flour, sugar, turmeric, salt, boneless pork loin , cut into 1/4-inch slices, shrimp, peeled, deveined , and halved lengthwise, nuoc nam (vietnamese fish sauce), garlic, minced, sugar, fresh ground black pepper, scallions, thinly sliced, bean sprouts, pack enoki mushrooms, vegetable oil , as needed, red leaf lettuce , mint leaves, cilantro leaves, and basil leaves, for serving, pickled cucumber , carrot and daikon, for serving, recipe follows, spicy vietnamese dipping sauce , for serving, recipe follows, rice wine vinegar, sugar, crushed red pepper, salt, carrots, peeled and thinly sliced on the diagonal, cucumber, peeled and thinly sliced, sliced daikon, sugar, chili paste or 1 chopped red chile, fish sauce, lime juice, water, garlic, minced, minced ginger, minced scallion
    40 min, 34 ingredients
  • Chinese Seafood Hot Pot (Emeril Lagasse) Chinese Seafood Hot Pot (Emeril Lagasse)
    rich seafood or chicken stock, ginger, minced and
    22 More
    rich seafood or chicken stock, ginger, minced, garlic, minced, green onions, chopped finely, dried bean thread noodles, soaked and cut into bite-size pieces, leafy greens , such as spinach/bok choy/ napa cabbage, chopped into bite-size pieces, sea scallops, sliced, squid, cut into rings, soft tofu, drained and cut into 1-inch cubes, shrimp, peeled, deveined and butterflied, shucked oysters, garlic mustard , recipe follows, ginger soy sauce , recipe follows, garlic, minced, sugar, water, dried mustard powder, sesame oil, cooking oil, rice wine vinegar, ginger, minced, honey, sesame oil, soy sauce
    1 hour 15 min, 24 ingredients
  • Crab Stuffed Soft-Shells (Emeril Lagasse) Crab Stuffed Soft-Shells (Emeril Lagasse)
    olive oil, minced shallots, chopped red onion and
    26 More
    olive oil, minced shallots, chopped red onion, minced red peppers, minced garlic, homemade mayonnaise, creole mustard, crystal hot sauce, worcestershire sauce, crab meat , picked over for cartilage and shells, chopped parsley, soft-shell crabs, seasoned flour, egg slightly beaten with 2 tbsp milk, seasoned bread crumbs, oil for frying, jalapeno homemade tartar sauce, sizzled leeks (julienned leeks tossed in flour and fried until crispy then seasoned with essence), grated parmigiano-reggiano cheese, chopped chives, brunoise red peppers, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    29 ingredients
  • Crabmeat-Stuffed Flounder Roulades (Emeril Lagasse) Crabmeat-Stuffed Flounder Roulades (Emeril Lagasse)
    unsalted butter and
    19 More
    unsalted butter, fresh lump crabmeat , picked over for shells and cartilage, essence , recipe follows, minced yellow onion, minced celery, minced green bell pepper, chopped fresh parsley leaves, minced garlic, mayonnaise, egg, lightly beaten, fresh lemon juice, worcestershire sauce, hot sauce or other red, crushed butter crackers (recommended : ritz), salt, freshly ground black pepper, flounder fillets, skinless , pin bones removed, lemons, 1 cut into thin slices and 1 cut into wedges for serving, melted unsalted butter , for drizzling over the fish, green beans almandine , recipe follows
    1 hour , 20 ingredients
  • Exotic Mushroom Bread Pudding (Emeril Lagasse) Exotic Mushroom Bread Pudding (Emeril Lagasse)
    butter, onions , julienned, salt, cayenne and
    10 More
    butter, onions , julienned, salt, cayenne, freshly ground black pepper, assorted exotic mushrooms , such as shiitakes, chanterelles, oysters, etc., wiped clean and julienned, chopped garlic, eggs, heavy cream, hot pepper sauce, worcestershire sauce, white bread, crusts removed, cut into 1-inch cubes (about 4 cups), grated parmigiano-reggiano cheese, parsley, garnish
    14 ingredients
  • Foie Gras Bread Pudding (Emeril Lagasse) Foie Gras Bread Pudding (Emeril Lagasse)
    unsalted butter, lobe foie gras, cut into large dice and
    12 More
    unsalted butter, lobe foie gras, cut into large dice, julienned yellow onions, salt, cayenne pepper, turns fresh ground black pepper, boudin, casing removed, chopped garlic, eggs, heavy cream, tabasco pepper sauce, worcestershire sauce, cubed white bread , about 4 cups, grated parmigiano-reggiano cheese
    14 ingredients
  • Hot Jalapeno Crab Dip (Emeril Lagasse) Hot Jalapeno Crab Dip (Emeril Lagasse)
    lump crabmeat , picked over for shells and cartilage and
    13 More
    lump crabmeat , picked over for shells and cartilage, chopped garlic, chopped pickled jalapenos, monterey jack cheese with jalapenos, grated, worcestershire sauce, hot sauce, salt, mayonnaise, parmigiano-reggiano cheese, grated, recipe toasted croutons , recipe follows, french bread (about 8 inches in diameter and 15 inches long), ends trimmed and cut crosswise into 1/4-inch thick slices, olive oil, salt, freshly ground black pepper
    12 min, 14 ingredients
  • Hot Mayonnaise Glazed Scallops (Emeril Lagasse) Hot Mayonnaise Glazed Scallops (Emeril Lagasse)
    egg, dijon mustard, homemade pepper sauce, or store bought and
    11 More
    egg, dijon mustard, homemade pepper sauce, or store bought, fresh lemon juice, worcestershire sauce, salt, freshly ground black pepper, red pepper flakes, olive oil, scallop shells (available at gourmet shops), sea scallops , each cut horizontally in half, salt, freshly ground black pepper, chopped green onions or scallions (green part only)
    14 ingredients
  • Hot Mayonnaise-Glazed Scallops (Emeril Lagasse) Hot Mayonnaise-Glazed Scallops (Emeril Lagasse)
    egg, dijon mustard, homemade pepper sauce, or store bought and
    11 More
    egg, dijon mustard, homemade pepper sauce, or store bought, fresh lemon juice, worcestershire sauce, salt, freshly ground black pepper, red pepper flakes, olive oil, scallop shells (available at gourmet shops), sea scallops , each cut horizontally in half, salt, freshly ground black pepper, chopped green onions or scallions (green part only)
    25 min, 14 ingredients
  • Late Night Ciabatta Pizza (Emeril Lagasse) Late Night Ciabatta Pizza (Emeril Lagasse)
    ciabatta bread , cut in half lengthwise and
    18 More
    ciabatta bread , cut in half lengthwise, basic tomato sauce , recipe follows, or store-bought pizza or pasta sauce, coarsely grated mozzarella cheese, leftover meatballs, sliced into thin rounds, yellow onion, thinly sliced, red pepper flakes, grated fresh parmesan cheese, olive oil, chopped yellow onions, minced garlic, salt, dried basil, dried oregano, ground black pepper, whole peeled tomatoes, broken into pieces and their juices, tomato sauce, tomato paste, chicken stock or water, sugar
    1 hour 20 min, 19 ingredients
  • Oyster and Corn Chowder (Emeril Lagasse) Oyster and Corn Chowder (Emeril Lagasse)
    bacon , julienned (about 10 slices), chopped onions and
    16 More
    bacon , julienned (about 10 slices), chopped onions, chopped celery, diced carrot, sweet corn kernels, salt, cayenne pepper, bay leaves, flour, chicken stock, diced white potatoes, half and half, chopped fresh parsley, shucked oysters with liquid, tabasco hot sauce, worcestershire sauce, a couple of parmesan cheese tuiles, chopped parsley
    1 hour 25 min, 18 ingredients
  • Pulled Pork BBQ Wrap (Emeril Lagasse) Pulled Pork BBQ Wrap (Emeril Lagasse)
    chicken stock, onion, coarsely chopped and
    26 More
    chicken stock, onion, coarsely chopped, carrots, coarsely chopped, ribs celery, coarsely chopped, salt, liquid crab boil, pork butt roast, bone in (5 to 6 lb), mountain bread or lavosh, reserved vegetables from pork, reserved cooking liquid, chopped garlic, chopped ginger, ketchup, cumin, brown sugar, worcestershire sauce, cider vinegar, crystal hot sauce, salt and pepper, to taste, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    3 hour 15 min, 28 ingredients




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